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Les prix et les dates de parution ne sont affichés qu’à titre indicatif et sont sujets à changement. Merci de vérifier la disponibilité réelle de ces produits auprès de votre succursale avant de vous déplacer.
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25,99 $
CREATE YOUR OWN FROZEN TREATS IN MINUTES.
With 80 Creami-tested recipes using simple, accessible ingredients, all designed to work perfectly with this one machine. The process is simple: free... » Lire la suite...
WHITE LION PUBLISHING
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mai 2026
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40,00 $
You're Welcome is an iconic collection of sweet and savory recipes for home bakers from self-taught glorious baker Raymond Tan, perfect for holidays and any other cause for celebration.
Raymond,... » Lire la suite...
MURDOCH BOOKS
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mai 2026
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29,99 $
Discover the joy of easy AIP living! Autoimmune Protocol Simple transforms your autoimmune lifestyle with 150 mouth-watering recipes that are quick, easy, and utterly delicious.
Say goodbye to c... » Lire la suite...
FAIR WINDS
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juin 2026
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29,99 $
FAIR WINDS
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juin 2026
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32,99 $
More plants. Better gut. Happier you. It’s achievable with this cookbook!
Join the gut-health revolution—one delicious plant at a time! Eat 30 Plants a Week: A Cookbook is your friendly, no-nons... » Lire la suite...
FAIR WINDS
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mai 2026
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35,00 $
As the cook and nutritionist behind popular social media account From My Little Kitchen, Melanie Lionello will take rustic-style food made with everyday ingredients over fine dining any day.
Her... » Lire la suite...
MURDOCH BOOKS
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mai 2026
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40,00 $
"More than just a cookbook - it's a love letter to Sardinia" - Jamie Oliver
An exciting debut cookbook from a rising star in the world of Italian cooking!
Sardinia captures the true spirit of... » Lire la suite...
MURDOCH BOOKS
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juin 2026
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32,99 $
A delicious collection of fuss-free pasta recipes from chefs and recipe creators
Pasta is comfort – easy, familiar, endlessly satisfying. But too often we get stuck in the loop of the same recip... » Lire la suite...
MURDOCH BOOKS
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mai 2026
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48,00 $
All hail, the reigning vegan queen is back! Bestselling vegan author Isa Chandra Moskowitz shows readers how to get a plant-based meal on the table in just under 30 minutes.
If you avoid cooking... » Lire la suite...
ABRAMS
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avril 2026
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39,99 $
PREP AHEAD. EASY MEALS. ALL PLANTS.
Batch is a vibrant collection of over 80 make-ahead recipes designed for real life.
Perfect for vegans, vegetarians, flexitarians, and busy families, B... » Lire la suite...
QUARTO PUBLISHING GROUP
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mai 2026
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27,99 $
MURDOCH BOOKS
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juin 2026
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19,95 $
La collection Malins Plaisirs propose des recettes simples et rapides, regroupées en thèmes qui vous mettront l’eau à la bouche! Des plats originaux à la portée de tous et de superbes photos : c... » Lire la suite...
LES MALINS
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mai 2026
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19,95 $
La collection Malins Plaisirs propose des recettes simples et rapides qui vous mettront l’eau à la bouche! Des plats originaux, à la portée de tous et de superbes photos: cette collection a tout... » Lire la suite...
LES MALINS
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mai 2026
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19,95 $
La collection Malins Plaisirs propose des recettes simples et rapides, regroupées en thèmes qui vous mettront l’eau à la bouche ! Des plats originaux à la portée de tous et de superbes photos: c... » Lire la suite...
LES MALINS
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mai 2026
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39,95 $
Le chef Étienne Nadeau est propriétaire des restaurants Ambre Buvette, récipiendaire d’une mention Michelin, et Saison. Avec Dehors, son premier livre, il réinvente la cuisine de camping. Véritable... » Lire la suite...
