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49,99 $
A comprehensive handbook for anyone who is cooking with fish, from home cooks to chefs and students
“Simply delicious recipes by the master of fish.” Jamie Oliver
This brand-new handbook from... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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mai 2026
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18,99 $
Easy, affordable vegan recipes everyone will enjoy
As seen on TV
'There's something for everyone here... Brilliant recipes... A really clever book' - Georgina Hayden, Sunday Brunch
We all ... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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juin 2026
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13,99 $
A pocket-sized collection of classic gin cocktails.
"When life hands you lemons, make a gin and tonic." - Anon
The impeccable G&T is the elixir of life to gin connoisseurs, but gin is the tru... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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mai 2026
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31,99 $
Everything you ever needed to know about super-trendy natural wine, from acclaimed natural wine journalist and winemaker Rachel Signer.
Natural wine has entrenched itself in the bistros and bars... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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mai 2026
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37,50 $
100 ingenious recipes that make exciting Greek and Cypriot dishes simple, from social media sensation Marina Georgallides
Join Instagram sensation Marina Georgallides (@chefmarinie) on a journey... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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mai 2026
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89,95 $
Une monographie en deux volumes écrite par les deux chefs emblématiques de Schloss Schauenstein, situé au coeur des Alpes suisses et triplement étoilé au guide Michelin, Andreas Caminada en étant l... » Lire la suite...
PHAIDON
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avril 2026
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84,95 $
From acclaimed chef Julien Royer, a celebration of heritage, seasonality, and terroir reflecting the spirit of Odette, Royer’s three-Michelin-starred restaurant at the National Gallery in Singapore... » Lire la suite...
PHAIDON
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mai 2026
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37,50 $
The must-have Chinese cooking bible from Jeremy Pang and the award-winning cooking school, School of Wok
Discover how to make the best Chinese food at home with this essential guide. Filled with... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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juin 2026
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32,95 $
Whether you’re taking GLP-1 medications like Ozempic or Mounjaro or facing appetite loss due to illness, recovery, hormones, or stress, eating well when your appetite just isn’t there takes a diffe... » Lire la suite...
THE EXPERIMENT
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mai 2026
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62,00 $
Culinary vignettes from the kitchen of Michelin-starred chef Pierre Gagnaire
Take a seat at the dinner table of Pierre Gagnaire, whose eponymous Paris restaurant has held three Michelin stars si... » Lire la suite...
JBE BOOKS
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mars 2026
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