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24,99 $
A collaboration between philosopher Julian Baggini and internationally celebrated coffee expert, James Hoffmann, this is the perfect gift book for the curious coffee lover.
Philosopher Julian Ba... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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mai 2026
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47,95 $
- L'expertise d'un médecin nutritionniste
- Des conseils de santé globale
- 100 recettes pour comprendre tous les bienfaits de l'alimentation hyper protéinée<...
» Lire la suite...
SOLAR
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avril 2026
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64,95 $
Une découverte de l'histoire de la cuisine italienne entre les années 1960 et 1980. L'autrice évoque les bouleversements sociaux, les innovations culinaires, l'importance des traditions, entre autres.
ED. DE L'EPURE
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avril 2026
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29,99 $
A fun and approachable comic book introduction to the wonderful world of cocktails, with tips for stocking your home bar and 60 recipes for classic drinks, from the co-author and illustrator of Let... » Lire la suite...
TEN SPEED PRESS
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avril 2026
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48,00 $
Sunday dinner is always made with love with Nonna Gracie.
Grace Geramita (“Nonna Gracie” to her fans on social media) grew up in a small town in southern Italy where she learned to cook in the o... » Lire la suite...
DORLING KINDERSLEY
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avril 2026
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33,00 $
From the award-winning author of the New York Times bestseller Cook Korean!, a graphic novel cookbook with more than 90 creative and easy recipes to upgrade your instant noodles into a fresh and sa... » Lire la suite...
HARVEST
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juin 2026
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45,00 $
98 simple recipes with big personality that save time and money without sacrificing flavour or style.
In her third cookbook, Christine Flynn takes decades of restaurant experience and distills i... » Lire la suite...
PENGUIN CANADA
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mars 2026
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En stock :
Expédié en 48 heures.
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74,95 $
L'auteur, historien de la gastronomie indienne, a extrait plus de 140 plats de son ouvrage India : cookbook. Il propose des plats emblématiques comme le butter chicken ou le dal makhani, mais égale... » Lire la suite...
PHAIDON
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mars 2026
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En stock :
Habituellement expédié en 4 à 10 jours.
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21,50 $
A collection of adorable Japanese themed and inspired recipes, all shaped like cats.
The most winning culinary combination possible - Japanese food and cats!
Japanese food and Japanese cultur... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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mai 2026
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60,00 $
Here is the next generation vegetarian cookbook from America's Test Kitchen
500+ creative recipes that define vegetarian cooking today—fresher, fiberful, fantastic
Enjoy vegetarian meal-makin... » Lire la suite...
AMERICA'S TEST KITCHEN
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mai 2026
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40,00 $
Comprehensive, foundational, extraordinary.
This 10th anniversary edition of the internationally bestselling and award-winning Hot Thai Kitchen is the definitive guide to understanding Thai food... » Lire la suite...
APPETITE
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mars 2026
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45,00 $
Discover the bold dishes and flavors of Morocco in your own kitchen and uncover what makes this North African cuisine—shaped by Berber roots, Arabic traditions, and Mediterranean brightness—so acce... » Lire la suite...
APPETITE
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avril 2026
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62,00 $
From international bestselling cookbook author, Donna Hay, comes the gorgeous Sunshine, Lemons, and Sea Salt—a celebration of modern coastal cooking for friends and family.
As spring turns to su... » Lire la suite...
HARPERONE
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avril 2026
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45,00 $
TEN SPEED PRESS
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juin 2026
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51,00 $
When Danielle Sepsy started baking scones for friends, she had no idea that one day she would have her own successful whole-sale and online bakery, The Hungry Gnome—or that her scones would be sold... » Lire la suite...
KNOPF ALFRED A
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mars 2026
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En stock :
Expédié en 48 heures.
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46,00 $
Cucina Povera author Giulia Scarpaleggia continues her celebration of the soul of Italian cooking with a beautiful and delicious focus on vegetables
Italians have a gift for making vegetables sh... » Lire la suite...