PRATICO EDITION CUISINE
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mai 2026
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26,95 $
Des recettes faciles à réaliser pour découvrir l'alimentation vivante et végétale, sans cuisson, permettant de préserver l'oxygène, les enzymes ainsi que les vitamines indispensables, afin de vivre... » Lire la suite...
FERNAND LANORE
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mai 2026
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32,95 $
Whether you’re taking GLP-1 medications like Ozempic or Mounjaro or facing appetite loss due to illness, recovery, hormones, or stress, eating well when your appetite just isn’t there takes a diffe... » Lire la suite...
THE EXPERIMENT
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mai 2026
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62,00 $
Culinary vignettes from the kitchen of Michelin-starred chef Pierre Gagnaire
Take a seat at the dinner table of Pierre Gagnaire, whose eponymous Paris restaurant has held three Michelin stars si... » Lire la suite...
JBE BOOKS
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mars 2026
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29,00 $
RODALE PRESS
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juin 2026
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48,99 $
A culinary journey along the Mexican American border, telling the story of its intertwined cultures and communities with more than 100 vibrant, flavor-packed recipes from Top Chef star, Iron Chef M... » Lire la suite...
CLARKSON POTTER
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juin 2026
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48,00 $
Find peace and joy in life's tumultuous journey through the delicate art of pasta-making. Written by the Instagram influencer behind Isabella.Sicily, discover over 100 recipes to slow down - knead,... » Lire la suite...
WATKINS PUBLISHING
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juin 2026
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48,00 $
Learn how to make restaurant-quality dishes at home with Nothing Matters...but Delicious, an accessible, achievable, and delicious collection of 75 recipes from the award-winning chef and owner of ... » Lire la suite...
TEN SPEED PRESS
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mai 2026
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48,99 $
Make every mealtime a breeze with over 100 simple, "fancy yet frugal” recipes and household hacks from LORAfied’s Lora McLaughlin Peterson
Do you have salt and pepper in your kitchen? Are you lo... » Lire la suite...
DORLING KINDERSLEY
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mai 2026
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29,99 $
Hungry? New to the kitchen? Every student needs to fill their bellies as well as their brains.
Hungry? New to the kitchen? Every student needs to fill their bellies as well as their brains.
T... » Lire la suite...
DORLING KINDERSLEY
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juin 2026
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37,00 $
DORLING KINDERSLEY
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juin 2026
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39,99 $
Explore Scandinavian cuisine through over 85 healthy, delicious, and easy-to-make recipes for bowls, salads, soups, desserts, andmore, from the IACP Award–winning chef and author of Scandinavian fr... » Lire la suite...
TEN SPEED PRESS
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mai 2026
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27,99 $
The home bar is open!
It doesn't take much to turn an average Friday night at home into a special evening with exquisite cocktails. Klaus St. Rainer, one of Germany's most renowned bartenders, k... » Lire la suite...
DORLING KINDERSLEY
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mai 2026
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36,99 $
Step into the exciting world of sake with this vibrant, illustrated guide from Yoko Kumano and Kayoko Akabori, the trailblazing founders of Umami Mart in Oakland.
Sake is more than just a drink ... » Lire la suite...
CLARKSON POTTER
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mai 2026
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33,50 $
New 10th Anniversary Edition!
“A great guide . . . full of practical information and fascinating lore.”—Sandor Ellix Katz, author of The Art of Fermentation
A complete, practical, and enterta... » Lire la suite...
RIZZOLI USA
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mai 2026
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29,99 $
You can’t help but smile at the mention of a sausage – they’ve got a funny name, they’re comical in nature, they’re versatile, delicious, and affordable – but most of all they’re about to have thei... » Lire la suite...
DORLING KINDERSLEY
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mai 2026
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39,99 $
W.W.NORTON & COMPANY
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juin 2026
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44,00 $
DORLING KINDERSLEY
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juin 2026
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40,00 $
The best of Korean cuisine and culture, from a.m. to p.m.
A Day in Seoul is a culinary journey through one of the world’s most vibrant cities, featuring seventy recipes that capture the flavor a... » Lire la suite...
