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AFFICHER : » 10  » 25  » 50  articles par page
Party People: A Cookbook for Creative Celebrations LARSON, BRIE
MCBROOM, COURTNEY
48,00 $
Celebrate any occasion (really, any occasion!) with 100 creative recipes and endless ideas for your next party, from Academy Award–winning actor Brie Larson and former Milk Bar culinary director Co... » Lire la suite...

DORLING KINDERSLEY | octobre 2025

Sur commande :  2 à 4 semaines
The Children's Heritage Sourcebook: 100+ Back-to-Roots Activities for Kids & Teens COLLECTIF
19,98 $
Parents, educators, teens, and children will find inspiration for back-to-roots living. Not only a resource for teachers and homeschooling parents, The Children’s Heritage Sourcebook is a cookbo... » Lire la suite...

RIZZOLI USA | septembre 2025

Sur commande :  2 à 4 semaines
The Complete Anti-Inflammatory Cookbook: Optimize Health, Boost Your Immune System, Promote Longevity COLLECTIF
47,99 $
400+ dietician-backed recipes prove how easy and delicious an anti-inflammatory diet can be! Complete nutritional info, dairy- and gluten-free options, and meal prep tips make this the most comp... » Lire la suite...

AMERICA'S TEST KITCHEN | décembre 2025

À paraître
The History of Whiskey: in 100 Barrels, Bottles, and More ROBINSON, ROBIN
39,99 $
Explore the people, discoveries, and innovations that created the “water of life” in this compelling, richly illustrated narrative. In this beautiful volume, renowned whiskey educator Robin Robi... » Lire la suite...

COUNTRYMAN PRESS | octobre 2025

Sur commande :  2 à 4 semaines
Rick Stein's Christmas: Recipes, Memories, and Stories for the Festive Season STEIN, RICK
59,95 $
Rick Stein’s first ever Christmas cookbook, bringing together all his favourite seasonal recipes and stories for the most wonderful time of the year. For the very first time, one of the nation’s... » Lire la suite...

BBC WORLD | décembre 2025

À paraître
No Worries, Just Chicken Curries: Over 70 incredible Indian chicken recipes PANTAL, SUKI
35,95 $
Craving chicken curry? Look no further than these 70 mouth-watering recipes. Whether you fancy crunchy wings, spicy kebabs or saucy thighs, there's something to satisfy any craving. Craving chic... » Lire la suite...

WATKINS PUBLISHING | novembre 2025

À paraître
Indian Food Is Easy: Vibrant, Comforting Recipes for Every Day of the Week SELVARAJU, VIJAYA
37,50 $
Unlock the secrets to simple, flavor-filled Indian cooking with 100 recipes that anyone can make, any night of the week! Growing up in a household that celebrated food, Vijaya Selvaraju was surr... » Lire la suite...

APPETITE | octobre 2025

En stock :  Expédié en 48 heures.
Think Like a Chef, 25th Anniversary Edition COLICCHIO, TOM
51,00 $
Chef, restaurateur, and television personality Tom Colicchio celebrates the 25th anniversary of his first cookbook with a stunning anniversary edition featuring a new author's note A groundbreak... » Lire la suite...

CLARKSON POTTER | octobre 2025

Sur commande :  2 à 4 semaines
The Breakfast Club ARANA-MORTON, JONATHAN
41,00 $
Rise and Shine, it's time to up your breakfast and brunch game with The Breakfast Club, the simple, speedy and cheery cookbook from the 'locally world famous' caf. Start the day right with your ... » Lire la suite...

EBURY PRESS | septembre 2025

Sur commande :  2 à 4 semaines
Mama Rita: Family cooking for every table KAHAWATY, JESSICA
KAHAWATY, RITA
63,95 $
Share the love of home cooking with warming, hearty dishes straight from Mama’s kitchen in this must-have cookbook for beginners and food lovers alike. Food delivery company Mama Rita found fame... » Lire la suite...

