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28,95 $
A sensational grain cookbook devoted to the grain-of-the-moment—spelt—and written by an expert in this wholesome, delicious and versatile food
Spelt is becoming the go-to grain due to its nutrit... » Lire la suite...
WATKINS PUBLISHING
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octobre 2020
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Sur commande :
2 à 4 semaines
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40,00 $
Canada's baking sweetheart, Anna Olson, returns with an essential guide to baking for and with those you love.
Baking Day is the book we have all been waiting for. In this new cookbook, Anna Ols... » Lire la suite...
APPETITE
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octobre 2020
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Sur commande :
2 à 4 semaines
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54,00 $
KNOPF ALFRED A
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novembre 2020
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Sur commande :
2 à 4 semaines
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37,00 $
Bring home all the flavors and excitement of game day thanks to a lifetime of tailgating wisdom from James Beard Award winner and Top Chef Masters contestant John Currence.
John Currence is one ... » Lire la suite...
TEN SPEED PRESS
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août 2020
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Sur commande :
2 à 4 semaines
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32,99 $
Take your toaster oven from sidekick to superhero with 100+ streamlined recipes that save time and energy and make your cooking life easier.
If you've found yourself only using the toaster oven ... » Lire la suite...
AMERICA'S TEST KITCHEN
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décembre 2020
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Sur commande :
2 à 4 semaines
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45,00 $
One of The New Yorker's Best Cookbooks of 2020!
"Regula Ysewijn blends history and recipes in the most delectable way, with traditional cakes, buns, pies, and tarts. A British baking bible." - T... » Lire la suite...
WELDON OWEN
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septembre 2020
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Sur commande :
2 à 4 semaines
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33,95 $
Experience a taste of the island life in your own backyard with 50 flavor-packed and family-friendly barbecue recipes, including Grilled Garlic Shrimp, Soy Maple Salmon, and much more!
You don’... » Lire la suite...
ULYSSES PRESS
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septembre 2020
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Sur commande :
2 à 4 semaines
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21,99 $
Make the most of the appliance that’s changing the way today’s families cook with Taste of Home Everyday Air Fryer. This all-new cookbook features 100+ quick dinners, simple snacks and in-a-pinch s... » Lire la suite...
READER'S DIGEST
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septembre 2020
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Sur commande :
2 à 4 semaines
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26,99 $
SIMON & SCHUSTER
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décembre 2020
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Sur commande :
2 à 4 semaines
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69,95 $
Toutes les techniques et les procédures de la mise sous vide sont expliquées en détail dans ce guide, qui comprend plus de 150 recettes couvrant tous les types d'aliments.
CHENE
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janvier 2021
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