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$25.99
'A glorious freewheel through the culinary quirks and delights of the USA – an unmissable treat!' – Tim Spector
When the nation’s ‘taster-in-chief’ Felicity Cloake announced her dream to cycle a... » Read more...
MUDLARK
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April 2026
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Upon order :
2 to 4 weeks
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$38.99
From the award-winning, New York Times-bestselling author of Cod and Salt, a new global history of the mysterious, misunderstood, globally beloved crustacean.
When Mark Kurlansky was 17, he took... » Read more...
BLOOMSBURY
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May 2026
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$25.99
A witty and lively memoir from food writer and New York Times contributor Besha Rodell, (formerly) one of the world’s last anonymous restaurant critics
When Besha Rodell moved from Australia to ... » Read more...
CELADON BOOKS
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May 2026
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$30.95
An IACP Cookbook Award finalist.
A fascinating and eye-opening chronicle of the global history of oyster farming, the current state of the industry, and the possibilities of investing in oyster ... » Read more...
AGATE PUBLISHING
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March 2026
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Upon order :
2 to 4 weeks
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$110.00
Une rétrospective des dix années du restaurant gastronomique ouvert par Jean-François Piège en 2015 en plein coeur du Triangle d'Or parisien. Le chef évoque sa vision de la gastronomie, le lieu, se... » Read more...
HACHETTE
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February 2026
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In stock :
Usually ships in 48 hours.
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$21.95
Amatrice de nouvelles adresses et avide de partager vos coups de coeur gourmands ? . Ce carnet est fait pour vous ! . Notez vos expériences au restaurant, gardez en mém... » Read more...
LAROUSSE
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April 2026
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$29.95
A quest for passion and community meets deep knowledge and learning in Michael Finnerty's The Cheese Cure. A renowned journalist and radio presenter, Finnerty found something deeply lacking in the ... » Read more...
UNIV. OF TORONTO PRESS
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October 2025
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Upon order :
2 to 4 weeks
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$39.99
"In another life, I may have been a gardener."
Well-known and loved as a cookbook writer and presenter, My Gardening Life is Mary Berry’s deeply personal account of the second great love of her ... » Read more...
DORLING KINDERSLEY
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March 2026
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Upon order :
2 to 4 weeks
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$25.95
El chef migrante desvela la extraordinaria vida de Lalo García, un migrante que pasó de los campos agrícolas al Olimpo de la gastronomía mundial.
Cuando era niño, Lalo tuvo que trabajar en condi... » Read more...
GRIJALBO
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February 2026
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Upon order :
2 to 4 weeks
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$26.98
In her follow-up to Pret-a-Party, fashion designer Lela Rose takes the party outdoors, sharing tips and inspiration on hosting more than a dozen fun and festive gatherings.
Lela Rose is the ulti... » Read more...
RIZZOLI USA
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March 2026
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Upon order :
2 to 4 weeks
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