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» HOME » BOOKS » COOKING » FOODS OF THE WORLD
Moroseta Kitchen - GIORGIA GOGGI
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Moroseta Kitchen

GIORGIA GOGGI

By giorgia goggi
 
$75.00

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The debut cookbook from Giorgia Goggi, resident chef of a design-led restaurant, hotel and cookery school, Moroseta is a true expression of modern Italy and what it is like to eat there.

Think traditional, seasonal ingredients grown on the grounds with flourishes of inventiveness. From Braised Artichokes with Capers, Pine Nuts and Mint and Chamomile Panna Cotta with Roasted Plums, to Turbot with Lemon Salmoriglio and Green Panzanella with Cucumbers, Courgettes and Peas, this is the kind of food that home cooks will love to serve to friends and family, discovering new ideas for familiar ingredients along the way.

Organised into chapters by season, this is a journey of flavour with the most evocative of Italian ingredients – everything from citrus and fennel to basil and peaches, with an entire section dedicated to tomato season. Including essays on the best of seasonal produce and bountiful photography of the kitchen garden, Puglian markets, farms and fishing towns, and of course the beautiful restaurant and kitchen space where Giorgia develops her recipes, every page is an ode to the best of Italy.

Moroseta is a cookbook that will make you fall in love with Puglia and modern Italian food.

Details
Price: $75.00
Category:
Foods of the world
Author: 
giorgia goggi
GIORGIA GOGGI
Title: Moroseta Kitchen
Release date: 20 August 2024
Editor: HARDIE GRANT BOOKS
Subject: CUISINE-AUTRES
ISBN: 9781784885373 (1784885371)
Renaud-Bray Reference: 19969441
Item nb: 4192731

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© HARDIE GRANT BOOKS 2024
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