EBURY PRESS | octobre 2025

À paraître
Healthy, Quick & Easy Smoothies Deck: 50 Recipes Under 300 Calories Made with 5 Ingredients WHITE, DANA ANGELO
29,99 $
Blend up fresh, nutrient-rich smoothies with this colorful deck of 50 cards featuring quick and easy smoothie recipes. Smoothies are the perfect addition to any healthy cooking repertoire. Wheth... » Lire la suite...

DORLING KINDERSLEY | décembre 2025

À paraître
Let's Cook: Fun, Easy Recipes for Kids OLIVER, BUDDY
35,00 $
Get inspired by life in the food-loving Jamie Oliver family! Let’s Cook is a fantastic tool for building kitchen confidence in kids through flavor-packed food that the whole family can enjoy. Le... » Lire la suite...

APPETITE | septembre 2025

En stock :  Expédié en 48 heures.
Helados: Recetas de un paseo campo a través / Ice Cream: Recipes from a Walk Through the Countryside LÓPEZ MONTERO, PAULA
31,95 $
Un paseo por el campo en el que encontrar ricos e inesperados sabores para los helados. En otoño, piñones y moras; en invierno, almendras y cabello de ángel; en primavera, violetas, cerezas, fre... » Lire la suite...

DEBATE | septembre 2025

Sur commande :  2 à 4 semaines
Beyond Korean: Easy Korean and East-Asian Recipes That Anyone Can Make HUH, AARON
48,00 $
Discover the flavors of Korea and beyond with 100 simple recipes for noodle dishes, soups, sandwiches, and more from Simply Korean author Aaron Huh Since 2017, Aaron Huh and his wife, Claire, ha... » Lire la suite...

DORLING KINDERSLEY | décembre 2025

À paraître
My Cambodia: A Khmer Cookbook YUN, NITE
NGUYEN, TIEN
48,00 $
Celebrate Khmer and Cambodian American cuisine with award-winning chef and restaurateur Nite Yun, featuring over 100 recipes for her favorite dishes. Khmer recipes and culinary techniques are tr... » Lire la suite...

TEN SPEED PRESS | septembre 2025

Sur commande :  2 à 4 semaines
The Vegan Creamery: Plant-Based Cheese, Milk, Ice Cream, and More (A Cookbook) SCHINNER, MIYOKO
36,99 $
A delectable collection of over 75 plant-based recipes for vegan butters, creams, cheeses, desserts, and more, from the award-winning chef and bestselling author of Artisan Vegan Cheese. Imagine... » Lire la suite...

TEN SPEED PRESS | septembre 2025

Sur commande :  2 à 4 semaines
The Mindful Kitchen Map: The new system for ethical veganism and neurodiverse wellbeing MANNU, TOMASO
48,00 $
This innovative cookbook, written by vegan chef influencer known as the Mensch Chef (over 700k+ followers), rewrites the kitchen rulebook, moving away from stuffy tradition to neurodiversity-friend... » Lire la suite...

WATKINS PUBLISHING | septembre 2025

Sur commande :  2 à 4 semaines
We Cook Plants: For people. For the planet. With joy. BENTLEY, SARAH
54,00 $
Whether you're new to plant-based cooking or you're a seasoned vegan, join Sarah and the Made In Hackney family as they show you how to grow, cook and eat more plants with over a 100 banging vegan ... » Lire la suite...

WATKINS PUBLISHING | octobre 2025

Sur commande :  2 à 4 semaines
Wine Simple: Perfect Pairings: An Ingenious Guide to Enjoying Food with Wine SOHM, ALDO
MUHLKE, CHRISTINE
50,99 $
Choose the right bottle for any occasion, whether you're out to eat or staying in, by learning to think like a sommelier—from the world-renowned wine expert and author of Wine Simple Sommelier A... » Lire la suite...

CLARKSON POTTER | octobre 2025

À paraître
Wine from Grape to Glass: Fifth Edition PRIEWE, JENS
65,95 $
An updated edition of the classic guide to the wines of the world?and how they are made Wine from Grape to Glass is the essential guidebook for wine lovers who want to understand how their favorit... » Lire la suite...

