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Cooking / Desserts and pastry
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Ma maison pain d'épices Cof. RENAUD, NICOLE
$33.95
Mon mug . Maison pain d'épices . Plongez dans la magie de l'hiver avec cet adorable mug en forme de maison en pain d'épices !. Transformez chaque... » Read more...

FIRST | December 2025

In stock :  Usually ships in 48 hours.
Grand livre de la pâtisserie des enfants(Le) SALOMON, CHLOÉ
$55.95
Le grand livre de la pâtisserie pour enfants . Des recettes ludiques et pleines de Fantaisie pour les petits pâtissiers en herbe ! . Envie de t'amuser en cuisine tout e... » Read more...

MARIE-CLAIRE | November 2025

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Fabrique à biscuits : pull de Noël(La) Cof. COLLECTIF
$13.95
Des recettes de biscuits avec trois emporte-pièces respectivement en forme de pull, de renne et de sapin.

MARABOUT | November 2025

In stock :  Usually ships in 48 hours.
Fabrique à biscuits : lutins de Noël(La) Cof. COLLECTIF
$13.95
Le matériel accompagné de quelques recettes pour réaliser des biscuits de Noël à l'effigie de petits lutins.

MARABOUT | November 2025

In stock :  Usually ships in 48 hours.
Crust: From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche BERTINET, RICHARD
$31.99
Helping you to master the mighty Sourdough and make your own ferments so that you can make bread anytime. This title looks at speciality breads, using a range of flours and flavours. It explores th... » Read more...

OCTOPUS PUBLISHING GROUP | September 2025

Upon order :  2 to 4 weeks
The Big Book of Baking & Viennoiserie LANIO, JEAN-MARIE
$88.00
A reference book for all baking professionals who want to develop their know-how and perfect their techniques The Big Book of Baking & Viennoiserie is every baker’s new must-read book! Through t... » Read more...

ALAIN DUCASSE | October 2025

Upon order :  2 to 4 weeks
Sure Thing Desserts: Truly Perfect Versions of Everyday Classics LEWIS, MATT
$44.00
A collection of the foolproof, classic recipes—and secrets to success—that Matt Lewis, founder of Brooklyn Bakery BAKED, has spent a lifetime perfecting professionally and at home Lifetime baker... » Read more...

ABRAMS | October 2025

Upon order :  2 to 4 weeks
Baking Queen of the County Fair: Prize-winning recipes from Nova Scotia’s oldest agricultural exhibition STRONG, EVELYN
$34.95
For almost sixty years, Evelyn Strong has been the undisputed queen of the bake-off at the Hants County Exhibition?Nova Scotia’s largest and North America’s longest-running agricultural fair. A dec... » Read more...

FORMAC | August 2025

Upon order :  2 to 4 weeks
Artisan Sourdough: Bread and Beyond: Care & Feeding of Your Sourdough Starter Plus Recipes for European Breads, Pastas, Pancakes, Desserts, and More BAUER, SONJA
$26.99
Get the most out of your sourdough! How to feed your starter — keep her strong, healthy, and happily bubbling away 60 delicious sourdough recipes — create waffles, pancakes, pasta, dump... » Read more...

FOX CHAPEL PUBLISHING | September 2025

Upon order :  2 to 4 weeks
Cheesecake: Over 60 scrumptious recipes for creamy confections MILES, HANNAH
$23.99
Whether you prefer a fresh and fruity cheesecake or an indulgent chocolate one, these recipes are the best of the best. Simple to make and undeniably irresistible, Cheesecake celebrates this most b... » Read more...

RYLAND PETERS & SMALL | August 2025

Upon order :  2 to 4 weeks
2001: A Space Odyssey (Special Edition) $12.99 Quantity: 1

30 jours au Groenland $34.95 Quantity: 1
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Monde en péril(Le) DAVID, CHARLES-PHILIPPE
Crime du paradis(Le) MUSSO, GUILLAUME
Morts ne chantent pas(Les) ADLER-OLSEN, JUSSI & AL
Stop au sucre HUOT, ISABELLE
C'était ça ou mourir ORÉLIEN, THÉLYSON
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