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45,00 $
In ONE, Jamie Oliver will guide you through over 120 recipes for tasty, fuss-free and satisfying dishes cooked in just one pan. What’s better: each recipe has just eight ingredients or fewer, meani... » Lire la suite...
HARPER COLLINS
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octobre 2022
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Sur commande :
2 à 4 semaines
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43,50 $
From legendary chef Jacques Pepin, a book celebrating his lifelong love of chickens, featuring dozens of his celebrated paintings and more than 50 recipes, along with a treasure trove of poignant a... » Lire la suite...
HARPER COLLINS
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septembre 2022
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Sur commande :
2 à 4 semaines
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28,50 $
The newest in the bestselling Instant Pot Miracle series, Instant Pot Miracle Mediterranean Diet Cookbook teaches you how to follow one of the world’s healthiest and most recommended diets on the p... » Lire la suite...
HARPER COLLINS
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décembre 2022
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Sur commande :
2 à 4 semaines
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43,50 $
From the creator of the popular Instagram account @thesweetfeminist comes a playful yet soulful guide to baking your way through your emotions.
Becca Rea-Tucker has been “saying it with sugar” s... » Lire la suite...
HARPER COLLINS
|
octobre 2022
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Sur commande :
2 à 4 semaines
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40,50 $
Gemma Stafford—pastry chef, cookbook author, and creator of the hit online show Bigger Bolder Baking—presents her follow-up to her popular first book Bigger Bolder Baking, featuring 125 new mouthwa... » Lire la suite...
HARPER COLLINS
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octobre 2022
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Sur commande :
2 à 4 semaines
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40,50 $
From the host of Food Network’s Girl Meets Farm and bestselling author of the IACP award-winning Molly on the Range, a collection of cozy recipes that feel like celebrations.
Home Is Where the ... » Lire la suite...
HARPER COLLINS
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septembre 2022
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Sur commande :
2 à 4 semaines
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50,00 $
Donna Hay, Australia's most trusted and bestselling cookbook author, returns with a book that you'll want to cook and eat from time and time again - the ultimate bible of fast, delicious recipes fo... » Lire la suite...
HARPER COLLINS
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octobre 2022
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Sur commande :
2 à 4 semaines
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43,50 $
A new edition of Australia's favourite cookbook for kids and the modern family who love to eat, cook, celebrate and have fun together, from Australia's #1 bestselling cookbook author, Donna Hay.
... » Lire la suite...
HARPER COLLINS
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septembre 2022
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Sur commande :
2 à 4 semaines
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50,00 $
Donna Hay's bestselling classic Christmas Feasts and Treats - now fully revised and updated with many new recipes to make, enjoy and give away - will make your Christmas cooking and entertaining fa... » Lire la suite...
HARPER COLLINS
|
octobre 2022
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Sur commande :
2 à 4 semaines
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34,99 $
TikTok sensation Chef Daniel Lambert leads the pack of a new generation of social media chefs with 100 feel-good recipes.
Enter the comfort zone with TikTok sensation Daniel Lambert’s delicious an... » Lire la suite...
HARPER COLLINS
|
septembre 2022
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Sur commande :
2 à 4 semaines
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26,99 $
We’ve all spent a little more time at home recently and this has meant we’ve a new-found appreciation for what lunch represents to us: a break, excitement, something that isn’t typing emails or Zoo... » Lire la suite...
HARPER COLLINS
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septembre 2022
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Sur commande :
2 à 4 semaines
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36,99 $
Originally published in 1972, Richard Mabey’s classic foraging guide has never been out of print since. Food for Free is a complete guide to help you safely identify edible species that grow around... » Lire la suite...
HARPER COLLINS
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septembre 2022
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Sur commande :
2 à 4 semaines
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34,99 $
"This book is just about food. Nothing flashy, no expensive equipment and gizmos. It’s entirely about flavours and understanding. Food in its entirety is more than about filling your stomach; it’s ... » Lire la suite...
