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Cooking / Desserts and pastry
DISPLAY: » 10  » 25  » 50  items per page
Faites des crêpes ! : et que ça saute ! Cof. COLLECTIF
$25.95
Un kit pour faire des crêpes comprenant un livre de recettes et tout le matériel nécessaire.

LAROUSSE | November 2020

Out of stock :  Unavailable
Grand livre du robot pâtissier(Le) MARTIN, MÉLANIE
$33.95
Le grand livre du Robot pâtissier . 170 pâtisseries, desserts ou recettes salées. À préparer vite et sans effort grâce à votre robot ! . Obtenir une chantilly aérienne ... » Read more...

LAROUSSE | March 2021

In stock :  Usually ships in 48 hours.
Gingerbread Kama Sutra : 25 mind - blowing bakes PAIGE, PATTI
$10.99
Need to spice up your love life? The Gingerbread Kama Sutra is here to help. With chapters ranging from Simple to Advanced to Expert, there's a gingerbread position whatever your flavor. Easy-to... » Read more...

KYLE BOOKS | December 2020

Upon order :  2 to 4 weeks
Le Pain Quotidien Cookbook : Delicious recipes from Le Pain Quotidien COUMONT, ALAIN
GABRIEL, JEAN-PIERRE
$38.99
Full of favorite recipes from the Le Pain Quotidien kitchens, this book is a little slice of 'our daily bread' that you can enjoy at home. Le Pain Quotidien Cookbook presents over 100 recipes fo... » Read more...

MITCHELL BEAZLEY | September 2020

Upon order :  2 to 4 weeks
Making Artisan Breads in the Bread Machine : Beautiful and Delectable Loaves and Flatbreads from All Over the World ANDERSON, MICHELLE
$35.99
Making Artisan Breads in the Bread Machine unlocks all the potential of your bread machine, revealing its surprising versatility and amazing breadth. Delicious, comforting, and authentic artisan... » Read more...

HARVARD COMMON PRESS | November 2020

Upon order :  2 to 4 weeks
Crust : From sourdough spelt and rye bread to ciabatta bagels and brioche BERTINET, RICHARD
$35.99
Richard Bertinet's revolutionary and simple approach to breadmaking gives you the confidence to create really exciting recipes at home. He shows us how a good crust is one of the most significan... » Read more...

KYLE BOOKS | October 2020

Upon order :  2 to 4 weeks
Sourdough School : Sweet Baking : Nourishing the Gut & The Mind KIMBELL, VANESSA
$32.99
A companion volume to the bestselling The Sourdough School focusing on sweet - but not sticky sweet - recipes that are not only delicious but also gut-friendly 'It is impossible to read this boo... » Read more...

KYLE BOOKS | September 2020

Upon order :  2 to 4 weeks
One Tin Bakes : Sweet and simple traybakes pies bars and buns KIMBER, EDD
$24.99
70 delicious one-pan, no-fuss baking recipes from the first ever winner of the Great British Bake Off. Whether you want cookies or cakes, pastries or desserts, something fruity, chocolatey, spic... » Read more...

KYLE BOOKS | September 2020

Upon order :  2 to 4 weeks
Opera Patisserie GROLET, CEDRIC
$75.00
Cent recettes originales inspirées par les grands classiques de la pâtisserie française et revisitées par le chef pâtissier du restaurant Le Meurice. Avec des variétés de pains, de viennoiseries et... » Read more...

ALAIN DUCASSE | October 2020

Upon order :  2 to 4 weeks
Pie for Everyone : Recipes and Stories from Petees Pie New Yorks Best Pie Shop PAREDEZ, PETRA
$41.50
New York’s beloved Petee’s Pie Company serves up more than 80 recipes for the best pies you can make at home Petra (Petee) Paredez shares her personal repertoire of impeccable baking techniques... » Read more...

ABRAMS | September 2020

Upon order :  2 to 4 weeks
2001: A Space Odyssey (Special Edition) $12.99 Quantity: 1

30 jours au Groenland $34.95 Quantity: 1
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