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Cuisine - Vin
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The 30g Plan: How to eat more protein, plants and fibre to lose weight and feel great BARDWELL, EMMA
35,99 $
THE SUNDAY TIMES BESTSELLERThe simple and sustainable route to weight loss. For many of us, losing weight can be a real battle - yo yo-ing from one extreme diet to another and never finding an appr... » Lire la suite...

RANDOM HOUSE | octobre 2025

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Mary 90: My Very Best Recipes BERRY, MARY
59,95 $
This Is Mary Berry’s Very Best Join Britain’s best-loved cook, Mary Berry, as she celebrates her 90th birthday with a career-spanning collection of iconic, fuss-free recipes for every occasion. ... » Lire la suite...

BBC WORLD | novembre 2025

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The Newlywed Cookbook: 125 Recipes to Celebrate Your New Life Together COLLECTIF
54,00 $
THE ESSENTIAL NEWLYWED COOKBOOK: The Good Housekeeping Test Kitchen offers couples 100+ recipes for every occasion—from easy weeknight dinners for two to entertaining a crowd. Celebrate your exc... » Lire la suite...

HEARST MAGAZINE MEDIA | octobre 2025

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Essential Shellfish Collection: Special Edition, 3-Book Box Set: Crab, Oysters, Shellfish NIMS, CYNTHIA
66,00 $
Celebrate Coastal-Inspired Cooking Year-Round with this Special 3-Book Box Set Featuring 130 Shellfish Recipes! This special edition, 3-book box set featuring Cynthia Nims's popular books on Pac... » Lire la suite...

SASQUATCH BOOKS | décembre 2025

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How to Make Anything in a Slow Cooker: Weeknight Wins! DEAN, HAYLEY
45,95 $
Double bestselling author Hayley Dean is back! In this 100-recipe cookbook, Hayley (@hayleys.world) is here to show you how to make the most of your slow cooker, any night of the week. Your t... » Lire la suite...

EBURY PRESS | décembre 2025

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Veggies for Breakfast: 100 Delicious Plant-Focused Recipes for Healthier Mornings GALLOWAY, WILLI
HENKENS, JIM
37,00 $
Eat more veg, more often! More than 100 quick, easy, and tasty vegetarian-ish breakfast recipes offer tons of adaptable, mix-and-match, and make-ahead recipe ideas to take the stress out of your mo... » Lire la suite...

SASQUATCH BOOKS | novembre 2025

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Yakiba Grilling Techniques: Shio-yaki, Furishio-yaki, Yuan-yaki, Tare-yaki, and Yakitori COLLECTIF
99,00 $
Authoritative and comprehensive, YAKIBA Grilling Techniques is the fifth volume in a definitive series on the art of Japanese cuisine. The first two chapters explain the standard grilling method... » Lire la suite...

KODANSHA | octobre 2025

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La ciencia de los sabores (The Science of Flavor) FARRIMOND, STUART
39,99 $
Comer es una experiencia única; es alegría, confort, nostalgia y otras muchas sensaciones increíbles. Descúbrelo en este libro sobre la neurología de los sabores. Si alguna vez perdiste el senti... » Lire la suite...

DORLING KINDERSLEY | novembre 2025

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The Complete Slow Cooker Cookbook COLLECTIF
28,99 $
Take a whistle-stop tour of key slow cooker techniques, with 75 simple recipes for delicious mains, sides, snacks and desserts. With The Complete Slow Cooker Cookbook you’ll enjoy all-in-one win... » Lire la suite...

DORLING KINDERSLEY | décembre 2025

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Einkorn Made Easy: 50 Simple Recipes for Nature's Delicious Low-Gluten Ancient Grain HALE, ADRIAN JS
27,95 $
Familiar, accessible classic recipes like pizza, pasta, and bread—all made with this nutrition-packed ancient whole grain, perfect for the gluten sensitive. The essential modern guide to cooking... » Lire la suite...

BLUE STAR PRESS | décembre 2025

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Wildcrafted Seeds and Grains: An Introduction to Extracting, Preparing, Storing, and Cooking with Common Wild Varieties BAUDAR, PASCAL
47,00 $
Award-winning author and forager Pascal Baudar presents the first book exclusively dedicated to the identification, preparation, and culinary uses of wild seeds and grains. In his latest book, w... » Lire la suite...

RIZZOLI USA | novembre 2025

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How to Cook A Coyote: The Joy of Old Age FUSSELL, BETTY
34,00 $
Soigné! A recipe for survival. A juicy, sexy, and wise memoir from the "gifted essayist and meditative thinker" that captures the urgency of life at the age of ninety-eight (The New York Times) ... » Lire la suite...

CATAPULT | décembre 2025

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Micro précis de l'innovation culinaire LAGORCE, STÉPHAN
30,95 $
Un recueil des inventions majeures qui ont marqué l'histoire de la cuisine et de la pâtisserie afin de révolutionner à son tour ses propres pratiques.