ARTISAN
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mars 2026
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75,00 $
Celebrate the 50th anniversary of the grand master of cooking skills and methods, Jacques Pépin’s classic work that serves as a staple in both home and professional kitchens around the world.
C... » Lire la suite...
BLACK DOG & LEVENTHAL
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avril 2026
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56,50 $
Calling forth your Japanese pantry staples to take your daily cooking to the next level! In JapanEasy Kitchen, Tim Anderson shares delightfully easy recipes, centred on a selection of go-to Japanes... » Lire la suite...
QUADRILLE
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avril 2026
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64,95 $
An exploration of Caribbean cuisine and culinary history, featuring more than 380 authentic home cooking recipes from across the region
Caribbean cuisine reveals a culture of boundless imaginati... » Lire la suite...
PHAIDON
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avril 2026
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49,95 $
La cheffe indonésienne installée à Londres et membre de la Guild of Food Writers s'adresse dans ce livre aux cuisiniers amateurs de tous niveaux. Elle propose plus de cent recettes végétariennes an... » Lire la suite...
PHAIDON
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mars 2026
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En stock :
Habituellement expédié en 4 à 10 jours.
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84,95 $
Des recettes inspirées de la gastronomie indienne, élaborées par Himanshu Saini dans son restaurant de Dubaï le Trèsind Studio.
PHAIDON
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mai 2026
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46,00 $
A vibrant, flavor-packed collection of delicious, nutritious meals that make it easy to nourish your family every day, from the New York Times bestselling author of Come Hungry and co-founder of Ba... » Lire la suite...
HARPER COLLINS
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avril 2026
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84,95 $
Le premier livre de cuisine du chef brésilien Alberto Landgraf, propriétaire du restaurant Oteque à Rio de Janeiro. Il expose son approche et sa démarche créative en cinq parties : l'acidité, la te... » Lire la suite...
PHAIDON
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mars 2026
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En stock :
Habituellement expédié en 4 à 10 jours.
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39,95 $
Rédigé par la créatrice culinaire de Rose Bakery, ce recueil présente des recettes pour réussir et accommoder les oeufs, qu'ils soient durs, pochés, à la coque, brouillés et au plat, réaliser des g... » Lire la suite...
PHAIDON
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avril 2026
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En stock :
Habituellement expédié en 4 à 10 jours.
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53,00 $
HARDIE GRANT BOOKS
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juin 2026
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49,95 $
"Nancy has dedicated her life to finding and revealing the local flavors and ingredients that have been cornerstones of Japanese cooking for centuries." —Alice Waters
In this striking, highly pe... » Lire la suite...
TUTTLE PUBLISHING
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mai 2026
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47,00 $
WELDON OWEN
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mai 2026
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47,00 $
WELDON OWEN
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juin 2026
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29,99 $
To truly understand things, we need to know them. We need to taste them.
This is a story of how food connects us all – not only at the table, but to each other's cultures and histories. Durkhana... » Lire la suite...
MURDOCH BOOKS
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mai 2026
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29,99 $
Take a taste bud–driven tour around the world in 52 delectably daring and fabulously photogenic sandwich recipes.
From the creative culinary minds of Dutch chefs Samuel Levie and Joris Bijdendij... » Lire la suite...
HARVARD COMMON PRESS
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mai 2026
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51,00 $
Eaterland is popular website Eater’s mouthwatering deep dive into over 85 quirky regional dishes that truly define American cuisine, with recipes, essays, and stories from local celebrities and che... » Lire la suite...
ABRAMS
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avril 2026
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61,00 $
From La Copine, a destination restaurant near Joshua Tree, comes a beautiful debut cookbook with stories of life in the desert and recipes that capture a unique approach to California cooking
Ou... » Lire la suite...
ABRAMS
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avril 2026
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27,99 $
MURDOCH BOOKS
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juin 2026
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48,00 $
Michelin-starred pitmaster Evan LeRoy breaks down his secrets to the best barbecue in the nation, sharing nearly 100 innovative techniques and recipes that have made LeRoy and Lewis one of Austin's... » Lire la suite...