HARPER COLLINS
|
août 2022
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Sur commande :
2 à 4 semaines
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24,99 $
A collection of Australia's favourite and easiest ONE-POT, ONE-PAN and ONE-TRAY recipes from taste.com.au
Looking for an easier way of cooking your weeknight meal? All-in-one cooking is the answ... » Lire la suite...
HARPER COLLINS
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septembre 2022
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Sur commande :
2 à 4 semaines
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24,99 $
THE MOST POPULAR BAKING RECIPES FROM AUSTRALIA'S #1 FOOD SITE - 100 perfect cakes, slices, puddings and more
The Taste Top 100 Baking Masterclass cookbook is a sweet-filled tome that is the ulti... » Lire la suite...
HARPER COLLINS
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septembre 2022
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Sur commande :
2 à 4 semaines
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24,99 $
Veg lovers rejoice! The Eat Real Diet is our new all-in-one cookbook and meal planner you can turn to every single day. It's designed to make healthy eating as easy as it can be for wherever you ar... » Lire la suite...
HARPER COLLINS
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décembre 2022
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Sur commande :
2 à 4 semaines
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42,99 $
You shouldn’t have to compromise on flavour, texture and the look of your cake just because it’s vegan. From carrot cake and chocolate cookies to madeleines and muffins; in this ultimate bible, Kar... » Lire la suite...
HARPER COLLINS
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août 2022
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Sur commande :
2 à 4 semaines
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19,99 $
60 SMASHING RECIPES TO CELEBRATE TERRY’S CHOCOLATE ORANGE
We all love a Terry’s Chocolate Orange. It's chocolatey. It’s orangey. It's round. It’s a ball in a sea of bars.
Not only is it great... » Lire la suite...
HARPER COLLINS
|
septembre 2022
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Sur commande :
2 à 4 semaines
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19,99 $
Over 60 delicious recipes inspired by salted caramel.
Everyone’s favourite sweet and salty treat! Salted caramel is the perfect addition to almost any recipe – versatile, easy to make and use, a... » Lire la suite...
HARPER COLLINS
|
août 2022
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Sur commande :
2 à 4 semaines
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32,99 $
The Food Almanac II is an annual, seasonal collection of recipes and stories celebrating the joy of food – a dazzling, diverse mix of memoir, history, short stories and poems alongside recipes, coo... » Lire la suite...
HARPER COLLINS
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octobre 2022
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Sur commande :
2 à 4 semaines
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19,95 $
Une sélection de recettes traditionnelles et conviviales pour un dîner à deux, en famille ou pour de grandes tablées : carottes au cumin, harira, briouats à la viande, tajine d'agneau aux fruits se... » Lire la suite...
HACHETTE PRATIQUE
|
novembre 2022
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En stock :
Expédié en 3 à 5 jours
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53,00 $
70 wonderful recipes, alongside profiles of Great British ingredients and diplomatic stories, to celebrate Her Majesty The Queen's Platinum Jubilee
19th century British Prime Minister Lord Palme... » Lire la suite...
BLOOMSBURY
|
mai 2022
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Sur commande :
2 à 4 semaines
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33,95 $
Delicious, authentic Indian fare that’s quicker and easier than ever, with measurements for any sized Instant Pot.
Taking full advantage of the ease and convenience of the Instant Pot, bestselli... » Lire la suite...
AGATE PUBLISHING
|
mai 2023
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Sur commande :
2 à 4 semaines
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47,00 $
In more than 150 recipes, a journey into the world of Parsi culture through food, feasts, and family favorites-featuring original four-color photography and a foreword by Parsi scholar Homi Bhabha.... » Lire la suite...
BLOOMSBURY
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décembre 2022
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Sur commande :
2 à 4 semaines
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47,00 $
Since Cynthia Shanmugalingam was a young girl, she has worked to piece together her sense of Sri Lanka, her ancestral homeland that she experienced through the wondrous flavors of her immigrant par... » Lire la suite...
BLOOMSBURY
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octobre 2022
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Sur commande :
2 à 4 semaines
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19,95 $
Savor the delicious flavors of Sri Lanka!
