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54,00 $
Una moderna colección de las recetas imprescindibles para tu hogar.
Este curso de cocina internacional combina las recetas de siempre y otras más modernos. Aborda todos los aspectos de la prepar... » Lire la suite...
DORLING KINDERSLEY
|
septembre 2025
Sur commande :
2 à 4 semaines
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34,00 $
Soigné! A recipe for survival. A juicy, sexy, and wise memoir from the "gifted essayist and meditative thinker" that captures the urgency of life at the age of ninety-eight (The New York Times)
... » Lire la suite...
CATAPULT
|
décembre 2025
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59,95 $
This Is Mary Berry’s Very Best
Join Britain’s best-loved cook, Mary Berry, as she celebrates her 90th birthday with a career-spanning collection of iconic, fuss-free recipes for every occasion.
... » Lire la suite...
BBC WORLD
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novembre 2025
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30,95 $
Un recueil des inventions majeures qui ont marqué l'histoire de la cuisine et de la pâtisserie afin de révolutionner à son tour ses propres pratiques.
HOMO HABILIS
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novembre 2025
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34,95 $
It Starts With Food outlines a clear, balanced, sustainable plan to change the way you eat forever—and transform your life in profound and unexpected ways.
Your success story begins with the Who... » Lire la suite...
VICTORY BELT PUBLISHING
|
avril 2025
Sur commande :
2 à 4 semaines
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53,99 $
A new edition of the #1 New York Times bestseller—expanded and elevated with dozens of new foods and all-new recipes
Countless people from all walks of life have found answers for healing within... » Lire la suite...
HAY HOUSE
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novembre 2025
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35,99 $
Drawing on the wisdom of ancestors, learned firsthand from years spent with the planet's remaining hunter-gatherers, this book shows us a path to enduring health grounded in the principles of evolu... » Lire la suite...
HAY HOUSE
|
septembre 2025
Sur commande :
2 à 4 semaines
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49,95 $
Clinical Nutritionist Autumn Bates presents a science-backed, easy-to-follow guide to achieving sustainable weight loss and long-term wellness without calorie counting or restrictive diets.
In h... » Lire la suite...
VICTORY BELT PUBLISHING
|
décembre 2025
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39,99 $
The essential guide for understanding what you’re eating, and the forces that are driving you to eat it.
Nutrition isn’t rocket science; it’s harder.
There are new diet fads, bold claims abou... » Lire la suite...
AVERY
|
septembre 2025
Sur commande :
2 à 4 semaines
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39,00 $
Weight loss doesn’t need to feel like a full-time job.
A board-certified endocrinologist shares her must-have guide to using GLP-1 medications, such as Ozempic, Wegovy, Mounjaro, and Zepbound, t... » Lire la suite...
RODALE PRESS
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décembre 2025
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35,99 $
THE SUNDAY TIMES BESTSELLERThe simple and sustainable route to weight loss. For many of us, losing weight can be a real battle - yo yo-ing from one extreme diet to another and never finding an appr... » Lire la suite...
RANDOM HOUSE
|
octobre 2025
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25,95 $
La revolución de los complementos alimenticios empieza aquí.
Descubre todo su potencial y transforma tu salud.
¿Sabías que el magnesio es el mejor aliado para tu memoria?
¿O que el colágeno ... » Lire la suite...
MONTENA
|
septembre 2025
Sur commande :
2 à 4 semaines
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25,95 $
Identifica las causas. Encuentra soluciones. Revoluciona tu salud.
«Irene es una de esas profesionales que cambian vidas». — Elizabeth Clapés (@esmipsicologa)
¿Te duele todo sin una razón apa... » Lire la suite...
EDICIONES B
|
septembre 2025
Sur commande :
2 à 4 semaines
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40,00 $
Take your health into your own hands by focusing on your overall body composition, microbiome, and the restoration of ancestral foods with this cutting-edge new book from the bestselling author of ... » Lire la suite...
GRAND CENTRAL PUBLISHING
|
décembre 2025
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|
26,99 $
Instant New York Times Bestseller
“A highly readable, state-of-the-art book describing all one needs to know to follow a safe and effective fasting program for optimizing personal health. Be war... » Lire la suite...
HARPER COLLINS
|
décembre 2025
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16,99 $
HYPNODIET is not a diet. It is a mind-body revolution: a way to change the way you eat, forever. Hypnosis provides a simple yet radical way to lose inches, but more importantly it is a way to gain ... » Lire la suite...
LITTLE, BROWN AND CO.
|
décembre 2025
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29,99 $
A MANIFESTO TO CHANGE HOW YOU EAT AND HOW YOU THINK ABOUT FOOD, YOUR BRAIN AND YOUR BODY.
Ultra-processed food is gradually taking over our shopping baskets, brains and ultimately, our health. T... » Lire la suite...