HOMO HABILIS | novembre 2025

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SUPER Body: A 3-Week Program to Harness the New Science of Body Composition and Restore Your Youthful Contours DAVIS, WILLIAM
40,00 $
Take your health into your own hands by focusing on your overall body composition, microbiome, and the restoration of ancestral foods with this cutting-edge new book from the bestselling author of ... » Lire la suite...

GRAND CENTRAL PUBLISHING | décembre 2025

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Life in the Fasting Lane: How to Make Intermittent Fasting a Lifestyle—and Reap the Benefits of Weight Loss and Better Health FUNG, JASON
MAYER, EVE
26,99 $
Instant New York Times Bestseller “A highly readable, state-of-the-art book describing all one needs to know to follow a safe and effective fasting program for optimizing personal health. Be war... » Lire la suite...

HARPER COLLINS | décembre 2025

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Hypnodiet: Lose weight, feel fabulous - the stress-free way HEPBURN, SUSAN
16,99 $
HYPNODIET is not a diet. It is a mind-body revolution: a way to change the way you eat, forever. Hypnosis provides a simple yet radical way to lose inches, but more importantly it is a way to gain ... » Lire la suite...

LITTLE, BROWN AND CO. | décembre 2025

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The Biblio Diet Resource Guide: Live Long, Master Metabolism, Reduce Pain, Fight Depression, and Conquer Cancer with Healing Secrets from the Bible RUBIN, JORDAN
AXE, JOSH
22,99 $
With this study guide companion to The Biblio Diet, two New York Times bestselling authors and ancient nutrition experts combine forces to share a plan for incorporating the life-changing habits of... » Lire la suite...

WORTHY PUBLISHING | décembre 2025

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Foodie Diet DAVAR, ELLA
24,95 $
A non-diet approach to optimal health and longevity The Foodie Diet challenges conventional dieting by merging culinary pleasure with science-backed longevity principles. Drawing on her expertis... » Lire la suite...

HEALTH COMMUNICATIONS | novembre 2025

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Dorie’s Anytime Cakes GREENSPAN, DORIE
PAPPAS, NANCY
43,50 $
From beloved James Beard Award–winning and New York Times bestselling author Dorie Greenspan—a vibrantly illustrated collection of recipes for simple yet most-memorable cakes Over the years, Dor... » Lire la suite...

HARVEST | octobre 2025

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The English Heritage Baking Book: A timeless collection of classic recipes inspired by England’s history HERITAGE, ENGLISH
28,00 $
Delicious bakes and historical bites Featuring over 50 sumptuous bakes including classics like Victoria Sponge, Gingerbread, and Chelsea Buns and historical bakes including Queen's Biscuits, Twe... » Lire la suite...

ORION | décembre 2025

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108 Asian Cookies: Not-Too-Sweet Treats from a Third-Culture Kitchen LIEU, KAT
51,00 $
From the IACP award winner and bestselling cookbook author comes a first-of-its-kind collection of irresistible cookie recipes inspired by Asian flavors and techniques to excite home bakers. Gro... » Lire la suite...

LITTLE, BROWN AND CO. | octobre 2025

En stock :  Expédié en 48 heures.
Wine Pairing for the People: The Communion of Wine, Food, and Culture from Africa and Beyond MCCOY, CHA
43,50 $
A first-of-its-kind guide to pairing wine with foods from Africa and beyond, including a tour of wine regions across the globe and a foreword by Stephen Satterfield, from renowned Certified Sommeli... » Lire la suite...

HARVEST | novembre 2025

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Drinking the World: A Wine Odyssey BLAIZE, BERT
BRZEZINSKI, VICTORIA
37,00 $
In this unique and evocative blend of food, drink and travel writing, Bert Blaize and Victoria Brzezinski give winemakers the floor to take us on a journey around the landscapes, cultures, cuisines... » Lire la suite...

PAVILION | novembre 2025

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Eat & Drink SMITH, OLLIE
16,99 $
This is a wonderfully evocative narrative book about the joy of flavour by one of Britain's rising culinary stars.Olly spends his life creating recipes or finding foods to match the wild cauldron o... » Lire la suite...

HEADLINE | décembre 2025

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Make Do with What You Have: 100 Delicious New Recipes from Favorite Old-School Meals BROWN, KARDEA
39,50 $
The New York Times bestselling author of The Way Home returns with over 100 fabulous recipes—delicious updates of her favorite childhood meals. From Kardea Brown: Growing up in a household with ... » Lire la suite...

AMISTAD | novembre 2025

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2001: A Space Odyssey (Special Edition) 12,99 $ Quantité : 1

30 jours au Groenland 34,95 $ Quantité : 1
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