Authors Douglas Bullis and Wendy Hutton present an exquisite collection of recipes from chefs and kitchens all around the island. With their help, your ... » Lire la suite...
TUTTLE PUBLISHING
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octobre 2022
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Sur commande :
2 à 4 semaines
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24,95 $
Make classic sushi along with more artful and exotic rolls with this illustrated sushi cookbook.
In this sushi making book, Japanese cooking expert Yumi Umemura offers eighty-five recipes that c... » Lire la suite...
TUTTLE PUBLISHING
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novembre 2022
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Sur commande :
2 à 4 semaines
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39,95 $
Discover everything there is to know about sushi!
Sushi has taken the world by storm. Now, brilliant young Tokyo-based sushi chef Jun Takahashi wants to share his love and scientific knowledge o... » Lire la suite...
TUTTLE PUBLISHING
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novembre 2022
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Sur commande :
2 à 4 semaines
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29,95 $
It's said that the history of Mexico is, in great measure, the history of its culture, and the history of its culture is, in great measure, the history of its cooking. Restaurant menus and store ai... » Lire la suite...
TRINITY UNIVERSITY PRESS
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septembre 2022
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Sur commande :
2 à 4 semaines
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47,00 $
THE SUNDAY TIMES BESTSELLER
The ultimate cookbook for simple everyday recipes that fit your needs and won't break the bank
Michelin-star chef Tom Kerridge is here with Real Life Recipes to ma... » Lire la suite...
BLOOMSBURY
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novembre 2022
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Sur commande :
2 à 4 semaines
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34,50 $
Shake up mealtime by making something special for the whole family - including your canine loved ones! Dogs have become an important part of our families, so it's natural that we want to share ever... » Lire la suite...
CLASH BOOKS
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décembre 2022
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Sur commande :
2 à 4 semaines
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19,95 $
Your all-in-one guide to authentic Malaysian flavors and recipes!
Malaysian cuisine is an exciting blend of Malay, Chinese, Indian, Eurasian, and Nonya cooking. Author Wendy Hutton presents you ... » Lire la suite...
TUTTLE PUBLISHING
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septembre 2022
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Sur commande :
2 à 4 semaines
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36,99 $
From the #1 New York Times bestselling author Lisa Lillien, Hungry Girl Simply Comfort is a cookbook completely dedicated to healthy comfort food made in an air fryer or slow cooker?all under 400 c... » Lire la suite...
ST. MARTIN'S PRESS
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octobre 2022
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Sur commande :
2 à 4 semaines
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25,99 $
Pay homage to the quaintest hamlet in Elmdale County in this fun, unofficial cookbook inspired by the show.
Whether you're experienced in the kitchen, or basically eat at the local café for ever... » Lire la suite...
MEDIA LAB BOOKS
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octobre 2022
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Sur commande :
2 à 4 semaines
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59,95 $
Gueuleton . Du bon gras, des bonnes gueules, des bonnes quilles... . Bienvenue chez les bons vivants ! . Arthur et Vincent ont avalé des... » Lire la suite...
HACHETTE PRATIQUE
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février 2023
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En stock :
Expédié en 3 à 5 jours
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59,95 $
Grand café d'Athènes . Huile d'olive, feta, poisson et poulpe pêchés du matin, figues mûres et embaumantes... la Grèce est connue et reconnue pour l'authenticité de ses produits et leur ... » Lire la suite...
HACHETTE PRATIQUE
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janvier 2023
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Sur commande :
habituellement expédié en 2 à 4 semaines
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42,95 $
Les recette orientales les + faciles du monde . Des recettes lues en un coup d'oeil, réalisées en un tour de main ! . - 3 à 6 ingrédients par recette, pré...
» Lire la suite...
HACHETTE PRATIQUE
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janvier 2023
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En stock :
Expédié en 3 à 5 jours
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85,95 $
Si la Bretagne est la région préférée des français, ce n'est pas seulement pour sa beauté à couper le souffle... Mais aussi pour sa cuisine sincère, authentique et naturelle ! . Cerné pa... » Lire la suite...
