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Modern Sourdough : Sweet and Savoury Recipes from Margot Bakery - MICHELLE ESHKERI - PATRICIA NIVEN

Modern Sourdough : Sweet and Savoury Recipes from Margot Bakery

MICHELLE ESHKERI
PATRICIA NIVEN

 
$45.00

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In Modern Sourdough, Michelle Eshkeri reveals how mastering the art of sourdough baking can open up a world of sweet and savoury treats at home.

Michelle opened Margot Bakery in a shop in East Finchley, London in 2016. An instant hit, it became an experiment in pushing the boundaries of what a local bakery could be, by specialising in sourdough leavened pastries and sweet doughs alongside more traditional breads.

Bringing together over 100 mouth-watering recipes inspired by Michelle’s heritage, Modern Sourdough expands our understanding of this ancient baking technique. Featuring a step-by-step guide to making a sourdough starter, as well as methods for folding, shaping, scoring and baking, it demonstrates how you too can make Margot signature loaves, as well as naturally-leavened pizzas, challah, focaccia, French pastries, brioche and babka.

Covering bread, cakes, buns, savoury bakes and store cupboard wonders, plus a selection of non-sourdough favourites from the bakery, these are recipes you’ll want to make again and again.

Details
Price: $45.00
Category:
Author:  MICHELLE ESHKERI
PATRICIA NIVEN
Title: Modern Sourdough : Sweet and Savoury Recipes from Margot Bakery
Release date: 10 September 2019
Editor: QUARTO PUBLISHING GROUP
Subject: TECHNIQUES DE CUISSON
ISBN: 9781781318768 (178131876X)
Renaud-Bray Reference: 14930913
Item nb: 2903392

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Modern Sourdough : Sweet and Savoury Recipes from Margot Bakery , ESHKERI, MICHELLE*NIVEN, PATRICIA
© QUARTO PUBLISHING GROUP 2019
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