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39,00 $
Let Lauren and Rachel, the founders of Finch Bakery, show you the secrets to successful baking every time.
Packed with 80 foolproof recipes for cupcakes, scones, cookies, cake balls, cake jars,... » Lire la suite...
DORLING KINDERSLEY
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septembre 2021
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Sur commande :
2 à 4 semaines
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35,00 $
Two long-time pastry chefs share 100 of the simple, mouthwatering recipes for desserts and savoury delights that they've perfected over years spent working together in the kitchen.
The recipes ... » Lire la suite...
PENGUIN CANADA
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octobre 2021
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Sur commande :
2 à 4 semaines
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24,98 $
Classic French baking with a twist from one of America's rising star chefs.
Drawing on Rory Macdonald's Michelin-starred experience, Bake takes the reader from early morning croissants to late n... » Lire la suite...
RIZZOLI USA
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octobre 2021
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Sur commande :
2 à 4 semaines
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25,99 $
Prepare your taste buds for the magic of smoked foods.
Smoking food is an ancient method for preserving meat that has been transformed into a superior way to infuse your food with more flavor. S... » Lire la suite...
ALPHA BOOKS
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octobre 2021
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Sur commande :
2 à 4 semaines
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12,99 $
Maybe it's the fresh air or the smoky aroma...but we think just about everything tastes better when it's cooked over a fire!
For Grilling and Campfire Cooking we've gathered plenty of easy recip... » Lire la suite...
ROWMAN AND LITTLEFIELD PUBL.
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avril 2021
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Sur commande :
2 à 4 semaines
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30,95 $
Welcome to the first Instant Pot® cookbook to feature kosher food. Paula Shoyer has expertly developed a robust array of both traditional and contemporary kosher recipes for the king of all kitchen... » Lire la suite...
STERLING
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mars 2021
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Sur commande :
2 à 4 semaines
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56,95 $
Le grand précis des cuissons au poil . De la chipolata au caramel mou . Tout pour comprendre le monde ô combien chaleureux et bouillonnant des cuissons ... » Lire la suite...
HOMO HABILIS
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mai 2021
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En stock :
Habituellement expédié en 3 à 5 jours.
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33,95 $
Celebrating all the ways to grill green, this mouthwatering, ground breaking cookbook from America’s master griller” (Esquire) shows how to bring live fire or wood smoke to every imaginable vegetab... » Lire la suite...
WORKMAN PUBLISHING
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mai 2021
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Sur commande :
2 à 4 semaines
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41,00 $
Arranged by season, and with extra chapters on a Classic afternoon tea and a Showstopper afternoon tea, Will showcases his no-nonsense approach to the techniques involved in patisserie, baking, cho... » Lire la suite...
RYLAND PETERS & SMALL
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février 2021
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Sur commande :
2 à 4 semaines
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51,50 $
The genius of Raichlen meets the magic of vegetables.
Celebrating all the ways to grill green, this mouthwatering, ground breaking cookbook from America’s master griller” (Esquire) shows how to ... » Lire la suite...
WORKMAN PUBLISHING
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juillet 2021
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Sur commande :
2 à 4 semaines
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