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Good Taste: A Life of Food and Passion - ALAIN DUCASSE - JAY MCINERNEY
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Good Taste: A Life of Food and Passion

ALAIN DUCASSE
JAY MCINERNEY

By alain ducasse | jay mcinerney
 
$34.95

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A memoir and manifesto from the world’s most Michelin starred chef, Alain Ducasse, with introductions by internationally renowned writer Jay McInerney and chef Clare Smyth.

At twelve years old, Alain Ducasse had never been to a restaurant. Less than fifteen years later, he received his first Michelin star. Today he is one of just two chefs to have been awarded twenty-one stars.

Now, for the very first time, Ducasse shares a lifetime of culinary inspirations and passions in a book that is part memoir and part manifesto. Good Taste takes us on a journey from his childhood, where he picked mushrooms with his grandfather on a farm in Les Landes, to setting up groundbreaking schools and restaurants across the world. He is now taking off his chef’s whites and passing on what he knows to the next generation.

Ducasse writes a poignant ode to the humble vegetables that have inspired his entire cuisine and to the masters that guided him along the way, from Paris to New York to Tokyo. As he looks to the future, he reflects on just what ‘good taste’ means.

Details
Price: $34.95
Category:
Gastronomy
Author: 
alain ducasse | jay mcinerney
ALAIN DUCASSE
JAY MCINERNEY
Title: Good Taste: A Life of Food and Passion
Release date: 26 April 2024
Editor: GALLIC BOOKS
Subject: CUISINE-HISTOIRE/ESSAIS/RÉCITS
ISBN: 9781913547677 (1913547671)
Renaud-Bray Reference: 19404767
Item nb: 4076723

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Good Taste: A Life of Food and Passion , DUCASSE, ALAIN*MCINERNEY, JAY
© GALLIC BOOKS 2024
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