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$27.00
From Icebox Pinwheel Cookies to Red-and-White Meringue Kisses to Apple Cider Caramels, find new inspiration for the best of seasonal baking with Holiday Cookies.
This instant holiday classic is... » Read more...
TEN SPEED PRESS
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September 2017
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Upon order :
2 to 4 weeks
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$47.00
The former White House pastry chef for Presidents George W. Bush and Barack Obama presents a healthy, delicious collection of dessert recipes.
Treat sugar like salt. This is the mantra of Bill... » Read more...
AVERY
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October 2017
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Upon order :
2 to 4 weeks
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$19.98
Bernard Laurance’s passion for food has sent him around the globe in pursuit of authentic dessert recipes from the world’s great culinary traditions. Sample a Portuguese pastéis de nata, indulge in... » Read more...
RIZZOLI USA
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September 2017
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Upon order :
2 to 4 weeks
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$80.00
Des recettes, des techniques et des conseils pour réaliser les spécialités de la pâtisserie française.
RIZZOLI USA
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October 2017
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Upon order :
2 to 4 weeks
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$39.95
Discover the glorious possibilities of the humble pie. From the tart and fruity to the luscious and gooey, Lomelino’s Pies offers a delicious range of sweet pastries. World-renowned baker and food ... » Read more...
SHAMBHALA
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November 2017
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Upon order :
2 to 4 weeks
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$43.50
A brilliant, moving meditation on craft and love, and an intimate portrait of baking and our communion with food—complete with seventy-five original recipes and illustrated with dozens of photograp... » Read more...
HARPER COLLINS
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October 2017
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Upon order :
2 to 4 weeks
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$29.99
From Yolanda Gampp, host of the massively popular, award-winning YouTube sensation “How to Cake It,” comes an inspiring “cakebook” with irresistible new recipes and visual instructions for creating... » Read more...
COLLINS
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October 2017
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Out of stock :
Unavailable
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$33.50
Cakes by Melissa is a mouthwatering collection of easy and imaginative cakes from the creative force behind the delicious bite-size cupcake brand Baked by Melissa.
Melissa Ben-Ishay, the baker, ... » Read more...
WILLIAM MORROW
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October 2017
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Upon order :
2 to 4 weeks
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$32.99
Claus Meyer has been taking the world by storm with his fresh, Nordic cooking. Now, he turns his hands to all things baking. His bakery in Grand Central Station, Meyers Bageri, has been receiving s... » Read more...
MITCHELL BEAZLEY
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November 2017
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Upon order :
2 to 4 weeks
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$23.50
If your dream is a layer cake without the endless steps of making cake and filling separately, a magic cake may fit the bill. These cakes have a single batter that magically transforms into three l... » Read more...
RUNNING PRESS
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October 2017
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Upon order :
2 to 4 weeks
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