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Cuisine - Vin / Cuisine du monde
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I Love Trader Joe's Party Cookbook(The) TWOHY, CHERIE MERCER
21,00 $
FABULOUS PARTIES MADE EASY THANKS TO TRADER JOE'S(R)It's a snap to make your next party a hit! One quick stop at your local Trader Joe's and you'll have everything you need to make the mouth-wateri... » Lire la suite...

ULYSSES PRESS | novembre 2010

En stock :  Expédié en 48 heures.
Healthy with a Side of Happy: 100 Plant-Based Recipes to Feed Your Family RUDIN, SABRINA
46,00 $
In her debut cookbook, the founder of Spring Cafe teaches families how to create healthy plant-based recipes to enhance their overall well-being. Sabrina Rudin knows nourishment is key in the k... » Lire la suite...

UNION SQUARE PRESS | avril 2026

À paraître
Maple Syrup: 40+ ways to celebrate the iconic Canadian treat ELLIOT, ELAINE
24,95 $
This cookbook offers a wide range of recipes featuring Canada’s iconic maple syrup. Sticky, sweet, complex and rich, maple syrup is so much more than a topping for pancakes, waffles and French toas... » Lire la suite...

FORMAC | avril 2026

À paraître
Salmon: Recipes from Canadaâ??s East and West Coasts LEE, VIRGINIA
24,95 $
Rich and succulent, salmon is beloved by Canadians from coast to coast. This cookbook offers an array of irresistible and creative salmon recipes from Canada’s leading chefs. Adapted and tested for... » Lire la suite...

FORMAC | avril 2026

À paraître
East Coast Favourite Fishcakes: Plus classic accompaniments COLLECTIF
24,95 $
These recipes from leading Canadian chefs will inspire home cooks with flavourful and unexpected takes on the classic fishcake. In addition to fishcakes made using haddock, salmon and cod, there ar... » Lire la suite...

FORMAC | avril 2026

À paraître
Oysters, Mussels and Scallops: Chefs from coast to coast cook the Maritimesâ?? best shellfish COLLECTIF
24,95 $
Oysters, Mussels and Scallops features over fifty recipes from Canada’s top chefs that include these iconic shellfish varieties. From fresh oysters, which have seen an explosion in popularity i... » Lire la suite...

FORMAC | avril 2026

À paraître
The Taste of Country Cooking: 50th Anniversary Edition: A Cookbook LEWIS, EDNA
TIPTON-MARTIN, TONI
54,00 $
A stunning 50th anniversary edition of one of the most beloved cookbooks of all time, by “the empress of Southern cooking” (The New Yorker), beautifully repackaged and redesigned, with a new forewo... » Lire la suite...

KNOPF ALFRED A | mai 2026

À paraître
Amaro : un goût amer MONTANARI, MASSIMO
30,95 $
De la roquette aux artichauts, du radicchio à la cima di rapa, du café aux digestifs, l'amertume joue un rôle de premier plan dans la cuisine italienne. Aucune autre cuisine européenn... » Lire la suite...

MACULA | février 2026

En stock :  Expédié en 48 heures.
Spirits of '76: Celebrating 250 Years with Cocktails from Every State LAIDLAW, KIM
36,99 $
A collection of original cocktail and mixed drink recipes from all 50 states, just in time to celebrate America’s 250th anniversary! As the nation prepares to celebrate 250 years, this collectio... » Lire la suite...

WELDON OWEN | mars 2026

Sur commande :  2 à 4 semaines
The Hazbin Hotel Bar Book: Drinks and Snacks for Wayward Sinners ENGST, THEA
34,99 $
Enjoy a responsible night on the town or a drinking-to-forget kind of night with 66 drinks and bar bites for everyone inspired by Hazbin Hotel on Prime Video. The Official Hazbin Hotel Bar Book ... » Lire la suite...

INSIGHT EDITIONS | avril 2026

À paraître
2001: A Space Odyssey (Special Edition) 12,99 $ Quantité : 1

30 jours au Groenland 34,95 $ Quantité : 1
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