ABRAMS
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mai 2026
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35,00 $
MURDOCH BOOKS
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juin 2026
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39,99 $
YOUR DINNER, SOLVED.
Short on time, but still want a meal that delivers on taste? From viral food creator Holly Dingwall (@foodieholly) Dinner, Solved offers over 100 delicious recipes for yea... » Lire la suite...
QUARTO PUBLISHING GROUP
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juin 2026
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25,99 $
CREATE YOUR OWN FROZEN TREATS IN MINUTES.
With 80 Creami-tested recipes using simple, accessible ingredients, all designed to work perfectly with this one machine. The process is simple: free... » Lire la suite...
WHITE LION PUBLISHING
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mai 2026
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40,00 $
You're Welcome is an iconic collection of sweet and savory recipes for home bakers from self-taught glorious baker Raymond Tan, perfect for holidays and any other cause for celebration.
Raymond,... » Lire la suite...
MURDOCH BOOKS
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mai 2026
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29,99 $
Discover the joy of easy AIP living! Autoimmune Protocol Simple transforms your autoimmune lifestyle with 150 mouth-watering recipes that are quick, easy, and utterly delicious.
Say goodbye to c... » Lire la suite...
FAIR WINDS
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juin 2026
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29,99 $
FAIR WINDS
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juin 2026
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32,99 $
More plants. Better gut. Happier you. It’s achievable with this cookbook!
Join the gut-health revolution—one delicious plant at a time! Eat 30 Plants a Week: A Cookbook is your friendly, no-nons... » Lire la suite...
FAIR WINDS
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mai 2026
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35,00 $
As the cook and nutritionist behind popular social media account From My Little Kitchen, Melanie Lionello will take rustic-style food made with everyday ingredients over fine dining any day.
Her... » Lire la suite...
MURDOCH BOOKS
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mai 2026
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40,00 $
"More than just a cookbook - it's a love letter to Sardinia" - Jamie Oliver
An exciting debut cookbook from a rising star in the world of Italian cooking!
Sardinia captures the true spirit of... » Lire la suite...
MURDOCH BOOKS
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juin 2026
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32,99 $
A delicious collection of fuss-free pasta recipes from chefs and recipe creators
Pasta is comfort – easy, familiar, endlessly satisfying. But too often we get stuck in the loop of the same recip... » Lire la suite...
MURDOCH BOOKS
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mai 2026
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48,00 $
All hail, the reigning vegan queen is back! Bestselling vegan author Isa Chandra Moskowitz shows readers how to get a plant-based meal on the table in just under 30 minutes.
If you avoid cooking... » Lire la suite...
ABRAMS
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avril 2026
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39,99 $
PREP AHEAD. EASY MEALS. ALL PLANTS.
Batch is a vibrant collection of over 80 make-ahead recipes designed for real life.
Perfect for vegans, vegetarians, flexitarians, and busy families, B... » Lire la suite...
QUARTO PUBLISHING GROUP
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mai 2026
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27,99 $
MURDOCH BOOKS
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juin 2026
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21,95 $
MODUS VIVENDI
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mai 2026
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40,00 $
TRANSFORM YOUR GRILLING WITH JAMIE OLIVER’S 90 EASY, FLAVOR-PACKED RECIPES—PERFECT FOR OUTDOOR COOKING.
PRE-ORDER YOUR COPY NOW.
Discover how to grill, smoke and sizzle your way to crowd-plea... » Lire la suite...
APPETITE
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juin 2026
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33,95 $
Appareils fétiches de plusieurs influenceurs, les machines à crème glacée maison comme le Ninja CREAMi font fureur, et avec raison: elles ont tellement de potentiel! Mais pour vraiment en tirer pro... » Lire la suite...
PRATICO EDITION CUISINE
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mai 2026
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