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Cooking / On the run
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Cooking at Home CHANG, DAVID
KRISHNA, PRIYA
$47.00
The chef of Momofuku cooks at home . . . and that means breaking the rules that chefs, magazines, and everyone else tell you about, so you can get a great dinner done fast. Being a chef can mak... » Read more...

CLARKSON POTTER | October 2021

Upon order :  2 to 4 weeks
Half Baked Harvest Every Day GERARD, TIEGHAN
$39.99
More than 120 all-new, soul-satisfying recipes with a focus on feeling good from the New York Times bestselling author of Half Baked Harvest Super Simple. Balanced. Bold. Beautiful. The milli... » Read more...

CLARKSON POTTER | March 2022

Upon order :  2 to 4 weeks
Poppy Cooks O'TOOLE, POPPY
$32.00
With Chef and TikTok sensation Poppy O’Toole you'll learn the basics, up your cooking game, with delicious results every time. This is a cookbook with no judgement. Together, we’ll learn how to... » Read more...

APPETITE | November 2021

Upon order :  2 to 4 weeks
Cook More, Waste Less TIZZARD, CHRISTINE
$29.95
An indispensable and timely cookbook offering easy, everyday solutions to a problem every home cook faces: food waste, and 100 delicious and flexible recipes to get the most of your food. Cook M... » Read more...

APPETITE | September 2021

Upon order :  2 to 4 weeks
Once Upon a Chef: Weeknight/Weekend SEGAL, JENNIFER
$42.50
70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much ?time you have to spend in the kitchen—from the beloved bestselling author... » Read more...

CLARKSON POTTER | September 2021

Upon order :  2 to 4 weeks
Conveniently Delicious CONNELL, DEVIN
$35.00
Devin Connell, chef and creator of This Is Crumb, knows that real people with busy lives want simple, delicious meals that are easy to prepare and impossible to resist. But she also knows that plan... » Read more...

APPETITE | October 2021

Upon order :  2 to 4 weeks
Lidia's a Pot, a Pan, and a Bowl MATTICCHIO BASTIANICH, LIDIA
BASTIANICH
$36.00
From the beloved TV chef and best-selling author—her favorite recipes for flavorful, no-fuss Italian food that use just one pot or pan (or two!). The companion cookbook to the upcoming public-telev... » Read more...

APPETITE | October 2021

Upon order :  2 to 4 weeks
Food52 Big Little Recipes LAPERRUQUE, EMMA
$33.99
Fewer ingredients, big-time flavors—that’s the magic of Big Little Recipes. Inspired by Food52’s award-winning column, this clever cookbook features 60 new recipes that’ll deliver wow-worthy result... » Read more...

TEN SPEED PRESS | October 2021

Upon order :  2 to 4 weeks
Half Homemade, Fully Delicious: An "In the Kitchen with David" Cookbook from QVC's Resident Foodie VENABLE, DAVID
$42.00
The popular host of QVC’s In the Kitchen with David® offers a new collection of 110 simple, time-saving recipes that will change the way you shop, cook, and enjoy homemade meals. Like busy peop... » Read more...

BALLANTINE BOOKS | October 2021

Upon order :  2 to 4 weeks
Simply : recettes faciles pour tous les jours GHAYOUR, SABRINA
$50.95
Plus de cent recettes faciles à réaliser inspirées par la gastronomie iranienne, de l'entrée au dessert : toasts épicés au curry, soupe de carottes au tamarin, salade de haricots verts au tahini, k... » Read more...

HACHETTE PRATIQUE | July 2021

Out of stock :  Unavailable
2001: A Space Odyssey (Special Edition) $12.99 Quantity: 1

30 jours au Groenland $39.95 Quantity: 1
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Y a d'la joie RABAGLIATI, MICHEL
Intruse(L') MCFADDEN, FREIDA
Une unique lueur VARGAS, FRED
Grues volent vers le sud(Les) RIDZÉN, LISA
C'était ça ou mourir ORÉLIEN, THÉLYSON
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