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The Little Book of Marmalade - LUCY DEEDES

The Little Book of Marmalade

LUCY DEEDES

 
$19.99

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A perfect guide to making marmalade from the award-winning Lucy Deedes.

Marmalade had been around for hundreds of years – as a Portuguese sweetmeat, an after-dinner digestif, an aphrodisiac – before it turned into the most famous breakfast ingredient ever.

It has been a household staple for over 200 years, including the Queen (who reputedly has Tiptree Orange Marmalade on her white toast).

Some like a clear jelly marmalade, with just a few wafers of peel hanging like seahorses in the jar; some a firm orange mixture with no extras. Some refuse to touch it unless it’s a dark paste, boiled down almost to toffee with a passing suggestion of booze about it.

Whichever way you like yours, there’s the perfect recipe in The Little Book of Marmalade for you. Let Lucy Deedes, award-winning marmalade-maker, guide you through it for the perfect accompaniment all year round.

Details
Price: $19.99
Category:
Author:  LUCY DEEDES
Title: The Little Book of Marmalade
Release date: 05 January 2021
Editor: HARPER COLLINS
Subject: FRUITS-LEGUMES
ISBN: 9780008378455 (0008378452)
Renaud-Bray Reference: 16178120
Item nb: 3300977

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The Little Book of Marmalade , DEEDES, LUCY
© HARPER COLLINS 2021
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