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Les prix et les dates de parution ne sont affichés qu’à titre indicatif et sont sujets à changement. Merci de vérifier la disponibilité réelle de ces produits auprès de votre succursale avant de vous déplacer.
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59,95 $
What purpose does food serve, if it doesn't make you happy? In her latest cookbook, Nadiya explores what comfort food means to her, with a collection of homely, hearty, joyful recipes that won't ta... » Lire la suite...
PENGUIN PRESS
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avril 2026
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51,95 $
Des recettes issues des traditions de la ville de Marrakech, accompagnées des adresses gastronomiques de la ville.
MANGO
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mai 2026
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33,95 $
Des recettes pour réaliser des pâtes à pizza authentiques, ainsi que des conseils pour les garnitures et des astuces de cuisson.
MANGO
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mai 2026
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18,95 $
Des recettes gourmandes pour réaliser des tacos classiques, surprenants ou revisités : poulet à la mexicaine, boeuf grillé, fromage fondant, churros, entre autres.
MANGO
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mai 2026
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77,50 $
Rome is not only a city steeped in history, but also a true paradise for food lovers. A Taste of Rome unveils the culinary soul of the Eternal City during the Holy Year – from hidden trattorias tuc... » Lire la suite...
GEORG D W CALLWEY GMBH
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avril 2026
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85,50 $
When thinking of Ibiza, two things usually come to mind: its sparkling nightlife and breathtaking beaches. But this Balearic island offers so much more than long nights and sun-soaked days. "A tast... » Lire la suite...
GEORG D W CALLWEY GMBH
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avril 2026
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85,50 $
From hidden coves to heartfelt cuisine, this book explores Mallorcas finest restaurants, local recipes, and secret spots, revealing the islands unique charm beyond the tourist trails.
GEORG D W CALLWEY GMBH
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avril 2026
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35,95 $
Une découverte de dix beurres végétaux, accompagnée de soixante recettes végétariennes pour réinventer sa cuisine au quotidien.
LA PLAGE
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mai 2026
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39,95 $
Partager un repas en famille permet de renforcer le dialogue avec les enfants, suivre leur évolution et repérer d’éventuelles difficultés. Les auteurs proposent des recettes simples, rapides et agr... » Lire la suite...
EYROLLES
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mai 2026
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46,00 $
In her debut cookbook, the founder of Spring Cafe teaches families how to create healthy plant-based recipes to enhance their overall well-being.
Sabrina Rudin knows nourishment is key in the k... » Lire la suite...
UNION SQUARE PRESS
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avril 2026
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24,95 $
This cookbook offers a wide range of recipes featuring Canada’s iconic maple syrup. Sticky, sweet, complex and rich, maple syrup is so much more than a topping for pancakes, waffles and French toas... » Lire la suite...
FORMAC
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avril 2026
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24,95 $
Rich and succulent, salmon is beloved by Canadians from coast to coast. This cookbook offers an array of irresistible and creative salmon recipes from Canada’s leading chefs. Adapted and tested for... » Lire la suite...
FORMAC
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avril 2026
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24,95 $
These recipes from leading Canadian chefs will inspire home cooks with flavourful and unexpected takes on the classic fishcake. In addition to fishcakes made using haddock, salmon and cod, there ar... » Lire la suite...
FORMAC
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avril 2026
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24,95 $
Oysters, Mussels and Scallops features over fifty recipes from Canada’s top chefs that include these iconic shellfish varieties.
From fresh oysters, which have seen an explosion in popularity i... » Lire la suite...
FORMAC
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avril 2026
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54,00 $
A stunning 50th anniversary edition of one of the most beloved cookbooks of all time, by “the empress of Southern cooking” (The New Yorker), beautifully repackaged and redesigned, with a new forewo... » Lire la suite...
KNOPF ALFRED A
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mai 2026
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34,99 $
Enjoy a responsible night on the town or a drinking-to-forget kind of night with 66 drinks and bar bites for everyone inspired by Hazbin Hotel on Prime Video.
The Official Hazbin Hotel Bar Book ... » Lire la suite...
INSIGHT EDITIONS
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avril 2026
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39,99 $
*An Official Cookbook Celebrating Winnie the Pooh’s 100th Anniversary!*
For anyone with a little rumbly in their tumbly, enjoy enchanting recipes perfect for family meals, picnics, and parties f... » Lire la suite...