W.W.NORTON & COMPANY | octobre 2025

Sur commande :  2 à 4 semaines
Everything's Good: Cozy Classics You'll Cook Always and Forever: A Cookbook CHAPMAN, TONI
48,00 $
Find joy in the kitchen with 100 recipes for nostalgic, flavorful comfort food from the creator of The Moody Foody Toni Chapman is a social media star who shares easy recipes for the homey class... » Lire la suite...

CLARKSON POTTER | octobre 2025

À paraître
Cocina como una abuela / Grandma-Style Cooking SOLDEVILLA, CARLA
28,95 $
Recetas fáciles y efectivas, trucos y mucho más para que aprendas a cocinar como una abuela. Puede que ahora mismo sientas que eres incapaz de aprender a cocinar y que tus nietos van a tener que... » Lire la suite...

GRUPO BOOKS | septembre 2025

Sur commande :  2 à 4 semaines
Make It, Don't Buy It: Recipes So Good You'll Never Eat Out Again REMOROZA, MATT
42,00 $
Make better food, spend less, and rediscover the joy of cooking Have you ever been shocked by the price of a fancy blended drink or wondered if you could make a better, less expensive version of... » Lire la suite...

DORLING KINDERSLEY | septembre 2025

Sur commande :  2 à 4 semaines
Let's Get Into It: 130+ Comfort Food Recipes for Novice Cooks MOSELEY, DAVON
48,00 $
Make easy and delicious comfort food with a modern twist, sure to inspire the novice home cook, with the debut cookbook from Davon Moseley Davon Moseley of the incredibly popular social media fo... » Lire la suite...

DORLING KINDERSLEY | novembre 2025

À paraître
Bobs Burgers (TM) The Re-Recipe Box: Real Recipes for Joke Burgers BOUCHARD, LOREN
CAILAN, ALVIN
26,95 $
The Bob’s Burgers™ The Re-Recipe Box is a collection of forty-five recipe cards, with fantastical burger recipes from the New York Times best-selling The Bob’s Burgers Burger Book alongside all-new... » Lire la suite...

RIZZOLI USA | septembre 2025

Sur commande :  2 à 4 semaines
The Complete America’s Test Kitchen TV Show Cookbook 2001–2026: Every recipe and Product Rating from the Most-Watched Cooking Show on Public TVIncludes the 2026 Season COLLECTIF
60,00 $
The fan-favorite bestseller: Every recipe and product recommendation from all 26 seasons of the hit cooking show—now redesigned in a slimmer, more kitchen-friendly package. Own the living archiv... » Lire la suite...

AMERICA'S TEST KITCHEN | septembre 2025

Sur commande :  2 à 4 semaines
Cheetah's Ultimate Cookbook: Epic Eats Anyone Can Cook CHEETAH AND GOODBOY NOAH
42,00 $
Get ready to cook with social media sensations Cheetah and Goodboy Noah! If you’ve ever enjoyed the viral culinary hits of Goodboy Noah and his puppet pal Cheetah, you’re in for a treat. This dy... » Lire la suite...

DORLING KINDERSLEY | septembre 2025

Sur commande :  2 à 4 semaines
Three Cheers: Cocktails Three Ways: Classics, Riffs, and Zero-Proof Sips STEWART, KAITLYN
30,00 $
WINNER OF THE PULITZER PRIZE AND NEW YORK TIMES BESTSELLER In the first volume of his monumental trilogy about the liberation of Europe in World War II, Pulitzer Prize winner Rick Atkinson tells... » Lire la suite...

PENGUIN CANADA | octobre 2025

En réapprovisionnement :  2 à 4 semaines
Tequila: A Tasting Course MILLIKEN, MILLIE
32,00 $
From a clean shot of blanco to a dirty Margarita, tequila is a global hit – and it has a long history dating back to the Aztecs. You might know that tequila is distilled from the agave plant, bu... » Lire la suite...

DORLING KINDERSLEY | septembre 2025

Sur commande :  2 à 4 semaines
Imperial Spirits KI
38,99 $
Experience the art of mixology with Imperial Spirits, a collection of 100+ recipes tracing the rich heritage of cocktails from the Imperial era (1600s to early 20th century), blending historical ch... » Lire la suite...

