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NEW RELEASES PAPERBACK BOOKS COUPS DE CŒUR BEST SELLERS GIFT CARDS LIVRES NEUFS RÉDUITS LITTERATURE French and foreign novels Quebec, Canada literature Detective Novels Science fiction, fantasy Teenage literarure Poetry, theather, literary essays ART DE VIVRE Cooking, wine Psychologie - Santé Maternité - Famille Sexualité BD - JEUNESSE - HUMOUR Bandes-dessinées Humour Youth CULTURE ET SOCIÉTÉ Arts Biographies Essais Gestion - Économie - Droit Histoire - Politique Religion - Ésotérisme LOISIRS - TOURISME - NATURE Faune - Flore Géographie - Voyage Guides pratiques Sport - Loisirs SAVOIR ET SCIENCES Dictionnaires - Langues - Éducation Sciences Informatique
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Cooking / Cooking techniques
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Toaster Oven Perfection COLLECTIF
$32.99
Take your toaster oven from sidekick to superhero with 100+ streamlined recipes that save time and energy and make your cooking life easier. If you've found yourself only using the toaster oven ... » Read more...

AMERICA'S TEST KITCHEN | December 2020

Upon order :  2 to 4 weeks
The Lasagna Cookbook RUTLAND, JULIA
$26.99

SIMON & SCHUSTER | December 2020

Upon order :  2 to 4 weeks
The British Baking Book YSEWIJN
$45.00
One of The New Yorker's Best Cookbooks of 2020! "Regula Ysewijn blends history and recipes in the most delectable way, with traditional cakes, buns, pies, and tarts. A British baking bible." - T... » Read more...

WELDON OWEN | September 2020

Upon order :  2 to 4 weeks
The 'Ohana Grill Cookbook ROBILLARD, ADRIENNE
$33.95
Experience a taste of the island life in your own backyard with 50 flavor-packed and family-friendly barbecue recipes, including Grilled Garlic Shrimp, Soy Maple Salmon, and much more! You don’... » Read more...

ULYSSES PRESS | September 2020

Upon order :  2 to 4 weeks
Taste of Home Everyday Air Fryer COLLECTIF
$21.99
Make the most of the appliance that’s changing the way today’s families cook with Taste of Home Everyday Air Fryer. This all-new cookbook features 100+ quick dinners, simple snacks and in-a-pinch s... » Read more...

READER'S DIGEST | September 2020

Upon order :  2 to 4 weeks
Guide de la cuisine sous vide et de la cuisson basse température(Le) TANGGAARD, KARSTEN
$69.95
Toutes les techniques et les procédures de la mise sous vide sont expliquées en détail dans ce guide, qui comprend plus de 150 recettes couvrant tous les types d'aliments.

CHENE | January 2021

Out of stock :  Unavailable
Monsieur cuisine light : 100 recettes inratables CASTELLO, LELIA
GENET, REBECCA
$26.95
100 Recettes inratables . Monsieur cuisine light . 100 recettes light à préparer au robot Monsieur Cuisine pour réaliser au quotidien des plats healthy, légers et gourm... » Read more...

MARABOUT | November 2020

Out of stock :  Unavailable
The Magnolia Bakery Handbook LLOYD, BOBBIE
$43.50
Published in celebration of Magnolia Bakery on the eve of its twenty-fifth anniversary, a beautifully photographed book offering nearly 150 scrumptious recipes and tips, tools, and techniques accom... » Read more...

HARPER COLLINS | October 2020

Upon order :  2 to 4 weeks
The Wicked Baker GARCIA, HELENA
$28.99
#witchesofinstagram – here is the perfect book for your haunted kitchen! Give your baking a wicked twist with eerily clever ideas for all manner of cakes, cookies, pastries, breads, desserts and... » Read more...

QUADRILLE | September 2020

Upon order :  2 to 4 weeks
Ekstedt EKSTEDT, NIKLAS
$54.50
'With equal parts of birch wood and passion, we keep the flames alive. We cook all our ingredients over an open fire. Charcoal and smoke are our most powerful tools. No electric griddle, no gas sto... » Read more...

BLOOMSBURY | October 2020

Upon order :  2 to 4 weeks
2001: A Space Odyssey (Special Edition) $12.99 Quantity: 1

30 jours au Groenland $34.95 Quantity: 1
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Astérix en Lusitanie #41 FABCARO
CONRAD, DIDIER
M Club(Le) SENÉCAL, PATRICK
Deux Occidents(Les) BOCK-CÔTÉ, MATHIEU
Cent ans d’histoire : vous m’avez raconté le Québec BERTRAND, JANETTE
Bézoard(Le) MONTPETIT, PASCALE
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