RIZZOLI USA
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mai 2026
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47,00 $
Dine through the decades with this stylish recipe collection from the founder of @retrorecipeskitchen.
Nostalgia is in, and Bobby Hicks knows nostalgia. As the charming host of TikTok’s Retro Re... » Lire la suite...
COUNTRYMAN PRESS
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juin 2026
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48,99 $
Your new go-to grilling guide, perfect for newbies and grill masters alike, from the James Beard Award–winning writer and chef and author of The Don’t Panic Pantry Cookbook
In Noah Galuten’s bac... » Lire la suite...
KNOPF ALFRED A
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mai 2026
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48,99 $
CLARKSON POTTER
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juin 2026
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33,00 $
Sip and savor the bold flavors and vibrant culture of the Afro-Latino diaspora with over 40 drink recipes and 20 food recipes from Top Chef alum and acclaimed chef-restaurateur Nelson German, the c... » Lire la suite...
TEN SPEED PRESS
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juin 2026
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34,00 $
A fresh, flavor-packed mocktail recipe book with 50+ bartender-crafted drinks and expert wellness guidance—your go-to playbook for vibrant, alcohol-free living and effortless entertaining.
Shake... » Lire la suite...
HEARST MAGAZINE MEDIA
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mai 2026
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44,00 $
COUNTRYMAN PRESS
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juin 2026
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33,99 $
A completely revised edition of David Lebovitz's comprehensive guide to everything chocolate, featuring more than fifty rich and decadent recipes—including fifteen that are brand new—for chocolatey... » Lire la suite...
TEN SPEED PRESS
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mai 2026
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42,95 $
Lindt are the experts in creating luxurious chocolate treats to make every moment magnificent.
Discover simple yet blissful recipes using all your favourite Lindt products, including bars, truff... » Lire la suite...
EBURY PRESS
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mai 2026
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48,99 $
The companion to the bestselling The Rebel Diet, with new recipes and nine meal prep plans to help you lose weight.
If you're tired of restrictive diets that leave you feeling hungry and deprive... » Lire la suite...
DORLING KINDERSLEY
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juin 2026
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41,99 $
DORLING KINDERSLEY
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juin 2026
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33,99 $
Support your gut health, lower cholesterol, and reduce the risk of long-term health complications with 70 recipes to ensure you hit the recommended target 30g of fiber per day.
While 30g a day m... » Lire la suite...
DORLING KINDERSLEY
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juin 2026
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25,95 $
A compact edition of this stylishly illustrated compendium of over sixty spices, brilliantly designed by the bestselling author of Herbarium.
THAMES AND HUDSON
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mai 2026
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25,99 $
One of The New York Times 100 Notable Books of the Year • One of Civil Eats Best Books of the Year
A celebrated culinary writer’s expansive, audacious excavation of the roots of modern queer ide... » Lire la suite...
W.W.NORTON & COMPANY
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juin 2026
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89,95 $
Une monographie en deux volumes écrite par les deux chefs emblématiques de Schloss Schauenstein, situé au coeur des Alpes suisses et triplement étoilé au guide Michelin, Andreas Caminada en étant l... » Lire la suite...
PHAIDON
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avril 2026
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84,95 $
From acclaimed chef Julien Royer, a celebration of heritage, seasonality, and terroir reflecting the spirit of Odette, Royer’s three-Michelin-starred restaurant at the National Gallery in Singapore... » Lire la suite...
PHAIDON
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mai 2026
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13,99 $
A pocket-sized collection of classic gin cocktails.
"When life hands you lemons, make a gin and tonic." - Anon
The impeccable G&T is the elixir of life to gin connoisseurs, but gin is the tru... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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mai 2026
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31,99 $
Everything you ever needed to know about super-trendy natural wine, from acclaimed natural wine journalist and winemaker Rachel Signer.
Natural wine has entrenched itself in the bistros and bars... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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mai 2026
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