PIATKUS
|
septembre 2025
Sur commande :
2 à 4 semaines
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22,99 $
With this study guide companion to The Biblio Diet, two New York Times bestselling authors and ancient nutrition experts combine forces to share a plan for incorporating the life-changing habits of... » Lire la suite...
WORTHY PUBLISHING
|
décembre 2025
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|
24,95 $
A non-diet approach to optimal health and longevity
The Foodie Diet challenges conventional dieting by merging culinary pleasure with science-backed longevity principles. Drawing on her expertis... » Lire la suite...
HEALTH COMMUNICATIONS
|
novembre 2025
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31,00 $
Inspired by the life and music of pop’s biggest icon, Taylor Swift, this baking cookbook features 50+ mouthwatering recipes and dazzling photography, alongside curated playlists and clever easter e... » Lire la suite...
HARVEST
|
septembre 2025
Sur commande :
2 à 4 semaines
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|
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40,00 $
Drew Nieporent has been a staple of the New York dining scene for decades, establishing a host of iconic restaurants like Nobu, Tribeca Grill, and Montrachet. But his career started from much more ... » Lire la suite...
GRAND CENTRAL PUBLISHING
|
septembre 2025
Sur commande :
2 à 4 semaines
|
|
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43,50 $
A first-of-its-kind guide to pairing wine with foods from Africa and beyond, including a tour of wine regions across the globe and a foreword by Stephen Satterfield, from renowned Certified Sommeli... » Lire la suite...
HARVEST
|
novembre 2025
|
|
37,00 $
In this unique and evocative blend of food, drink and travel writing, Bert Blaize and Victoria Brzezinski give winemakers the floor to take us on a journey around the landscapes, cultures, cuisines... » Lire la suite...
PAVILION
|
novembre 2025
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|
26,99 $
80 brilliant comfort food recipes that work whether it’s cold outside or you just need to warm your heart.
Each recipe is triple-tested and has suggested variations to add value and help use u... » Lire la suite...
PAVILION
|
septembre 2025
Sur commande :
2 à 4 semaines
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43,50 $
Bring the bold flavors and rustic charm of Texas straight to your kitchen with the official cookbook from the legendary Perini Ranch Steakhouse. Known for its award-winning mesquite-grilled beef an... » Lire la suite...
CIDER MILL PRESS
|
novembre 2025
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|
36,99 $
Join social media sensation Chef Abby Cheshire on a culinary adventure on the high seas, in this internationally inspired, travel-infused cookbook with over 100 recipes from fourteen incredible loc... » Lire la suite...
HARPER COLLINS
|
janvier 2026
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75,00 $
‘For the reader who knows little about whisky, this is a book that will easily and enjoyably fill that gap.’ Sir Alexander McCall Smith
This stylish, comprehensive guide takes the reader from th... » Lire la suite...
PAVILION
|
août 2025
Sur commande :
2 à 4 semaines
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The Whiskey Bible: A Complete Guide to the World's Greatest Spirit (The History, Secrets, and Lore Behind the Best Scotch, Bourbon, Irish, Rye, Canadian, Japanese, Single Malt, and More)
ROTHBAUM, NOAH
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|
51,00 $
A staggeringly comprehensive, entertaining, and approachable deep dive into the world of whiskey from an aficionado.
The Whiskey Bible is a user's guide to all things whiskey (including, Scotch,... » Lire la suite...
WORKMAN PUBLISHING
|
septembre 2025
Sur commande :
2 à 4 semaines
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45,00 $
'There is no-one whose recipes I trust more' India Knight
'Packed with calm guidance, reliable practical advice, and recipes that for me hit that seasonal sweet spot between cosiness and eleganc... » Lire la suite...
HEADLINE
|
septembre 2025
Sur commande :
2 à 4 semaines
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16,99 $
This is a wonderfully evocative narrative book about the joy of flavour by one of Britain's rising culinary stars.Olly spends his life creating recipes or finding foods to match the wild cauldron o... » Lire la suite...
HEADLINE
|
décembre 2025
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39,50 $
The New York Times bestselling author of The Way Home returns with over 100 fabulous recipes—delicious updates of her favorite childhood meals.
From Kardea Brown: Growing up in a household with ... » Lire la suite...
AMISTAD
|
novembre 2025
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38,00 $
Sunday Times bestseller George's Bakery is back with 80 ultra comforting, feel-good bakes - and this time they're savoury, too.
Featuring delicious twists on beloved flavours like Pepperoni Pizz... » Lire la suite...
QUERCUS
|
septembre 2025
Sur commande :
2 à 4 semaines
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28,50 $
Turn your heartache into happy hour with 100 cocktails that capture the highs, lows, and total disasters of your dating history. No ugly crying required!
Toast every romantic misstep, ex-induced... » Lire la suite...
CIDER MILL PRESS
|
novembre 2025
|
|
28,50 $
Deck the halls and raise your glasses to the merriest mix of 100+ holiday cocktails.
