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39,00 $
"Vibrant, achievable recipes that put plants front and centre." – Anna Jones
Fancy something good to eat? BOSH! Makes it easy.
MORE PLANTS is the result of nearly 10 years of writing world-re... » Lire la suite...
DORLING KINDERSLEY
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mars 2026
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47,00 $
The best of Balkan cuisine, captured in 100 recipes that blend Mediterranean flavors and hearty Eastern European fare.
Ibrik: The Balkan Table is a collection of 100 recipes that celebrate the r... » Lire la suite...
RIZZOLI USA
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mars 2026
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50,00 $
Discover the unique and bold flavours of the Arabian Peninsula with MasterChef finalist Madeeha Qureshi, alongside her personal stories. Featuring over 100 easy, budget-friendly recipes, this vibra... » Lire la suite...
WATKINS PUBLISHING
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février 2026
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48,00 $
Bold flavors meet time-saving tricks in 200 recipes (all ready in 45 minutes or less) that make weeknight dinners fun and stress-free.
When time is short and bellies are grumbling, America’s Tes... » Lire la suite...
AMERICA'S TEST KITCHEN
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février 2026
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40,00 $
Very Good Salads is a seasonal cookbook filled with delicious salads, vegetable dishes, and dips to enjoy all year round.
Very Good Salads is filled with more than fifty Middle Eastern and Medit... » Lire la suite...
RIZZOLI USA
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janvier 2026
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60,00 $
The preeminent resource for cooking with salmon is both everything you need to know and an extensive recipe collection for this wildly popular protein.
Salmon’s popularity is at an all-time high... » Lire la suite...
RIZZOLI USA
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mars 2026
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35,95 $
Más de 80 recetas de siempre y de ahora, con trucos infalibles
¿Qué tienen en común una receta heredada, una salsa inventada y un guiso improvisado? Todos hablan de algo más profundo que cocinar... » Lire la suite...
GRIJALBO
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février 2026
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19,98 $
Baker Tracey Zabar’s delectable collection of recipes for making little cakes is the perfect go-to for when you want a sweet tiny treat to share.
From original twists on time-honored classics to... » Lire la suite...
RIZZOLI USA
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mars 2026
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35,95 $
Hacer pan nunca ha sido tan fácil.
Hacer pan puede ser algo sencillo, divertido y nutritivo.
Además de las 60 recetas completas y bien guiadas, encontrarás una parte introductoria con muchos ... » Lire la suite...
GRIJALBO
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janvier 2026
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48,00 $
This sumptuous and deeply personal cookbook featuring 70 recipes opens the door to Hong Kong’s vibrant food culture, offering a flavorful mix of iconic dishes, everyday comforts, and modern twists.... » Lire la suite...
PRESTEL
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février 2026
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