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40,00 $
The no-stress guide to making feasts for two or many – whatever your vibe – from the best-selling author of Sundays: A cookbook.
I'll Cook! is your new superpower for having people round, with l... » Lire la suite...
MURDOCH BOOKS
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avril 2026
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29,99 $
Transform your health with simple, nutritious recipes designed to help lower your blood pressure.
Nearly half of adults in the United States suffer from high blood pressure, a serious health con... » Lire la suite...
FAIR WINDS
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avril 2026
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29,99 $
Hit your protein goals without sacrificing flavor, flexibility, or time with this comprehensive cookbook packed with 150 delicious recipes for every meal of the day.
The science is clear: Eating... » Lire la suite...
FAIR WINDS
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avril 2026
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40,00 $
We live in a cynical world: there's not nearly enough cake.
Baking holds and shares a memory. Each slice carries the scent, the flavour and the wonder of a birthday, a friendship, a celebration.... » Lire la suite...
MURDOCH BOOKS
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avril 2026
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33,99 $
A new and easy way to make delicious bakes in just one tin!
It's time to take your loaf tin beyond banana bread!
Loaf Tin Bakes contains over 50 recipes for cakes made in a loaf tin, divided ... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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avril 2026
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45,99 $
Take your barbecue cooking into flavorful new territory with more than 100 Chinese dishes that are cooked, authentic barbecue-style, low and slow over smoking wood embers.
Open the pages of Chi... » Lire la suite...
HARVARD COMMON PRESS
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avril 2026
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38,00 $
Experience the heart and soul of America’s beloved diners, with 75 classic recipes reimagined for today’s home kitchen.
From chrome-clad highway stops to beloved neighborhood gems, diners have ... » Lire la suite...
HARVARD COMMON PRESS
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avril 2026
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40,00 $
Make classic Greek recipes with a side of humor and heart.
Stand-up comedian Gus Constantellis draws inspiration for his material and online content from his family, especially his mother, Julia... » Lire la suite...
ROCK POINT PRESS
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avril 2026
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41,50 $
Vibrant vegetarian recipes from celebrated chef Helen Graham
YOTAM OTTOLENGHI: "Helen carries the torch for all the ingredients I love most. Vegetables behaving exactly as they should. A cook af... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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avril 2026
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37,50 $
Vibrant vegetarian food from celebrated chef and successful author Joe Woodhouse, perfect for easy weeknight cooking
Full of deliciously simple veggie-filled recipes, Weeknight Vegetarian is per... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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avril 2026
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47,95 $
Introduction à la cuisine asiatique à travers 70 recettes authentiques et familiales.
SOLAR
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mai 2026
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38,95 $
Bien manger ne suffit plus : découvrez les erreurs qui sabotent votre alimentation . Thé vert après le repas, légumes cuits à la vapeur pour préserver les vitamines, consommation de fibr... » Lire la suite...
JOUVENCE
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avril 2026
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17,95 $
Des recettes de petits déjeuners sains, sucrés ou salés, à préparer la veille : matcha et anko, chocolat et beurre de cacahuète, châtaigne et myrtilles, betterave et chèvre, etc.
HACHETTE
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mars 2026
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26,95 $
Mes petits-déj'sains et protéinés . Prenez de bonnes habitudes dès le petit-déjeuner ! . Marre des éternelles ta... » Lire la suite...
LAROUSSE
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mai 2026
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39,99 $
Descubre la auténtica street food japonesa con este libro de cocina.
Viaja por las calles de Tokio, Kioto y Osaka a través de sus sabores más icónicos: ramen, takoyaki, yakitori, gyoza, tempura,... » Lire la suite...
DORLING KINDERSLEY
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mars 2026
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48,00 $
New York Times bestselling cookbook author Adeena Sussman offers a simpler approach to Israeli-inspired home cooking with thoughtful, satisfying recipes ideal for every day.
For Adeena Sussman, ... » Lire la suite...
AVERY
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avril 2026
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33,99 $
Healthy and sustainable, there’s a reason why the Mediterranean diet remains the most popular nutritional advice from health professionals.
Whether you’re looking to maintain a healthy body weig... » Lire la suite...
DORLING KINDERSLEY
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avril 2026
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54,00 $
Lose weight, boost energy, and eat better with 150 high-protein Mediterranean recipes designed for quick, healthy, and satisfying meals.
Triple-tested Good Housekeeping recipes—each with at leas... » Lire la suite...
HEARST MAGAZINE MEDIA
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avril 2026
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51,99 $
Authentic Italian cooking made effortless with 350+ Old World recipes.
This encyclopedic cookbook is where fresh ingredients meet timeless traditions. From effortless, handmade pastas to indulge... » Lire la suite...
CIDER MILL PRESS
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avril 2026
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52,50 $
A love letter to the Riviera—where French and Italian flavors meet in 101 sun-soaked, unfussy recipes (most with 10 ingredients or fewer) that capture the warmth of Mediterranean life.
Noted you... » Lire la suite...
WILLIAM MORROW
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avril 2026
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32,99 $
Support Your Strength. Balance Your Metabolism.
Feel stronger and support your health—one delicious meal at a time. The Healthy Living High-Protein Cookbook helps you meet your health goals with... » Lire la suite...
CIDER MILL PRESS
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mai 2026
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65,99 $
Take a captivating journey into the heart of one of the world’s most iconic whiskey brands with Jack Daniels: Behind the Bottle. This comprehensive book uncovers the incredible story of the distill... » Lire la suite...
CIDER MILL PRESS
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avril 2026
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32,99 $
Kardea Brown, the breakout star of Food Network’s hit show Delicious Miss Brown celebrates the Gullah/Geechee culinary traditions of her family in this spectacular cookbook featuring 125 original m... » Lire la suite...
AMISTAD
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avril 2026
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46,00 $
Through 100 original recipes, Reilly Meehan's debut cookbook gives the inspiration and instruction to bring that luxurious private chef quality to your own meals.
Chef Reilly Meehan is known o... » Lire la suite...
UNION SQUARE PRESS
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mars 2026
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29,99 $
Pistachios have taken over the internet - from the deliciously morish Dubai chocolate to crunchy yet pillowy-soft pistachio rolls, this little green nut has become the hero ingredient for sweet tre... » Lire la suite...
HACHETTE BOOKS
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juin 2026
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