HACHETTE PRATIQUE
|
février 2023
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Sur commande :
habituellement expédié en 2 à 4 semaines
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74,95 $
En appliquant les principes de la science à la cuisine, Nik Sharma nous entraine dans un voyage au coeur des saveurs à travers plus de 100 recettes et expériences. . Pourquoi un ingrédie... » Lire la suite...
HACHETTE PRATIQUE
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février 2023
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En réapprovisionnement :
habituellement expédié en 2 à 4 semaines
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33,95 $
Douceurs coréennes . Connaissez-vous la pâtisserie coréenne ? Au pays du kimchi, il existe un monde de douceurs à découvrir. Gâteaux de riz, pâte de haricot sucrée, nougat aux pignons, g... » Lire la suite...
LA PLAGE
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janvier 2023
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42,95 $
« Je ne fais pas un livre juste pour faire un livre. Ce sera peut-être le seul, je veux donc qu'il y ait tout dedans : mes recettes, bien sûr, mais aussi mon histoire, un peu de moi, pour expliquer... » Lire la suite...
HACHETTE PRATIQUE
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février 2023
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En stock :
Expédié en 3 à 5 jours
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145,00 $
Au coeur du Noma 2.0 . En 2018, René Redzepi a fermé le Noma originel, à Copenhague, pour l'installer dans un nouveau lieu, sur l'autre rive. Et au cours de ce processus, son équipe et l... » Lire la suite...
CHENE
|
février 2023
|
En stock :
Expédié en 3 à 5 jours
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45,95 $
Make your own bread and don't waste a slice.
I'm Jack, professional-chef-turned-breadmaker on a mission to give everyone the knowledge they need to make their own amazing bread at home.
Most ... » Lire la suite...
EBURY PRESS
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septembre 2022
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Sur commande :
2 à 4 semaines
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22,99 $
Get organised and map out your meals for the week ahead with this essential companion to the Meal Prep King cookbooks.
With six months of weekly plans to easily fit around your lifestyle and wei... » Lire la suite...
PENGUIN PRESS
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septembre 2022
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|
60,00 $
Bring glamour and style into your home, featuring stories, ideas for entertaining, and seventy-five recipes from the Tuccis, the family that ran Delmonico’s in its golden era.
Located in the hea... » Lire la suite...
RIZZOLI USA
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octobre 2022
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Sur commande :
2 à 4 semaines
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40,00 $
A seasonal cookbook filled with salad and dips inspired by the Middle East.
This book contains 52 very good salad recipes, brought to you by Shuki Rosenboim and Louisa Allan, owners of Very Good... » Lire la suite...
RIZZOLI USA
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octobre 2022
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Sur commande :
2 à 4 semaines
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60,00 $
1,800 foolproof recipes from 23 years of the hit America's Test Kitchen TV show captured in one volume
The Complete America's Test Kitchen TV Show Cookbook is a living archive of every recipe th... » Lire la suite...
AMERICA'S TEST KITCHEN
|
octobre 2022
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Sur commande :
2 à 4 semaines
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45,00 $
Enjoy another great new year of the best new recipes, tastings, and testings handpicked by the editors of America's Test Kitchen
This annual best-of-the-best collection of recipes, tastings, and... » Lire la suite...
AMERICA'S TEST KITCHEN
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janvier 2079
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35,99 $
Vital stories for hungry minds.
In the first official book from BBC Radio 4's hit series The Food Programme, award-winning writer Alex Renton tells the stories of 13 key staples such as spice, o... » Lire la suite...
BBC WORLD
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septembre 2022
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Sur commande :
2 à 4 semaines
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47,00 $
Pull up a chair with Bobby Flay and his all-time favorite person to cook for, his daughter, Sophie, as they share favorite recipes from their family kitchen.
Few things make Bobby Flay happier t... » Lire la suite...
CLARKSON POTTER
|
octobre 2022
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Sur commande :
2 à 4 semaines
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