KINGSTON IMPERIAL | novembre 2026

À paraître
El libro del whisky (Whisky Opus) COLLECTIF
60,00 $
¿Qué tiene de especial el whisky? ¿Quién lo inventó? ¿Cuál es la mejor manera de beberlo? ¿Y por qué son tan importantes las barricas de roble? Ningún otro destilado es tan sofisticado como el w... » Lire la suite...

DORLING KINDERSLEY | novembre 2025

À paraître
The Science of Fermentation COLLECTIF
48,00 $
Enter a marvelous microbial world of bacteria, yeasts, and fungi, and explore the fascinating science of fermented foods. Every culture has a culture of cultured foods – from beer to kefir, kimc... » Lire la suite...

DORLING KINDERSLEY | octobre 2025

Sur commande :  2 à 4 semaines
At the Family Table: Recipes and Stories from the Daylesford Farm BAMFORD, CAROLE
67,95 $
Escape to the idyllic Daylesford farm with this collection of flexitarian recipes that celebrate the beauty of fresh vegetables. Transporting you through easy and veg-forward recipes for weeknight... » Lire la suite...

RANDOM HOUSE | octobre 2025

À paraître
The Vermont Farm to Table Cookbook: Over 50 Fresh & Local Recipes for Every Season RICE, JENNA
30,00 $
Discover the Rich Flavors of Vermont The Vermont Farm to Table Cookbook is an ode to the flavors and ingredients of Vermont. Featuring over 50 recipes focused on fresh, local ingredients, this h... » Lire la suite...

HATHERLEIGH | juillet 2025

Sur commande :  2 à 4 semaines
The Japanese Art of Pickling and Fermenting: Preserving vegetables and family traditions NAKAZAWA, YOKO
47,00 $
Discover the centuries-old practices of Japanese pickling and fermenting, and learn to make delicious preserved vegetables at home. In The Japanese Art of Pickling and Fermenting, preserving exp... » Lire la suite...

RIZZOLI USA | septembre 2025

Sur commande :  2 à 4 semaines
A School Lunch Revolution: A Cookbook WATERS, ALICE
48,00 $
In this multigenerational cookbook for adults and children alike, Alice Waters, the award-winning chef and food activist, champions an empowered relationship between students and organic food, offe... » Lire la suite...

PENGUIN PRESS | octobre 2025

En stock :  Expédié en 48 heures.
Steak House: The People, the Places, the Recipes WAREHEIM, ERIC
ULLA, GABE
79,00 $
The New York Times bestselling author of Foodheim returns to slide into red leather booths across the country in search of the ultimate expression of a beloved American icon: the steak house. In... » Lire la suite...

TEN SPEED PRESS | octobre 2025

En stock :  Expédié en 48 heures.
Padma's All American: Tales, Travels, and Recipes from Taste the Nation and Beyond: A Cookbook LAKSHMI, PADMA
54,00 $
Based on the award-winning Hulu series Taste the Nation with Padma Lakshmi. "I never had to leave the country to taste the world's flavors. Wherever you live, come along with me." This book i... » Lire la suite...

KNOPF ALFRED A | novembre 2025

À paraître
My Harvest Kitchen: 100+ Recipes to Savor the Seasons BULLOCK-PRADO, GESINE
47,00 $
In this highly anticipated follow-up to her best-selling cookbook, My Vermont Table, Gesine Bullock-Prado celebrates seasonal homegrown ingredients. In this new cookbook, Gesine Bullock-Prado in... » Lire la suite...

COUNTRYMAN PRESS | octobre 2025

Sur commande :  2 à 4 semaines
Measure with Your Heart: Southern Home Cooking to Feed Your Family and Soul: A Cookbook TAYLOR, HANNAH
48,00 $
100 free-spirited, comforting recipes for Southern-style dishes made with love from the social media icon behind LilyLouTay Hannah Taylor is a culinary creator from Georgia known for her Souther... » Lire la suite...

CLARKSON POTTER | octobre 2025

Sur commande :  2 à 4 semaines
The New York Times Cooking Appetizer Deck: 50 Cards for Festive Starters and Snacks COLLECTIF
33,99 $
This helpful card deck from NYT Cooking features 50 easy recipes for small bites, dips, and finger foods that will give your guests something to talk about. From casual happy hours to holiday pa... » Lire la suite...

