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Cooking / Cooking techniques
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How to Make Anything in an Air Fryer DEAN, HAYLEY
$45.95
Next mealtime, use your air fryer! THE INSTANT SUNDAY TIMES BESTSELLER From breakfasts and brunches to speedy lunches, healthy dinners to sweets and snacks, this cookbook shows you how to coo... » Read more...

EBURY PRESS | December 2024

Upon order :  2 to 4 weeks
Food Network Magazine Baking For Fun: 75 Great Cookies, Cakes, Pies & More COLLECTIF
$34.00
Whip up 75 extra-fun, zero-stress recipes for cookies, bars, cakes, cupcakes, and pies in this family-friendly baking book featuring 150 photographs and a convenient spiral binding! If baking ma... » Read more...

HEARST MAGAZINE MEDIA | September 2024

Upon order :  2 to 4 weeks
Very Good Bread: The Science of Dough and the Art of Making Bread at Home: A Cookbook WELLER, MELISSA
$54.00
From the acclaimed baker and James Beard Award nominee, here is a master class on making perfect breads at home—from sourdough loaves and baguettes to bagels, pitas, tortillas, and pizzas For Me... » Read more...

KNOPF ALFRED A | November 2024

Upon order :  2 to 4 weeks
Jenna Rae Cakes at Home: Our Favourite Recipes to Enjoy with Family and Friends KOSOWAN, ASHLEY
HUTCHINSON, JENNA
$45.00
With all kinds of sweet moments and everyday magic, Jenna Rae Cakes brings your at-home baking dreams to life! In the second book from celebrated Canadian bakery Jenna Rae Cakes, Jenna and Ashle... » Read more...

PENGUIN CANADA | October 2024

Upon order :  2 to 4 weeks
Live, Love, Bake: New and Classic Italian, English, and French Recipes for Cakes, Cookies and Othe r Desserts FORTI, MELISSA
$47.00
The author of The Italian Baker and Melissa Forti’s Christmas Baking Book returns with a mouthwatering blend of memoir, culture, and delicious recipes for classic and modern baked treats. With h... » Read more...

PRESTEL | September 2024

Upon order :  2 to 4 weeks
Crust: Essential Sweets and Savories from Victoria's Beloved Bakery MOORE, TOM
WELLMAN, REBECCA
$37.50
From the go-to boutique bakery in Victoria, BC, this cookbook—with over 85 recipes—satisfies every sweet, savory, and in-between craving you might have, all while making you a better baker. Ever... » Read more...

APPETITE | September 2024

Upon order :  2 to 4 weeks
Nature's Candy: Timeless and Inventive Recipes for Creating and Baking with Candied Fruit WYNNE, CAMILLA
$36.00
The definitive cookbook for candying fruit, and baking with it, filled with delicious, beautiful, and surprisingly uncomplicated recipes from Master Preserver Camilla Wynne. In Nature’s Candy, a... » Read more...

APPETITE | October 2024

In stock :  Usually ships in 48 hours.
Sweet Tooth: 100 Desserts to Save Room For (A Baking Book) FENNEL, SARAH
$48.00
100 stunning, delicious, must-bake recipes for everyone who saves room for dessert from the wildly popular baker and social media star behind Broma Bakery. Sarah Fennel began her website, Broma... » Read more...

CLARKSON POTTER | October 2024

Upon order :  2 to 4 weeks
Old-Fashioned East Coast Cookies, Cakes, Pies & Sweets BURDICK, ALICE
$19.95
Old Fashioned East Coast Cookies, Cakes, Pies and Treats is a collection of the East Coast’s most iconic and delicious sweets. Each recipe, tested and updated for today’s home cooks, will bring rea... » Read more...

FORMAC | June 2024

Upon order :  2 to 4 weeks
Patisserie Revolution: The Healthy Baking Bible LE PAPE, JOHANNA
$44.95
Innovative recipes for perfect French baking -- the healthy way. Going to a patisserie is often considered a high-calorie indulgence reserved for weekends or special occasions. But what if you c... » Read more...

ROBERT ROSE | October 2024

Upon order :  2 to 4 weeks
2001: A Space Odyssey (Special Edition) $12.99 Quantity: 1

30 jours au Groenland $34.95 Quantity: 1
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Astérix en Lusitanie #41 FABCARO
CONRAD, DIDIER
M Club(Le) SENÉCAL, PATRICK
Bézoard(Le) MONTPETIT, PASCALE
Deux Occidents(Les) BOCK-CÔTÉ, MATHIEU
Cent ans d’histoire : vous m’avez raconté le Québec BERTRAND, JANETTE
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