’Tis the season to tackle the holiday hustle and bustle. This book is your secret weapon for sleigh-ing holid... » Lire la suite...
CIDER MILL PRESS
|
octobre 2025
Sur commande :
2 à 4 semaines
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|
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28,50 $
Florida Cocktails is a vibrant compilation of over 100 recipes that capture the essence of the Sunshine State.
Explore Florida’s vivid history, lively cities, and stunning coastlines through its... » Lire la suite...
CIDER MILL PRESS
|
juin 2025
Sur commande :
2 à 4 semaines
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|
|
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37,00 $
This is not a diet book – it’s Healthyish!
Packed with quick and easy recipes that bring all the goodness and none of the fuss, Healthyish is about cooking that works for real life.
No rules,... » Lire la suite...
PAVILION
|
mai 2025
Sur commande :
2 à 4 semaines
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|
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38,00 $
Donal's Real Time Recipes has been designed with busy lives in mind. No marinading or time-consuming techniques, just STRAIGHT THROUGH COOKING.
Think quick sauces while the pasta is in the pot, ... » Lire la suite...
QUERCUS
|
octobre 2025
Sur commande :
2 à 4 semaines
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56,00 $
Featuring a foreword from Shailene Woodley.
In connection with the James Beard Award- and Emmy-nominated PBS docuseries Hope in the Water by Andrew Zimmern (food equity and climate activist, Emm... » Lire la suite...
HARVEST
|
octobre 2025
|
|
49,99 $
Unlock the hearty and comforting world of soups and stews with this encyclopedic cookbook.
This cookbook offers an extensive collection of 300+ nourishing recipes for every season. Dive into a r... » Lire la suite...
CIDER MILL PRESS
|
novembre 2025
|
|
37,00 $
From cookbook author Coco Morante, a weeknight meal prep guide using your pressure cooker and air fryer to save on time, cooking, and cleanup, with 10 weeks of dinner meal plans, 20 bonus recipes, ... » Lire la suite...
HARVEST
|
décembre 2025
|
|
17,99 $
Quick, easy and delicious meals to feed the whole family for just £20 a week - in under 20 minutes!
Over half a million people have learnt to meal plan, budget and cook for just £20 a week throu... » Lire la suite...
ORION
|
décembre 2025
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|
43,00 $
New York Times bestselling memoirist and pop culture icon Cassandra Peterson, as Elvira, Mistress of the Dark, delivers the definitive guide to ghoulish hosting all year round.
Hello darling, it... » Lire la suite...
GRAND CENTRAL PUBLISHING
|
octobre 2025
Sur commande :
2 à 4 semaines
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|
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43,50 $
“Jake’s punim is as mind blowing as his recipes!” -Rachael Ray
From the New York Times bestselling author of Jew-Ish and I Could Nosh and star of A&E’s Jake Makes It Easy comes a fun, unfussy, a... » Lire la suite...
HARVEST
|
septembre 2025
Sur commande :
2 à 4 semaines
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|
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29,00 $
Inspired by Hello Kitty and everyone's favorite Sanrio characters, Hello Kitty and Friends: The Cookbook is an official illustrated collection of 60 fun and delicious recipes from comfort meals to ... » Lire la suite...
RUNNING PRESS
|
octobre 2025
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|
32,00 $
An inspiring collection of recipes preserved on gravestones, with fascinating interviews from the families, celebrating the beloved food legacies of their dearly departed.
For so many, food is a... » Lire la suite...
HARVEST
|
octobre 2025
Sur commande :
2 à 4 semaines
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|
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23,99 $
A collection of the year’s top food and travel writing, selected by the James Beard Award–winning chef, food justice activist, and bestselling author Bryant Terry.
The innovative and celebrated ... » Lire la suite...
MARINER BOOKS
|
octobre 2025
|
|
38,00 $
Master the art of seasonal celebration with over 100 delicious recipes, beautiful crafts and inspiring gardening projects from Sunday Times bestselling authors Dick and Angel Strawbridge
Drawing... » Lire la suite...
QUERCUS
|
septembre 2025
Sur commande :
2 à 4 semaines
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|
|
|
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24,99 $
Many of us are consumed each and every day with stress and the daily struggles of life. How do I take care of myself, make time for friends, and still prioritize my health and wellbeing? How do I g... » Lire la suite...
SHELDON PRESS
|
novembre 2025
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|
40,00 $
A groundbreaking, science-based cookbook and nutrition program that reduces distressing symptoms of perimenopause and menopause, from a leading registered dietitian and naturopathic doctor.
Us... » Lire la suite...
WORKMAN PUBLISHING
|
octobre 2025
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|
33,00 $
THE OFFICIAL KEWPIE COOKBOOK! Celebrate the cult-favorite mayonnaise with stories, history, and delicious recipes, all included in this perfect gift and cookbook.
For 100 years, Kewpie Mayonnais... » Lire la suite...
WORKMAN PUBLISHING
|
octobre 2025
|
|
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