CLARKSON POTTER | novembre 2025

À paraître
The Dip Deck: Recipe Cards: 50 Savory and Sweet Recipes to Scoop, Dunk, and Spread CASELLA, PEGGY PAUL
30,99 $
Dip your heart out! This beautifully photographed deck featuring recipes for savory, sweet, and mouthwatering dips celebrates the unsung heroes of any gathering. Dips are the versatile food grou... » Lire la suite...

CLARKSON POTTER | octobre 2025

Sur commande :  2 à 4 semaines
Bake it Off: Tasty Taylor Swift-Inspired Bakes MCCAUSLAND, ELLY
42,95 $
Calling all Swifties: experience The Eras in your very own kitchen with these Fan-Tay-stic recipes to celebrate every occasion, from birthday parties to glittering karaoke nights and from hen dos/b... » Lire la suite...

RANDOM HOUSE | novembre 2025

À paraître
Good, Better, Best: A Three-Tiered Approach to Weight Maintenance with 100 Low-Carb, Sugar-Free Recipes for Lasting Success BENNETT, BRENDA
49,95 $
Do you know exactly how to lose weight, but are constantly battling the frustration of its inevitable return? Do stress eating or emotional triggers get in the way of you maintaining weight loss an... » Lire la suite...

VICTORY BELT PUBLISHING | septembre 2025

Sur commande :  2 à 4 semaines
The Complete Slow Cooker Cookbook COLLECTIF
28,99 $
Take a whistle-stop tour of key slow cooker techniques, with 75 simple recipes for delicious mains, sides, snacks and desserts. With The Complete Slow Cooker Cookbook you’ll enjoy all-in-one win... » Lire la suite...

DORLING KINDERSLEY | décembre 2025

À paraître
The Sheet Pan: 150+ Easy, Creative Meals from Your Most Versatile Pan COLLECTIF
45,99 $
Streamline your kitchen and cooking with 150+ recipes and step-by-step photographs for easy one-pan meals. The sheet pan is a cook’s blank canvas for creativity. Fill it up. Exciting possibil... » Lire la suite...

AMERICA'S TEST KITCHEN | octobre 2025

Sur commande :  2 à 4 semaines
La ciencia de los sabores (The Science of Flavor) FARRIMOND, STUART
39,99 $
Comer es una experiencia única; es alegría, confort, nostalgia y otras muchas sensaciones increíbles. Descúbrelo en este libro sobre la neurología de los sabores. Si alguna vez perdiste el senti... » Lire la suite...

DORLING KINDERSLEY | novembre 2025

À paraître
Fitwaffle's No-Bake Baking: Easy oven-free recipes including cheesecakes, traybakes and more HEAD, ELOISE
45,95 $
As seen on Blue Peter and This Morning Star baker Fitwaffle brings you 100 delicious recipes that don’ t use an oven. Who doesn’ t love a no-bake? From cheesecakes, ice cream and truffles to desser... » Lire la suite...

EBURY PRESS | septembre 2025

Sur commande :  2 à 4 semaines
The Newlywed Cookbook: 125 Recipes to Celebrate Your New Life Together COLLECTIF
54,00 $
THE ESSENTIAL NEWLYWED COOKBOOK: The Good Housekeeping Test Kitchen offers couples 100+ recipes for every occasion—from easy weeknight dinners for two to entertaining a crowd. Celebrate your exc... » Lire la suite...

HEARST MAGAZINE MEDIA | octobre 2025

À paraître
The Blue Zones Kitchen One Pot Meals: 100 Recipes to Live to 100 BUETTNER, DAN
48,00 $
This mouthwatering cookbook features 100 quick and easy one-pot and one-pan plant-based recipes inspired by the blue zones, many made in 30 minutes or less. The #1 New York Times best-selling au... » Lire la suite...

NATIONAL GEOGRAPHIC | septembre 2025

Sur commande :  2 à 4 semaines
2001: A Space Odyssey (Special Edition) 12,99 $ Quantité : 1

30 jours au Groenland 34,95 $ Quantité : 1
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