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Les prix et les dates de parution ne sont affichés qu’à titre indicatif et sont sujets à changement. Merci de vérifier la disponibilité réelle de ces produits auprès de votre succursale avant de vous déplacer.
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47,00 $
Award-winning author and forager Pascal Baudar presents the first book exclusively dedicated to the identification, preparation, and culinary uses of wild seeds and grains.
In his latest book, w... » Lire la suite...
RIZZOLI USA
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novembre 2025
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60,00 $
An ode to the simple, sunny brilliance of the lemon, this is a one-of-a-kind cookbook and collaboration between Ruthie Rogers, the celebrated chef behind London’s River Café, and Ed Ruscha, one of ... » Lire la suite...
RIZZOLI USA
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septembre 2025
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55,00 $
The renowned Boston chef Jeremy Sewall opens up his home kitchen to share the recipes that he cooks for family and friends.
Sewall simplifies his beloved restaurant repertoire for the home cook ... » Lire la suite...
RIZZOLI USA
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septembre 2025
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48,00 $
When you're craving something delicious, crack open this vibrant cookbook for 100 flavorful, low-fuss recipes for any time of day, from the beloved creator behind Lindsey Eats.
When learning to ... » Lire la suite...
TEN SPEED PRESS
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septembre 2025
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67,50 $
The ultimate compendium of regional Mexican cuisine.
La Mesa Mexicana is the follow-up cookbook to CDMX by Rosa Cienfuegos. Expanding to the eight culinary regions of Mexico, Cienfuegos’s third ... » Lire la suite...
RIZZOLI USA
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octobre 2025
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55,00 $
Uncover the stories behind the foods that have linked the natural environments, traditions, and histories of Indigenous peoples across North America for millennia through more than 100 ancestral an... » Lire la suite...
PENGUIN CANADA
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novembre 2025
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35,50 $
Celebrate the delicious world of pizzas with this fun recipe deck of cards.
Pizza—that delicious marriage of tomato, cheese, and dough—is one of the most loved foods all over the world. Though N... » Lire la suite...
RIZZOLI USA
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septembre 2025
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38,00 $
Master the art of seasonal celebration with over 100 delicious recipes, beautiful crafts and inspiring gardening projects from Sunday Times bestselling authors Dick and Angel Strawbridge
Drawing... » Lire la suite...
QUERCUS
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septembre 2025
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37,00 $
From Erika Kubick, renowned cheesemonger and creator of the popular blog Cheese Sex Death, comes a book of 100 seasonal and mouthwatering recipes, plates, and pairings alongside gorgeous photograph... » Lire la suite...
RUNNING PRESS
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septembre 2025
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43,50 $
Perfect for both novice cooks and seasoned chefs, this cookbook features a collection of authentic recipes that are as diverse as India itself. Savor creamy butter chicken, master the art of biryan... » Lire la suite...
CIDER MILL PRESS
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novembre 2025
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1444 article(s) au panier.
Renaud-Bray vous offre les frais de livraison *
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Oasis
CHARTIER, MARIE-CHRISTINE
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