|
|
|
|
28,95 $
Cent recettes de cuisine diététiques à réaliser avec un robot cuiseur qui revisite notamment les plats traditionnels en les allégeant.
MARABOUT
|
juillet 2017
|
|
75,00 $
As a follow-up to his spectacular Patisserie, master pastry chef Christophe Felder presents Gâteaux, a beautifully illustrated guide to executing perfect cakes, from delightful small bites to shows... » Lire la suite...
RIZZOLI USA
|
février 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
36,00 $
There's nothing quite like waking up in the woods and making breakfast in the open air, or gathering with friends around a fire after a long day of hiking.
Good food makes for great camping! The... » Lire la suite...
VOYAGEUR PRESS
|
juillet 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
45,00 $
Discover the best way to cook everything: sous vide!
Once only found professional kitchens--with machines costing thousands of dollars--sous vide has been reimagined. Over the past five years, s... » Lire la suite...
VOYAGEUR PRESS
|
juin 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
29,99 $
Let Instant Pot® handle the dinner pressure so you don’t have to!
If you have an Instant Pot® and need a one-stop-shop cookbook for quick and easy meals, then look no further. The Instant Pot® E... » Lire la suite...
RACE POINT PUBLISHING
|
juin 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
21,99 $
Cooking on a plank is the simplest way to infuse your food with the subtle taste and aroma of smoke.
You don't need a fancy rig, special equipment, or complicated directions to start planking. A... » Lire la suite...
HARVARD COMMON PRESS
|
juin 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
21,99 $
With this guide, you'll be smoking ribs in no time!
If you've just purchased or received a new smoker or grill and want to expand your talents, 25 Essentials: Techniques for Smoking is just what... » Lire la suite...
HARVARD COMMON PRESS
|
juin 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
28,99 $
Grill adventurously with the easy recipes from around the world in Kebabs.
As popular as kebabs are, most backyard cooks are stuck in a rut, returning over and over again to the ubiquitous mushr... » Lire la suite...
HARVARD COMMON PRESS
|
avril 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
39,99 $
Barbecue is more than a great way to cook a tasty dinner. For a true pitmaster, barbecue is a way of life.
Pitmaster is the definitive guide to becoming a barbecue aficionado and top-shelf cook,... » Lire la suite...
FAIR WINDS
|
juillet 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
32,99 $
Rotisserie grilling is full of hurdles and pitfalls, but The Rotisserie Grilling Cookbook is full of helpful advice
While you can grill a burger or steak without a cookbook, rotisserie grilling ... » Lire la suite...
HARVARD COMMON PRESS
|
juillet 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
25,95 $
America's Test Kitchen unleashes the potential of what a food processor can do with an eye-opening collection of 75 kitchen-tested recipes to make your cooking easier, faster, and better.
Your... » Lire la suite...
AMERICA'S TEST KITCHEN
|
mai 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
24,95 $
Clara Cakes, the brainchild of Los Angeles-based teen baker Clara Polito, is packed to the brim with easy and delicious vegan dessert recipes to make at home. Clara began baking at age 12, selling ... » Lire la suite...
POWERHOUSE BOOKS
|
mars 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
23,95 $
There is something about cooking food over fire that gives it a mouthwatering smoky taste and smell that just can’t be replicated in the kitchen. But wouldn’t it be great to be able to do more than... » Lire la suite...
WATKINS PUBLISHING
|
avril 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
53,95 $
In this brand-new, official tie-in to Mary’s much anticipated series, the nation’s best-loved home cook will show you how to inject a little Mary magic into your everydy cooking , withover 120 deli... » Lire la suite...
BBC WORLD
|
juin 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
33,50 $
The ultimate recipes for the manliest of gatherings.
Since the dawn of man, we’ve been putting hunks of meat over the fire and salivating with anticipation while the roasty, meaty cooking smel... » Lire la suite...
RIZZOLI USA
|
mai 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
24,99 $
The ultimate quick, yet thorough, reference for bakers, with every metric conversion and ingredient substitution you could want, plus 18 recipes for basic, fail-proof cakes, frostings, and cookies-... » Lire la suite...
CLARKSON POTTER
|
mars 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
25,99 $
The author of the runaway hit Sheet Pan Suppers expands her repertoire with easy and delicious recipes for dutch ovens, skillets, casserole baking dishes, and more.
In One Pan & Done, Molly Gil... » Lire la suite...
CLARKSON POTTER
|
février 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
34,99 $
In One-Pan Wonders, you will discover over 130 meticulously tested recipes that deliver fresh, fuss-free meals from a single vessel. These recipes been tailored to highlight each vessel's strengths... » Lire la suite...
COOK'S ILLUSTRATED
|
décembre 2016
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
26,99 $
Bake it Better: Classic Desserts includes everything you need to know about baking delicious and beautiful desserts. Whether you are new to baking and looking for simple, easy recipes or a more con... » Lire la suite...
HODDER & STOUGHTON
|
avril 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
26,99 $
Bake it Better: Chocolate includes everything you need to know about baking with delicious chocolate. Whether you are new to baking and looking for simple, easy recipes or a more confident baker se... » Lire la suite...
HODDER & STOUGHTON
|
avril 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
26,99 $
Bake it Better: Patisserie & Pastries includes everything you need to know about baking delicious and beautiful pastries. Whether you are new to baking and looking for simple, easy recipes or a mor... » Lire la suite...
HODDER & STOUGHTON
|
avril 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
34,99 $
Inspirational ideas for a showstopping birthday party from the Great British Bake Off!
Bake the birthday cake of your child's dreams and make the annual party a stress-free occasion with these b... » Lire la suite...
HODDER & STOUGHTON
|
avril 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
50,00 $
Make your cooking the crème de la crème - learn the tips and tricks of Britain's greatest pastry chefs with the book of the spectacular BBC series, from the team behind Great British Bake Off.
W... » Lire la suite...
HODDER & STOUGHTON
|
avril 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
36,50 $
Baker's Royale is a dessert cookbook that revisits-and revamps-classic recipes for the modern baker. Naomi Robinson thinks outside the cake mix box in her kitchen and on her site, BakersRoyale.com,... » Lire la suite...
RUNNING PRESS
|
septembre 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
19,99 $
From the creators of BAKING BAD and GAME OF SCONES comes the ghoulishly funny spoof cookbook THE WALKING BREAD, inspired by the hit television series that viewers have been hungrily devouring for t... » Lire la suite...
ORION
|
avril 2017
|
Sur commande :
2 à 4 semaines
|
|
|
|
|
|
|
1445 article(s) au panier.
Renaud-Bray vous offre
les frais de livraison *
|