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The Best American Food Writing 2018 - RUTH REICHL - SILVIA KILLINGSWORTH

The Best American Food Writing 2018

RUTH REICHL
SILVIA KILLINGSWORTH

 
$24.99

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New York Times best-selling author and renowned food critic Ruth Reichl selects the year’s top food writing from those who celebrate the many innovative, comforting, mouth-watering, and culturally rich culinary offerings of our country.

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Price: $24.99
Category:
Author:  RUTH REICHL
SILVIA KILLINGSWORTH
Title: The Best American Food Writing 2018
Release date: 15 October 2018
Editor: HOUGHTON MIFFLIN
Pages: 320
Subject: CUISINE-HISTOIRE/ESSAIS/RÉCITS
ISBN: 9781328662248 (1328662241)
Renaud-Bray Reference: 13506655
Item nb: 2548940

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The Best American Food Writing 2018 , REICHL, RUTH*KILLINGSWORTH, SILVIA
© HOUGHTON MIFFLIN 2018
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