DIGITAL BOOKSJEUNESSE - ENBABYGAMES-TOYSSTATIONERYGIFTSEntertainment


Message Important
Le site sera temporairement en maintenance, pour une mise à jour. Ceci afin de mieux vous servir.
Heure de maintenance prévue : 10:30 pm

Important message
The site will be busy updating the store for you and will be back shortly.
Scheduled maintenance : 10:30 pm
BOOKS
NEW RELEASES PAPERBACK BOOKS COUPS DE CŒUR BEST SELLERS GIFT CARDS LIVRES NEUFS RÉDUITS LITTERATURE French and foreign novels Quebec, Canada literature Detective Novels Science fiction, fantasy Teenage literarure Poetry, theather, literary essays ART DE VIVRE Cooking, wine Psychologie - Santé Maternité - Famille Sexualité BD - JEUNESSE - HUMOUR Bandes-dessinées Humour Youth CULTURE ET SOCIÉTÉ Arts Biographies Essais Gestion - Économie - Droit Histoire - Politique Religion - Ésotérisme LOISIRS - TOURISME - NATURE Faune - Flore Géographie - Voyage Guides pratiques Sport - Loisirs SAVOIR ET SCIENCES Dictionnaires - Langues - Éducation Sciences Informatique
Swiss Fondue: The Fine Art of Fondue in 52 Tasty Recipes - ARNAUD FAVRE - JENNIFER FAVRE

Swiss Fondue: The Fine Art of Fondue in 52 Tasty Recipes

ARNAUD FAVRE
JENNIFER FAVRE

 
$53.50

English book
Feuilleter Feuilleter
Upon order : 2 to 4 weeks
Quantity
Add to my wish list
Not available in store
LEARN MORE Summary

The best ways to enjoy the world's most famous melted cheese
Surprise your friends and loved ones with a creative and delicious Swiss cheese fondue! Whether you serve up a mixture based on goat's cheese, a "moitié-moitié" (half-and-half) flavored with whole-grain mustard or a fusion of bell pepper and grappa - a new culinary experience awaits.Jennifer and Arnaud Favre are the founders of the Compagnons du Caquelon, an association of fondue lovers in the Canton of Valais, Switzerland. The success of theirannual fondue festival encouraged them to share their passion in this book.

Details
Price: $53.50
Category:
Author:  ARNAUD FAVRE
JENNIFER FAVRE
Title: Swiss Fondue: The Fine Art of Fondue in 52 Tasty Recipes
Release date: 13 September 2024
Editor: HELVETIQ
Subject: TOURISME : GÉNÉRAL/ESSAIS/HISTOIRE
ISBN: 9783039640768 (3039640763)
Renaud-Bray Reference: 20251663
Item nb: 4244985

SUGGESTIONS
Suggestions
Guide des parents voyageurs : s'inspirer, s'informer, s'équiper (0-12 ans)(Le) N. éd. REIS, SOPHIE
$32.95
Marche au pays réel LALANDE-MARKON, SAMUEL
$27.95
Passion Japon N. éd. HARVEY, VALÉRIE
$29.95
Swiss Fondue: The Fine Art of Fondue in 52 Tasty Recipes , FAVRE, ARNAUD*FAVRE, JENNIFER
© HELVETIQ 2024
2001: A Space Odyssey (Special Edition) $12.99 Quantity: 1

30 jours au Groenland $34.95 Quantity: 1
1449 item(s) in your cart.
Subtotal: $35,949.18
Renaud-Bray will pay
the shipping costs *