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The Handmade Loaf : The book that started a baking revolution
DAN LEPARD
| $27.99
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 English book |
 Feuilleter
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Upon order : 2 to 4 weeks
INFORMATION
Your package will leave our warehouse within 10 to 20 days, excluding weekends and legal holidays. The delivery date will depend upon delivery by post, according to the destination distance. Deliveries within Quebec usually take from one to three days.
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The Handmade Loaf : The book that started a baking revolution
by
LEPARD, DAN
| Centre les Rivières |
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250 Jean Talon Est
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438-387-1091 |
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1580 boul. Lebourgneuf
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1600, boul. le Corbusier #109
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4380, rue St-Denis
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C.P. 393 150, rue Ste-Cath.O - local #113
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579-979-6888 |
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825 rue Saint-Laurent Ouest Local : 144
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| Sorel |
450, boul. Poliquin - Local 102
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1200 Alphonse-Desjardins #0120
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1111, boul. Jutras Est - Local 1
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| Place Ville Marie |
1 Place Ville-Marie, local 11170
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LEARN MORE
Summary
The authoritative guide to baking that every baker needs in their kitchen, now revised and updated.
With more than 75 recipes, from dark crisp rye breads and ricotta breadsticks to effortless multigrain sourdough, The Handmade Loaf guides you through the stress-free techniques you need to make and bake great breads at home.
Made and photographed in kitchens and bakeries across Europe, from Russia to the Scottish Highlands, Dan Lepard's ground-breaking methods show you how to get the most flavor and the best texture from sourdough and simple yeast breads with minimal kneading and gentle handling of the dough. Let this classic cookbook guide you to making superb bread at home.
"Dan Lepard is to baking what Lewis Hamilton is to Formula One." - Jay Rayner
"Simply the most beautiful, flour-dusted, crisp-crusted, heaven-scented, honey-coloured loaf I could ever have hoped for ... Mr Lepard, I love you." - Nigel Slater
"Dan Lepard - one of the first bakers and writers in the UK to get people interested in honing their baking skills." - Diana Henry
Details
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Price:
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$27.99
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Category:
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Author:
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DAN LEPARD
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Title:
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The Handmade Loaf : The book that started a baking revolution
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Release date:
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06 March 2018
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Editor:
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OCTOPUS PUBLISHING GROUP
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Subject:
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PATISSERIE-DESSERT-PAIN
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ISBN:
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9781784724429 (1784724424)
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Renaud-Bray Reference:
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13244750
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Item nb:
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2465407
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The Handmade Loaf : The book that started a baking revolution
,
LEPARD, DAN
©
OCTOPUS PUBLISHING GROUP
2018
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