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Cooking / Cooking techniques
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Mon cahier de recettes à l'airfryer LARAISON, EMILIE & AL
$24.95
Votre allié cuisine pour des plats super croustillants et dorés avec peu ou pas de matière grasse . Dans mon cahier de recettes à l'airfryer, vous serez guidé·e·s pas à pas : » Read more...

SOLAR | April 2025

In stock :  Usually ships in 48 hours.
Backyard BBQ BAWDON, MARCUS
$26.99
The art of barbecue has taken off around the globe, and Marcus has travelled widely to experience many unusual and exciting methods first-hand?from South America to Japan, Italy to India. Here he t... » Read more...

DOG 'N' BONE | April 2025

Upon order :  2 to 4 weeks
Dimanches à la plancha(Les) MANAS, PIERRE
DÉTRAZ SIMON
$31.95
La plancha pour un déjeuner au soleil réussi ! . Découvrez plus de 120 recettes pour révéler tout le potentiel de votre plancha. . De la traditionnelle côte de boeuf au... » Read more...

FIRST | May 2025

In stock :  Usually ships in 48 hours.
Airfryer light NIETO, DORIAN
$12.95
La cuisine au aifryer ou l'art de préparer des plats sains et savoureux sans huile ou presque ! . Découvrez 90 recettes simples, super légères et surtout savoureuses à préparer à l'aide ... » Read more...

SOLAR | February 2025

In stock :  Usually ships in 48 hours.
The Bakers' Book: Recipes, notes and wisdom from the kitchens of Australia's most inspiring bakers GOSS, RUBY
$42.99
The Bakers' Book is a book by bakers for bakers. Ruby Goss has ambitiously brought together more than 30 of Australia's best - from pastry chefs to home bakers to community bakeries - to share the ... » Read more...

MURDOCH BOOKS | April 2025

Upon order :  2 to 4 weeks
Backyard BBQ with Fire and Spice: Filipino- and Cajun-Inspired Recipes for the Smoker and Grill RAMIREZ, TONY
$41.99
If you’re tired of the same old recipes for the smoker and grill, consider this your invite to a whole new world of flavors. Tony Ramirez has long blazed his own trail under the TFTI (Thanks For... » Read more...

HARVARD COMMON PRESS | May 2025

Upon order :  2 to 4 weeks
Barbacoa: The Heart of Tex-Mex Barbecue HURTADO, BRANDON
$45.99
Spice up your backyard BBQ experience in big and bold ways, with the first-ever book on Tex-Mex and Mexican smoke-cooked barbecue. You’ve seen multiple books on Southern BBQ and African-American... » Read more...

HARVARD COMMON PRESS | April 2025

Upon order :  2 to 4 weeks
The Green Slow Cooker Cookbook: 80 easy and delicious vegan and vegetarian meals SILBERMANN, LIBBY
$24.99
80 DELICIOUS MEAT-FREE MEALS FOR YOUR SLOW COOKER Go green with 80 vegan and vegetarian recipes for your slow cooker Perfect for busy lifestyles, the recipes in this cookbook will revolutioni... » Read more...

OCTOPUS PUBLISHING GROUP | January 2025

Upon order :  2 to 4 weeks
The Complete Air Fryer Cooking Guide: 275+ Most Popular Cooking Times and Temperatures MILNER, SAM
$8.99
Accurate cooking times and temperatures are the key to successful air fryer cooking. From the bestselling authors of The Complete Air Fryer Cookbook, this handy guide covers key ingredients and the... » Read more...

WHITE LION PUBLISHING | October 2024

Upon order :  2 to 4 weeks
Wok This Way: Over 100 Stir-Fry Sensations COLLECTIF
$34.99

CIDER MILL PRESS | September 2028

Coming soon
2001: A Space Odyssey (Special Edition) $12.99 Quantity: 1

30 jours au Groenland $34.95 Quantity: 1
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Boyfriend(Le) MCFADDEN, FREIDA
Ma bête OUIMET, MICHÈLE
Cercle des jours(Le) FOLLETT, KEN
Secret des secrets(Le) BROWN, DAN
2024 : L'Amérique voit rouge JACOB, RAFAEL
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