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Cooking / Fish and seafoods
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Retour de pêche : concentré de recettes THOMASSIN, TANGUY
GRUNBERGER, ADÈLE
$30.95
Plus de 80 recettes pour cuisiner les produits de la mer en toute saison, avec des conseils de préparation et des techniques de pêche.

FIRST | December 2025

Coming soon
Essential Shellfish Collection: Special Edition, 3-Book Box Set: Crab, Oysters, Shellfish NIMS, CYNTHIA
$66.00
Celebrate Coastal-Inspired Cooking Year-Round with this Special 3-Book Box Set Featuring 130 Shellfish Recipes! This special edition, 3-book box set featuring Cynthia Nims's popular books on Pac... » Read more...

SASQUATCH BOOKS | December 2025

Upon order :  2 to 4 weeks
The Blue Food Cookbook: Delicious Seafood Recipes for a Sustainable Future ZIMMERN, ANDREW
SEAVER, BARTON
$56.00
Featuring a foreword from Shailene Woodley. In connection with the James Beard Award- and Emmy-nominated PBS docuseries Hope in the Water by Andrew Zimmern (food equity and climate activist, Emm... » Read more...

HARVEST | October 2025

Upon order :  2 to 4 weeks
The Whole Fish Collection NILAND, JOSH
$225.00
Introducing The Whole Fish Collection—a stunning, limited-run set that unites all three of Josh Niland’s trailblazing and award-winning cookbooks in one beautifully crafted package. This exclusive ... » Read more...

HARDIE GRANT BOOKS | October 2025

Upon order :  2 to 4 weeks
HOOKED: An Insider's Guide to Cooking and Sourcing Seafood, with 100 Mediterranean- Inspired Recipes ZINA, CHRISTINA
$45.95
For seafood enthusiasts and Mediterranean diet adventurers, Hooked is the ultimate guide to elevating home-cooked seafood meals. This carefully crafted cookbook boasts 100 classic and modern rec... » Read more...

VICTORY BELT PUBLISHING | May 2025

Upon order :  2 to 4 weeks
Home Shores: 100 Simple Fish Recipes to Cook at Home SCOTT, EMILY
$68.00
Fish and shellfish are the perfect healthy fast supper, a treat we enjoy when eating out, but often something we shy away from when cooking for ourselves. With Home Shores at your side, you need ne... » Read more...

QUADRILLE | May 2025

Upon order :  2 to 4 weeks
Cuisiner la mer : 70 espèces et 90 recettes N. éd. ORIEUX, GAËL
$55.95
Cuisiner la mer est une véritable bible, dans laquelle Gaël Orieux livre tout son savoir-faire. . Le livre permettra à l'amateur des produits de la mer d'identifier près de 70 poissons, ... » Read more...

MARTINIERE ED DE LA | March 2025

In stock :  Usually ships in 3 to 5 days.
How to Cook the Finest Things in the Sea: Broil, Bake, Poach & Grill Your Way to Exceptional Fish & Shellfish KOLENDER, ARI
GALUTEN, NOAH
$45.00
James Beard award nominee and owner of LA's popular Found Oyster and Queen St. restaurants brilliantly demystifies the art of cooking fish and shellfish with 100 straightforward and delicious dishe... » Read more...

ARTISAN | April 2025

Upon order :  2 to 4 weeks
The Fishwife Cookbook: Delightful Tinned Fish Recipes for Every Occasion MILLSTEIN, BECCA
GONZALEZ, VILDA
$37.00
Take your tinned fish game to the next level with 80 recipes for meals for one, picnics in the park, sunny breakfasts, and more, from the trailblazing brand, Fishwife Tinned Seafood Co. Grab you... » Read more...

HARVEST | February 2025

Upon order :  2 to 4 weeks
Coastal Harvest: Fish - Forage - Feast: A Cookbook KONDO, TAKU
$48.00
Embark on an epic adventure up and down the Pacific Coast to sustainably harvest your own food, master preparation techniques, and make creative dishes. Whether you want to find your own food or... » Read more...

DORLING KINDERSLEY | March 2025

Upon order :  2 to 4 weeks
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2001: A Space Odyssey (Special Edition) $12.99 Quantity: 1

30 jours au Groenland $34.95 Quantity: 1
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Astérix en Lusitanie #41 FABCARO
CONRAD, DIDIER
M Club(Le) SENÉCAL, PATRICK
Bézoard(Le) MONTPETIT, PASCALE
Deux Occidents(Les) BOCK-CÔTÉ, MATHIEU
Cent ans d’histoire : vous m’avez raconté le Québec BERTRAND, JANETTE
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