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» HOME » BOOKS » COOKING » GASTRONOMY

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Food In England

DOROTHY HARTLEY

By dorothy hartley

$42.99

English book

Feuilleter

Upon order : 2 to 4 weeks

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Food In England by HARTLEY, DOROTHY

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LEARN MORE Summary

FOOD IN ENGLAND became an instant classic when it was first published in 1954, and its eclectic mix of recipes, anecdotes, household hints, spells and history has had a deep influence on countless English cooks and food writers since.
With wit and wisdom, Dorothy Hartley explores the infinite variety of English cooking, as well as many aspects of English life and culture. From the rules of conduct for a medieval banquet to the way to make perfect mashed potatoes, from how to dress a crab to the ultimate recipe for strawberries and cream, FOOD IN ENGLAND will delight all admirers - and consumers - of modern British cookery.

Details

Price:	$42.99
Category:	Gastronomy
Author:	dorothy hartley DOROTHY HARTLEY
Title:	Food In England
Release date:	29 March 2022


Editor:	PIATKUS


Subject:	CUISINE-HISTOIRE/ESSAIS/RÉCITS
ISBN:	9780349430096 (0349430098)
Renaud-Bray Reference:	17328737

Item nb:	3550529

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