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$22.50
FARRAR STRAUS AND GIROUX
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October 2018
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Upon order :
2 to 4 weeks
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$43.00
HOUGHTON MIFFLIN
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October 2018
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Out of stock :
Unavailable
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$24.99
New York Times best-selling author and renowned food critic Ruth Reichl selects the year’s top food writing from those who celebrate the many innovative, comforting, mouth-watering, and culturally ... » Read more...
HOUGHTON MIFFLIN
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October 2018
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Upon order :
2 to 4 weeks
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$37.00
Explore the iconic and beloved restaurant Balthazar in this “beautiful New York love story. Nobody could have written it better than Reggie Nadelson, who captures the tastes and smells, the glamour... » Read more...
GALLERY BOOKS
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May 2023
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Upon order :
2 to 4 weeks
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$29.95
CIDER MILL PRESS
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September 2018
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Upon order :
2 to 4 weeks
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$45.00
Academy Award–winning actress, producer, and entrepreneur Reese Witherspoon invites you into her world, where she infuses the southern style, parties, and traditions she loves with contemporary fla... » Read more...
TOUCHSTONE
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September 2018
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Upon order :
2 to 4 weeks
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$16.98
RIZZOLI USA
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September 2018
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Upon order :
2 to 4 weeks
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$34.00
OVERLOOK PRESS
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October 2018
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Upon order :
2 to 4 weeks
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$31.95
LIVERIGHT
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October 2018
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Upon order :
2 to 4 weeks
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$25.95
OVERLOOK PRESS
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September 2018
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Upon order :
2 to 4 weeks
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