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$64.95
L'histoire du maître pizzaiolo Franco Pepe, fondateur de la pizzeria mondialement célèbre Pepe in Grani, à Calazzo, près de Naples, un restaurant devenu célèbre grâce à ses pizzas à la fois traditi... » Read more...
PHAIDON
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October 2025
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$25.95
The ultimate Japanese soul food—a steaming bowl of miso soup paired with delicious seasoned rice!
Onigiri rice and miso soup are Japan's answer to the classic soup and sandwich combo—but a whole... » Read more...
TUTTLE PUBLISHING
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May 2025
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$45.00
An irresistible celebration of veg-forward Middle Eastern– and Mediterranean-inspired recipes guaranteed to bring fresh flavors and liven up your table, from the beloved TV personality, cookbook au... » Read more...
PENGUIN CANADA
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April 2025
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$46.95
Inventions culinaires . gastronomie moléculaire . « Voici un livre de cuisine, pas de chimie : j'y propose des recettes, j'y parle de goût, d'ingrédients, de nouvelles ... » Read more...
ODILE JACOB
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January 2026
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$53.95
Travel across Italy’s regions through food and discover the best of its produce and dishes.
For centuries, Italy has cultivated some of the world’s finest produce, from plump tomatoes to nutty p... » Read more...
RIZZOLI USA
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October 2024
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$50.00
Prepare to have your mind flayed with sixty recipes from the denizens of Hawkins in this first official cookbook for the hugely popular Netflix series.
Celebrate the culinary cravings of your fa... » Read more...
RANDOM HOUSE
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February 2025
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$56.00
A thirtieth-anniversary edition of the undisputed bible of Italian cooking by “the queen of Italian cooking” (Chicago Tribune). With new forewords by Lidia Bastianich and Victor Hazan.
This is o... » Read more...
KNOPF ALFRED A
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September 2022
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$59.95
La Cuillère d'argent est la bible de la cuisine italienne dans toute son authenticité. Ce livre de cuisine, le plus vendu en Italie depuis ces soixante dernières années, présente 2 000 recet... » Read more...
PHAIDON
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November 2011
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$47.00
Here is the sequel to the great cooking classic. Each of the new recipes is worked out step-by-step, with the clarity and precision that are the essence of the first volume. 5 times as many drawing... » Read more...
KNOPF ALFRED A
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September 2009
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$64.95
380 recettes provenant des 28 différentes régions et pays qui composent les Caraïbes, de Cuba à Trinité-Tobago, en passant par la Guadeloupe et la Martinique, avec des chapitres organisés autour de... » Read more...
PHAIDON
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April 2026
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