INSIGHT EDITIONS
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mars 2026
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33,99 $
Bring your family’s favorite children’s stories to life in a new way with kid-friendly recipes accompanied by charming storybook-style illustrations.
Bond with the next generation of your family... » Lire la suite...
INSIGHT EDITIONS
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avril 2026
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36,99 $
Transform your kitchen into your own private cantina with this collection of enticing, family-friendly beverages inspired by the Star Wars galaxy!
It’s time to kick back with refreshing drinks i... » Lire la suite...
INSIGHT EDITIONS
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avril 2026
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34,99 $
Melissa Cookston, renowned as the “winningest woman in barbecue,” judge on the Netflix hit, Barbecue Showdown, the only female, seven-time barbecue world champion, and author of two acclaimed barbe... » Lire la suite...
ANDREWS MCMEEL PUBLISHING
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avril 2026
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47,00 $
Viral sensation Archana Doshi shares this collection of 100 mouthwatering, vibrant, and authentic Indian recipes. The perfect way for busy home cooks to enjoy an easy and flavorful meal any night o... » Lire la suite...
WELDON OWEN
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avril 2026
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29,99 $
Matcha is more than just a trend – it’s a centuries-old superfood with unique flavour, vibrant colour, and remarkable health benefits. The Book of Matcha is the ultimate guide for anyone who wants ... » Lire la suite...
WHITE LION PUBLISHING
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avril 2026
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32,99 $
Immerse yourself in the wonderful world of Wes Anderson with 55+ recipes inspired by his films, characters, and signature aesthetic.
In The Wes Anderson Cookbook—the debut title in the Director’... » Lire la suite...
HARVARD COMMON PRESS
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avril 2026
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34,99 $
Salata evokes the Mediterranean with delicious and nourishing salads that are meals in their own right. Say goodbye to the uninspired lettuce leaves and chopped vegetables that can be an afterthoug... » Lire la suite...
MURDOCH BOOKS
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avril 2026
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22,99 $
Level up your snack game with these quick and creative boxes.
Snackle boxes offer a handy way to organize and enjoy snacks on the go. Whether you’re a busy parent, or someone looking for quick... » Lire la suite...
ROCK POINT PRESS
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avril 2026
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40,00 $
The no-stress guide to making feasts for two or many – whatever your vibe – from the best-selling author of Sundays: A cookbook.
I'll Cook! is your new superpower for having people round, with l... » Lire la suite...
MURDOCH BOOKS
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avril 2026
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29,99 $
Transform your health with simple, nutritious recipes designed to help lower your blood pressure.
Nearly half of adults in the United States suffer from high blood pressure, a serious health con... » Lire la suite...
FAIR WINDS
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avril 2026
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29,99 $
Hit your protein goals without sacrificing flavor, flexibility, or time with this comprehensive cookbook packed with 150 delicious recipes for every meal of the day.
The science is clear: Eating... » Lire la suite...
FAIR WINDS
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avril 2026
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40,00 $
We live in a cynical world: there's not nearly enough cake.
Baking holds and shares a memory. Each slice carries the scent, the flavour and the wonder of a birthday, a friendship, a celebration.... » Lire la suite...
MURDOCH BOOKS
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avril 2026
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33,99 $
A new and easy way to make delicious bakes in just one tin!
It's time to take your loaf tin beyond banana bread!
Loaf Tin Bakes contains over 50 recipes for cakes made in a loaf tin, divided ... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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avril 2026
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45,99 $
Take your barbecue cooking into flavorful new territory with more than 100 Chinese dishes that are cooked, authentic barbecue-style, low and slow over smoking wood embers.
Open the pages of Chi... » Lire la suite...
HARVARD COMMON PRESS
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avril 2026
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38,00 $
Experience the heart and soul of America’s beloved diners, with 75 classic recipes reimagined for today’s home kitchen.
From chrome-clad highway stops to beloved neighborhood gems, diners have ... » Lire la suite...
HARVARD COMMON PRESS
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avril 2026
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40,00 $
Make classic Greek recipes with a side of humor and heart.
Stand-up comedian Gus Constantellis draws inspiration for his material and online content from his family, especially his mother, Julia... » Lire la suite...
