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$50.00
Discover the unique and bold flavours of the Arabian Peninsula with MasterChef finalist Madeeha Qureshi, alongside her personal stories. Featuring over 100 easy, budget-friendly recipes, this vibra... » Read more...
WATKINS PUBLISHING
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February 2026
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Upon order :
2 to 4 weeks
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$35.95
Más de 80 recetas de siempre y de ahora, con trucos infalibles
¿Qué tienen en común una receta heredada, una salsa inventada y un guiso improvisado? Todos hablan de algo más profundo que cocinar... » Read more...
GRIJALBO
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February 2026
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Upon order :
2 to 4 weeks
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$48.00
This sumptuous and deeply personal cookbook featuring 70 recipes opens the door to Hong Kong’s vibrant food culture, offering a flavorful mix of iconic dishes, everyday comforts, and modern twists.... » Read more...
PRESTEL
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February 2026
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Upon order :
2 to 4 weeks
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$34.00
Your backstage pass to a true Parisian day of gustatory delights, this savvy insider’s guide uncovers where to eat, what to order, and how to blend in while doing it.
Bon Appétit Paris isn’t jus... » Read more...
PRESTEL
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March 2026
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Upon order :
2 to 4 weeks
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$48.00
The coffee houses in early 20th-century Vienna were the second living room for artists, intellectuals, and dessert lovers of all kinds. This was a place to relax; discuss; and, above all, indulge! ... » Read more...
DORLING KINDERSLEY
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February 2026
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Upon order :
2 to 4 weeks
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$24.98
A seasonal vegetable-focused cookbook from the owners of the Fat Radish, a fashionable restaurant on New York's Lower East Side.
The Fat Radish Kitchen Diaries is perfectly positioned to be the ... » Read more...
RIZZOLI USA
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March 2026
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Upon order :
2 to 4 weeks
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$45.95
This collection of 80 delicious recipes has you and your family covered for Ramadan. With dishes that everyone will enjoy, it includes chapters focused on making cooking easy, quick and even health... » Read more...
EBURY PRESS
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January 2026
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Upon order :
2 to 4 weeks
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$39.99
Descubre la auténtica street food japonesa con este libro de cocina.
Viaja por las calles de Tokio, Kioto y Osaka a través de sus sabores más icónicos: ramen, takoyaki, yakitori, gyoza, tempura,... » Read more...
DORLING KINDERSLEY
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March 2026
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Upon order :
2 to 4 weeks
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$48.00
New York Times bestselling cookbook author Adeena Sussman offers a simpler approach to Israeli-inspired home cooking with thoughtful, satisfying recipes ideal for every day.
For Adeena Sussman, ... » Read more...
AVERY
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April 2026
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$33.99
Healthy and sustainable, there’s a reason why the Mediterranean diet remains the most popular nutritional advice from health professionals.
Whether you’re looking to maintain a healthy body weig... » Read more...
DORLING KINDERSLEY
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April 2026
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Upon order :
2 to 4 weeks
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