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$37.50
Unlock the secrets to simple, flavor-filled Indian cooking with 100 recipes that anyone can make, any night of the week!
Growing up in a household that celebrated food, Vijaya Selvaraju was surr... » Read more...
APPETITE
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October 2025
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Upon order :
2 to 4 weeks
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$90.00
Authoritative, comprehensive, and gloriously illustrated, INTRODUCTION TO JAPANESE CUISINE is the first volume in a new, definitive series on the art of Japanese food.
Offering an overview and a... » Read more...
KODANSHA
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September 2025
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Upon order :
2 to 4 weeks
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$90.00
Authoritative, comprehensive, and gloriously illustrated, MUKOITA II, CUTTING TECHNIQUES: Seafood, Poultry, and Vegetables is the fourth volume in a definitive new series on the art of Japanese cui... » Read more...
KODANSHA
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October 2025
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Upon order :
2 to 4 weeks
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$55.00
Indispensable Japanese pantry dishes from Emiko Davies, author of Gohan: Everyday Japanese Cooking.
The Japanese Pantry is a follow-up to Gohan: Everyday Japanese Cooking | Memories and Stories ... » Read more...
RIZZOLI USA
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October 2025
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Upon order :
2 to 4 weeks
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$90.00
Interest in Japanese food in North America has grown exponentially in the last fifteen years, moving well beyond sushi and sashimi. More and more people now appreciate the variety and complex taste... » Read more...
KODANSHA
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September 2025
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Upon order :
2 to 4 weeks
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$47.00
Everything you need to know to make better-than-restaurant ramen at home.
Ramen, like pizza or hamburgers, is a bundle of traditions, conventions, cultural trends, proscriptions, and crazed opin... » Read more...
W.W.NORTON & COMPANY
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October 2025
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Upon order :
2 to 4 weeks
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$67.50
The ultimate compendium of regional Mexican cuisine.
La Mesa Mexicana is the follow-up cookbook to CDMX by Rosa Cienfuegos. Expanding to the eight culinary regions of Mexico, Cienfuegos’s third ... » Read more...
RIZZOLI USA
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October 2025
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Upon order :
2 to 4 weeks
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$54.00
Based on the award-winning Hulu series Taste the Nation with Padma Lakshmi.
"I never had to leave the country to taste the world's flavors. Wherever you live, come along with me."
This book i... » Read more...
KNOPF ALFRED A
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November 2025
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Upon order :
2 to 4 weeks
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$47.00
In this highly anticipated follow-up to her best-selling cookbook, My Vermont Table, Gesine Bullock-Prado celebrates seasonal homegrown ingredients.
In this new cookbook, Gesine Bullock-Prado in... » Read more...
COUNTRYMAN PRESS
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October 2025
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Upon order :
2 to 4 weeks
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$48.00
100 free-spirited, comforting recipes for Southern-style dishes made with love from the social media icon behind LilyLouTay
Hannah Taylor is a culinary creator from Georgia known for her Souther... » Read more...
CLARKSON POTTER
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October 2025
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Upon order :
2 to 4 weeks
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