ROCK POINT PRESS
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avril 2026
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41,50 $
Vibrant vegetarian recipes from celebrated chef Helen Graham
YOTAM OTTOLENGHI: "Helen carries the torch for all the ingredients I love most. Vegetables behaving exactly as they should. A cook af... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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avril 2026
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37,50 $
Vibrant vegetarian food from celebrated chef and successful author Joe Woodhouse, perfect for easy weeknight cooking
Full of deliciously simple veggie-filled recipes, Weeknight Vegetarian is per... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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avril 2026
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47,95 $
Introduction à la cuisine asiatique à travers 70 recettes authentiques et familiales.
SOLAR
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mai 2026
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38,95 $
Bien manger ne suffit plus : découvrez les erreurs qui sabotent votre alimentation . Thé vert après le repas, légumes cuits à la vapeur pour préserver les vitamines, consommation de fibr... » Lire la suite...
JOUVENCE
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avril 2026
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17,95 $
Des recettes de petits déjeuners sains, sucrés ou salés, à préparer la veille : matcha et anko, chocolat et beurre de cacahuète, châtaigne et myrtilles, betterave et chèvre, etc.
HACHETTE
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mars 2026
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26,95 $
Mes petits-déj'sains et protéinés . Prenez de bonnes habitudes dès le petit-déjeuner ! . Marre des éternelles ta... » Lire la suite...
LAROUSSE
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mai 2026
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39,99 $
Descubre la auténtica street food japonesa con este libro de cocina.
Viaja por las calles de Tokio, Kioto y Osaka a través de sus sabores más icónicos: ramen, takoyaki, yakitori, gyoza, tempura,... » Lire la suite...
DORLING KINDERSLEY
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mars 2026
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48,00 $
New York Times bestselling cookbook author Adeena Sussman offers a simpler approach to Israeli-inspired home cooking with thoughtful, satisfying recipes ideal for every day.
For Adeena Sussman, ... » Lire la suite...
AVERY
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avril 2026
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33,99 $
Healthy and sustainable, there’s a reason why the Mediterranean diet remains the most popular nutritional advice from health professionals.
Whether you’re looking to maintain a healthy body weig... » Lire la suite...
DORLING KINDERSLEY
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avril 2026
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54,00 $
Lose weight, boost energy, and eat better with 150 high-protein Mediterranean recipes designed for quick, healthy, and satisfying meals.
Triple-tested Good Housekeeping recipes—each with at leas... » Lire la suite...
HEARST MAGAZINE MEDIA
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avril 2026
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51,99 $
Authentic Italian cooking made effortless with 350+ Old World recipes.
This encyclopedic cookbook is where fresh ingredients meet timeless traditions. From effortless, handmade pastas to indulge... » Lire la suite...
CIDER MILL PRESS
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avril 2026
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52,50 $
A love letter to the Riviera—where French and Italian flavors meet in 101 sun-soaked, unfussy recipes (most with 10 ingredients or fewer) that capture the warmth of Mediterranean life.
Noted you... » Lire la suite...
WILLIAM MORROW
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avril 2026
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32,99 $
Support Your Strength. Balance Your Metabolism.
Feel stronger and support your health—one delicious meal at a time. The Healthy Living High-Protein Cookbook helps you meet your health goals with... » Lire la suite...
CIDER MILL PRESS
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mai 2026
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65,99 $
Take a captivating journey into the heart of one of the world’s most iconic whiskey brands with Jack Daniels: Behind the Bottle. This comprehensive book uncovers the incredible story of the distill... » Lire la suite...
CIDER MILL PRESS
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avril 2026
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32,99 $
Kardea Brown, the breakout star of Food Network’s hit show Delicious Miss Brown celebrates the Gullah/Geechee culinary traditions of her family in this spectacular cookbook featuring 125 original m... » Lire la suite...
AMISTAD
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avril 2026
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46,00 $
Through 100 original recipes, Reilly Meehan's debut cookbook gives the inspiration and instruction to bring that luxurious private chef quality to your own meals.
Chef Reilly Meehan is known o... » Lire la suite...
UNION SQUARE PRESS
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mars 2026
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29,99 $
Pistachios have taken over the internet - from the deliciously morish Dubai chocolate to crunchy yet pillowy-soft pistachio rolls, this little green nut has become the hero ingredient for sweet tre... » Lire la suite...
HACHETTE BOOKS
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juin 2026
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