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Cooking / Cooking techniques
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Baking for Every Season (Williams Sonoma cookbook, holiday baking) WELDON OWEN
$47.00
More than 125 indulgent recipes for favorite baked goods—including tarts, pies, breads, cakes, quiches & more—to celebrate the year’s most festive holidays. Spanning holidays throughout every se... » Read more...

WELDON OWEN | March 2022

Upon order :  2 to 4 weeks
On est félins pour l'autre : des recettes pour lui et pour moi N. éd. Cof. BULARD-CORDEAU, BRIGITTE
DELPRAT-ALVARES, ELISE
$25.95
Des recettes de mug cakes sucrés pour soi et des recettes de repas équilibrés pour son chat, accompagnées d'un mug et d'une gamelle assortis.

LAROUSSE | November 2021

Out of stock :  Unavailable
The Wok LÓPEZ-ALT, J KENJI
$66.00
The obsessive mastermind behind one of the decade’s best-selling cookbooks returns with the definitive English-language guide to the science and technique of cooking in a wok. J. Kenji López-Alt... » Read more...

W.W.NORTON & COMPANY | March 2022

Upon order :  2 to 4 weeks
Cake & Loaf MILLER, NICKEY
RUDDERHAM, JOSIE
$29.95
An Irresistible Bakery Cookbook with Over 85 Baking Recipes. Cake & Loaf, a cozy from-scratch neighbourhood bakery, started with a dream shared over coffee between college friends and business p... » Read more...

PENGUIN CANADA | April 2022

Upon order :  2 to 4 weeks
Green Fire MALLMANN, FRANCIS
$50.00
A stunning cookbook celebrating the art of cooking over fire and vegetarian cuisine by world-renowned chef Francis Mallmann. In Green Fire, explore the flavourful potential of cooking vegetable... » Read more...

APPETITE | May 2022

Upon order :  2 to 4 weeks
Life of Fire MARTIN, PAT
FAUCHALD, NICK
$47.00
From one of the South's most acclaimed pitmasters comes the definitive guide to real pit barbecue, live-fire cooking, and cold-smoking hams and bacon. One of the few pitmasters still carrying th... » Read more...

CLARKSON POTTER | March 2022

Upon order :  2 to 4 weeks
The Bludso Family Cookbook BLUDSO, KEVIN
GALUTEN, NOAH
$39.99
This is low and slow Texas BBQ done right: a family affair in smoke and soul, told through 75 recipes and stories from the founder of famous Los Angeles–based Bludso’s BBQ. Kevin Bludso was born... » Read more...

TEN SPEED PRESS | April 2022

Upon order :  2 to 4 weeks
Thermo Cooker Fresh Favourites ALEXANDRA, ALYCE
$39.95
These recipes are all about fresh, but also all about flavor! There are tasty pizzas, pastas, curries, cakes, burgers, breads, drinks, dumplings and more, all with fresh twists and all sure to sati... » Read more...

RANDOM HOUSE AUSTRALIA | November 2019

Upon order :  2 to 4 weeks
Magnolia Kitchen : Inspired Baking with Personality GEE, BERNADETTE
$39.95
Well known for her artistic cake designs, Bets of Magnolia Kitchen is a force to be reckoned with. From humble beginnings, she now runs a sweet cafe, wholesale distribution business, and online sho... » Read more...

ALLEN & UNWIN | March 2020

Upon order :  2 to 4 weeks
Bake from Scratch Vol 5 : Artisan Recipes for the Home Baker HOFFMAN, BRIAN HART
$53.95
Meet the cookbook for bakers, by bakers. This new recipe collection from the brilliant minds behind Bake from Scratch magazine is a triumph of dough and batter. After five inspiring years of inn... » Read more...

HOFFMAN MEDIA | March 2021

Upon order :  2 to 4 weeks
2001: A Space Odyssey (Special Edition) $12.99 Quantity: 1

30 jours au Groenland $39.95 Quantity: 1
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Une unique lueur VARGAS, FRED
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