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» HOME » BOOKS » COOKING » FRUITS,VEGETABLES, HERBS, AND SPICES

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COOKING WITH FRANK'S REDHOT CAYENNE PEPPER SAUCE

RACHEL RAPPAPORT

By rachel rappaport

$39.95

English book

Feuilleter

Upon order : 2 to 4 weeks

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COOKING WITH FRANK'S REDHOT CAYENNE PEPPER SAUCE by RAPPAPORT, RACHEL

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LEARN MORE Summary

Turn up the heat with Frank’s® RedHot® Cayenne Pepper Sauce and this offiicial cookbook featuring everything from spicy buffalo wings and pulled pork to wicked mac n' cheese.

You know everything tastes better with Frank’s® RedHot® Cayenne Pepper Sauce. Pour it on pizza, drizzle it on nachos, or douse it over your hot wings. Now discover how delicious it tastes cooked into your food with 65 sizzling recipes, including:

• Cinnamon Cayenne Buns
• Fiery Breakfast Sausage
• Atomic Wings
• Buffalo Fried Oysters
• Spiced Party Mix
• Smoky Hot Bacon Mac & Cheese
• Piquant Bison Chili Dogs
• Sizzling Sesame Noodles
• Zesty Cobb Salad
• Tangy Pineapple Pulled Pork
• Sugar & Spice Peach Crumble

Details

Price:	$39.95
Category:	Fruits,vegetables, herbs, and spices
Author:	rachel rappaport RACHEL RAPPAPORT
Title:	COOKING WITH FRANK'S REDHOT CAYENNE PEPPER SAUCE
Release date:	05 October 2021


Editor:	ULYSSES PRESS


Subject:	HERBES-EPICES
ISBN:	9781646042630 (1646042638)
Renaud-Bray Reference:	16815097

Item nb:	3462827

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