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$22.99
SKYHORSE PUBLISHING
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June 2019
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$47.00
An authoritative and easy-to-use guide to fermentation with 100 recipes for fermented foods and drinks.
Fermented and live-culture foods are beloved for their bold and layered flavors as well as... » Read more...
TEN SPEED PRESS
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August 2019
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Upon order :
2 to 4 weeks
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$27.95
An updated collection of 250 classic and inventive pickling recipes with a brand-new section on fermentation.
A new edition of an old favorite, The Complete Book of Pickling is full of classic r... » Read more...
ROBERT ROSE
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April 2009
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Upon order :
2 to 4 weeks
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$24.95
CHRONICLE BOOKS
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February 2019
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Upon order :
2 to 4 weeks
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$42.95
A gorgeous and inspiring resource on fermenting for cooks of all skill levels
120+ recipes for familiar and lesser-known cultured foods: Celebrated the world over for their health benefits and d... » Read more...
CHRONICLE BOOKS
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March 2019
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Upon order :
2 to 4 weeks
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$13.99
GIBBS-SMITH
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July 2019
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Upon order :
2 to 4 weeks
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$32.99
Zero Waste Cookbook is the complete guide to how you can make your food stretch further in order to reduce your waste. From using the husk of corn to make a vegetable stock to using lemon zest to i... » Read more...
HARDIE GRANT BOOKS
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April 2019
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Upon order :
2 to 4 weeks
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$50.00
QUADRILLE
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March 2019
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Upon order :
2 to 4 weeks
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$35.95
HAYNES PUBL. GROUP
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March 2019
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Upon order :
2 to 4 weeks
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$44.00
HARRY N. ABRAMS
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July 2020
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Upon order :
2 to 4 weeks
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