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Les prix et les dates de parution ne sont affichés qu’à titre indicatif et sont sujets à changement. Merci de vérifier la disponibilité réelle de ces produits auprès de votre succursale avant de vous déplacer.
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34,95 $
Cinquante recettes pour une meilleure harmonie avec son cycle.
ALBIN MICHEL
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mai 2026
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39,99 $
An ode to Black joy and creativity with 100 wildly inventive ice cream, sorbet, and nondairy recipes.
Back in the 1840s, a free Black woman ran a successful ice cream saloon in Nashville. Her na... » Lire la suite...
W.W.NORTON & COMPANY
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juin 2026
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44,00 $
The book that flips your kitchen upside down, with joyfully delicious results.
Dominic Franks (@dominthekitchen) shows you how to play with your food and cook easy, impressive meals for every oc... » Lire la suite...
DORLING KINDERSLEY
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juin 2026
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40,00 $
The best of Korean cuisine and culture, from a.m. to p.m.
A Day in Seoul is a culinary journey through one of the world’s most vibrant cities, featuring seventy recipes that capture the flavor a... » Lire la suite...
RIZZOLI USA
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mai 2026
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47,00 $
Dine through the decades with this stylish recipe collection from the founder of @retrorecipeskitchen.
Nostalgia is in, and Bobby Hicks knows nostalgia. As the charming host of TikTok’s Retro Re... » Lire la suite...
COUNTRYMAN PRESS
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juin 2026
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29,99 $
DORLING KINDERSLEY
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juin 2026
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48,99 $
Your new go-to grilling guide, perfect for newbies and grill masters alike, from the James Beard Award–winning writer and chef and author of The Don’t Panic Pantry Cookbook
In Noah Galuten’s bac... » Lire la suite...
KNOPF ALFRED A
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mai 2026
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48,99 $
A convivial master class in classic cocktails from the James Beard Award-winning authors of The Bartender’s Manifesto
“A foundational reference for anyone driven to refine their craft while appr... » Lire la suite...
CLARKSON POTTER
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juin 2026
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27,99 $
TEN SPEED PRESS
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juin 2026
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33,00 $
Sip and savor the bold flavors and vibrant culture of the Afro-Latino diaspora with over 40 drink recipes and 20 food recipes from Top Chef alum and acclaimed chef-restaurateur Nelson German, the c... » Lire la suite...
TEN SPEED PRESS
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juin 2026
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