X Fermer
![]()
|
|
Les prix et les dates de parution ne sont affichés qu’à titre indicatif et sont sujets à changement. Merci de vérifier la disponibilité réelle de ces produits auprès de votre succursale avant de vous déplacer.
|
13,99 $
A collection of simple recipes, perfectly designed to serve one person.
Inspiring ideas for delicious meals for one.
If you are looking to enjoy a relaxed brunch, celebrate a special occasion... » Lire la suite...
OCTOPUS PUBLISHING GROUP
|
octobre 2025
|
|
31,99 $
An expert-led parenting guide and recipe book, from Dr Clare Bailey Mosley and Professor Stephen Scott, featuring 70 healthy, UPF-free recipes for all occasions. It celebrates the benefits of Eatin... » Lire la suite...
OCTOPUS PUBLISHING GROUP
|
octobre 2025
|
|
50,00 $
From a beloved San Francisco culinary landmark, a showstopper cookbook that honors a family legacy and celebrates ingredient-driven, multi-regional Chinese cooking in America
Since it opened in ... » Lire la suite...
ABRAMS
|
septembre 2025
|
|
31,95 $
Un guide pour utiliser tout le potentiel de l'air fryer pour une ou deux personnes, avec des recettes adaptées pour les repas de tous les jours.
FIRST
|
octobre 2025
|
|
25,99 $
Help your little ones MASTER the science of COOKING with this HELPFUL book by Amanda Grant, featuring FUN and TASTY recipes for ages 3–11.
Easy Cooking for Kids is the perfect introduction to th... » Lire la suite...
CICO BOOKS
|
septembre 2025
|
|
33,99 $
When is a sandwich more than a sandwich? When you let fate decide!
Roll for Sandwich is a wildly popular TikTok series where host Jacob Pauwels rolls gaming dice to determine sandwich compon... » Lire la suite...
FOX CHAPEL PUBLISHING
|
septembre 2025
|
|
25,99 $
Stay at home, keep warm, and stay content with more than 65 indulgent and comforting treats for winter days, from hearty soups and cheese fondues to hot chocolate and freshly baked cookies.
This... » Lire la suite...
RYLAND PETERS & SMALL
|
septembre 2025
|
|
31,99 $
Explore simple living and wholesome ingredients in traditional recipes handed down for generations!
150+ baking recipes for cookies, breads, rolls, cinnamon rolls, pies, cobblers, and much m... » Lire la suite...
FOX CHAPEL PUBLISHING
|
septembre 2025
|
|
37,99 $
Morning favorites get jazzed up and dressed for dinner.
An exciting collection of daring recipes that break all the rules. Sample all the breakfast greats, from eggs, waffles, and sandwiches to ... » Lire la suite...
RYLAND PETERS & SMALL
|
novembre 2025
|
|
45,00 $
Stunning recipes for patisserie, desserts, and savories with a CONTEMPORARY JAPANESE TWIST.
This elegant collection is aimed at the confident home-cook who has an interest in using ingredients s... » Lire la suite...
RYLAND PETERS & SMALL
|
octobre 2025
|
|
45,00 $
A stunning collection of over 140 pan-Scandinavian recipes, set across the year from January to December with beautiful lifestyle images and cultural essays relating to food traditions and celebrat... » Lire la suite...
RYLAND PETERS & SMALL
|
octobre 2025
|
|
22,99 $
Aromatic, refreshing, delicious, and a feast for the eyes, the generously-sized and creatively garnished "gin tonica" Spanish-style drink is taking the cocktail world by storm.
This simplest of ... » Lire la suite...
RYLAND PETERS & SMALL
|
septembre 2025
|
|
19,95 $
Thai food has been popular in the west since its introduction in the 1970s. But it goes far beyond Pad Thai, a traditional noodle dish that is a favorite in restaurants and is also the national dis... » Lire la suite...
FIREFLY
|
septembre 2025
|
|
44,99 $
Masterchef UK champion 2023 CHARIYA KHATTIYOT presents this eagerly anticipated book on the wonders of Thai cuisine.
Welcome to the vibrant world of Thai cuisine, where tantalising aromas and bo... » Lire la suite...
RYLAND PETERS & SMALL
|
septembre 2025
|
|
22,99 $
Immerse yourself in the delicious world of Asian Snacks with this fantastic collection of over 50 recipes, from samosas to sushi and dumplings to dosa.
Travel around the Far East from the comfor... » Lire la suite...
RYLAND PETERS & SMALL
|
octobre 2025
|
|
25,99 $
Enjoy the true taste of Spain and explore this fascinating country’s love affair with rice.
This book brings together delicious rice and noodle dishes from all over Spain, from regional classics... » Lire la suite...
RYLAND PETERS & SMALL
|
septembre 2025
|
|
68,95 $
À la croisée de la mémoire et de la gastronomie, la docteure en histoire et cheffe Hélène Jawhara Piñer retrace, au fil de 55 plats, le parcours des juifs d'Espagne et de la diaspora à travers leur... » Lire la suite...
ROUERGUE ED DU
|
octobre 2025
|
|
54,00 $
In her debut cookbook, Top Chef All-Stars champion and award-winning chef Melissa King shares 120 of her favorite dishes, blending her California sensibility with the Chinese cuisine of her childho... » Lire la suite...
TEN SPEED PRESS
|
septembre 2025
|
|
60,00 $
Amber Guinness brings the heart of Tuscany's cozy fall and wintry flavors to your kitchen.
Following the success of A House Party in Tuscany and Italian Coastal, Amber Guinness invites us on an ... » Lire la suite...
THAMES AND HUDSON
|
octobre 2025
|
|
39,99 $
Do you want to know how you can make perfect ramen? Yakisoba and donburi that’s both easy and impressive? Katsu sandos for work from home lunches?
Recreate delicious classic Japanese dishes from... » Lire la suite...
DORLING KINDERSLEY
|
octobre 2025
|
|
90,00 $
Interest in Japanese food in North America has grown exponentially in the last fifteen years, moving well beyond sushi and sashimi. More and more people now appreciate the variety and complex taste... » Lire la suite...
KODANSHA
|
septembre 2025
|
|
42,00 $
Savor restaurant-quality ramen at home with super simple, super slurpable recipes for flavor-forward noodle bowls
Steaming, savory ramen is a favorite Japanese dish, but this slurpy comfort food... » Lire la suite...
DORLING KINDERSLEY
|
septembre 2025
|
|
90,00 $
Authoritative, comprehensive, and gloriously illustrated, INTRODUCTION TO JAPANESE CUISINE is the first volume in a new, definitive series on the art of Japanese food.
Offering an overview and a... » Lire la suite...
KODANSHA
|
septembre 2025
|
|
90,00 $
Authoritative, comprehensive, and gloriously illustrated, MUKOITA II, CUTTING TECHNIQUES: Seafood, Poultry, and Vegetables is the fourth volume in a definitive new series on the art of Japanese cui... » Lire la suite...
KODANSHA
|
octobre 2025
|
|
55,00 $
Indispensable Japanese pantry dishes from Emiko Davies, author of Gohan: Everyday Japanese Cooking.
The Japanese Pantry is a follow-up to Gohan: Everyday Japanese Cooking | Memories and Stories ... » Lire la suite...
RIZZOLI USA
|
octobre 2025
|
|
|
1444 article(s) au panier.
Renaud-Bray vous offre
les frais de livraison *
|
Oasis
CHARTIER, MARIE-CHRISTINE
|
 |
|