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$26.95
Recipes and essays exploring the stories and culinary traditions of Newfoundland.
Three facts: 1. The culinary history of Newfoundland is unique and diverse. 2. Anyone can cook anything and make... » Read more...
BREAKWATER BOOKS LIMITED
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September 2021
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Upon order :
2 to 4 weeks
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$40.00
AN INSTANT GLOBE & MAIL BESTSELLER!
A beautiful journey through Canada’s Atlantic Coast—from the pastorals of Prince Edward Island to the wilds of Newfoundland—celebrating the region’s rich cu... » Read more...
APPETITE
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April 2021
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Upon order :
2 to 4 weeks
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$24.95
Joanie a conçu son blogue pour prouver que l'alimentation saine n'a pas à être compliquée ni restrictive, bien au contraire ! Ses recettes sont délicieuses et amusantes à cuisiner. L'auteure innove... » Read more...
SAINT JEAN
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February 2021
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Out of stock :
Unavailable
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$14.95
Delicious down-home cooking at its finest.
Every community has its good cooks--those people who can take the same ingredients and recipes as everyone else and somehow make everything taste bette... » Read more...
BREAKWATER BOOKS LIMITED
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October 2020
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Upon order :
2 to 4 weeks
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$29.95
***READER VIEWS COOKING AWARD - SILVER***
Break out your mixing bowls and preheat the oven because Barry C. Parsons, the bestselling cookbook author and creator of the phenomenal RockRecipes.com... » Read more...
BREAKWATER BOOKS LIMITED
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October 2020
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Upon order :
2 to 4 weeks
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$34.95
L'alimentation touche au quotidien et à l'identité des gens du pays. Or, lorsqu'il est question de l'alimentation d'autrefois, ce quotidien est souvent perçu comme terne et sans saveur. Erreur ! Ca... » Read more...
SEPTENTRION
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November 2020
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In stock :
Usually ships in 48 hours.
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$37.99
Toronto is a renowned food mecca, born out of a cultural identity defined by the unified culinary tradition of a vibrant multicultural community. It is a city that has shaped and defined one passio... » Read more...
FIGURE 1 PUBLISHING
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February 2021
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Upon order :
2 to 4 weeks
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$39.95
« Bon vivant ! C’est souvent ce que l’on dit de moi. C’est vrai, j’aime les plaisirs de la vie et, pour reprendre un autre terme qu’on pourrait avoir inventé pour me décrire, je suis un épicurieux ... » Read more...
FLAMMARION QUEBEC
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November 2020
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Out of stock :
Unavailable
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$50.00
MCGILL-QUEEN'S UNIVERSITY PRESS
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July 2020
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Upon order :
2 to 4 weeks
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$27.95
INVISIBLE PUBLISHING
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June 2020
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Upon order :
2 to 4 weeks
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