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50,00 $
A fully updated edition of The Champagne Guide by the winner of the 2015 International Wine & Spirit Competition 'Communicator of the Year Award' Tyson Stelzer. The Champagne Guide 2018-2019 contai... » Lire la suite...
HARDIE GRANT BOOKS
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novembre 2017
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Sur commande :
2 à 4 semaines
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24,99 $
If you're a fan of a rum cocktail, and want to take things to unchartered territories, look no further than Dan Jones's new cocktail manual, Rum, in which he introduces readers to the best rum make... » Lire la suite...
HARDIE GRANT BOOKS
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septembre 2017
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Sur commande :
2 à 4 semaines
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58,00 $
The Halliday Wine Companion is recognized as the industry benchmark for Australian wine. The 2018 edition has been completely revised to bring you up-to-the-minute information. In his inimitable st... » Lire la suite...
HARDIE GRANT BOOKS
|
octobre 2017
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Sur commande :
2 à 4 semaines
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88,00 $
Though the New Zealand wine industry really began only fifty years ago, vines and winemakers have now spread across the land - from Central Otago to Kumeu, Waipara to Wairarapa - to produce notable... » Lire la suite...
HARDIE GRANT BOOKS
|
juillet 2017
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Sur commande :
2 à 4 semaines
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19,99 $
With The Big Book of Juicing, you’ll learn how to make a variety of healthy drinks, which fruits and vegetables provide the nutrients to meet your specific health needs, and which produce is better... » Lire la suite...
SKYHORSE PUBLISHING
|
mai 2017
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Sur commande :
2 à 4 semaines
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29,95 $
In Rose All Day, wine writer Katherine Cole takes us on an entertaining survey of the history of the wine, moving from the goblets of King Louis the XIV to the vineyards of Brad Pitt and Angelina J... » Lire la suite...
HARRY N. ABRAMS
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avril 2017
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Sur commande :
2 à 4 semaines
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23,99 $
The Periodic Table of Cocktails is a fun, concise, and appealingly geeky new concept to cocktail appreciation. The foundation of the book is a periodic table organized by cocktail styles (Martinis ... » Lire la suite...
ABRAMS
|
mai 2017
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Sur commande :
2 à 4 semaines
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23,99 $
The Periodic Table of Wine is a fun, concise, and appealingly geeky new concept to wine appreciation. The foundation of the book is a periodic table designed to give a visual overview of how differ... » Lire la suite...
ABRAMS
|
mai 2017
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Sur commande :
2 à 4 semaines
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55,00 $
The Wines of My Life presents 75 exceptional wines chosen by world-renowned French sommelier Eric Beaumard. In this new illustrated memoir, Beaumard reflects on some of the most flavourful wines in... » Lire la suite...
HARRY N. ABRAMS
|
février 2017
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Sur commande :
2 à 4 semaines
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9,95 $
Cent recettes de cocktails avec ou sans alcool : cosmopolitan, bloody mary, Miami beach, virgin mojito givré, lassi litchi gingembre. Avec des QR codes pour flasher les listes de courses.
HACHETTE PRATIQUE
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août 2017
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24,99 $
Why does Scotch whisky taste like it does? Where do the flavors come from? How might they have changed over the years?
The flavor of Scotch whisky is as much influenced by history, craft, and tr... » Lire la suite...
SKYHORSE PUBLISHING
|
mai 2017
|
Sur commande :
2 à 4 semaines
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21,95 $
Cet ouvrage présente plus de soixante marques de gin classées par ordre alphabétique ainsi que l'histoire de leur distillerie et la description de leurs arômes. Il propose plus de quinze recettes à... » Lire la suite...
EDITIONS DE L'IMPREVU
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août 2017
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21,95 $
Cet ouvrage présente plus de 70 marques de whisky classées par ordre alphabétique ainsi que l'histoire de leur distillerie et la description de leurs arômes. Il propose plus de vingt recettes à bas... » Lire la suite...
EDITIONS DE L'IMPREVU
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août 2017
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9,99 $
HAMLYN
|
octobre 2016
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35,95 $
Gin has been a drink of kings infused with crushed pearls and rose petals, and a drink of the poor flavored with turpentine and sulfuric acid. Born in alchemists' stills and monastery kitchens, its... » Lire la suite...
GROVE PRESS
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décembre 2012
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Sur commande :
2 à 4 semaines
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67,95 $
A l'occasion des quarante ans de l'appellation d'origine contrôlée côtes-de-provence, ce livre invite à découvrir les vins que cette dénomination regroupe, son histoire et la gamme des terroirs pro... » Lire la suite...
CHENE
|
août 2017
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42,95 $
Une sélection de spiritueux français, avec histoires, anecdotes et recettes : anisés, eaux-de-vie de cidre, de fruits et de vin, poiré, genièvre, gentiane, amer et bitter, gin, liqueurs et crèmes d... » Lire la suite...
DUNOD
|
avril 2017
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22,95 $
Drink pink with the ultimate authority on the wine world’s hottest, friendliest new trend!
Forget your grandmother’s blush; this is the Rosé revolution! Wine maven Jennifer Simonetti-Bryan is here... » Lire la suite...
STERLING
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avril 2017
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Sur commande :
2 à 4 semaines
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16,95 $
With everything from the top brands to the best recipes, this is the gin lover’s perfect guide!
Gin is the main ingredient in some of today’s trendiest cocktails. This volume is entirely dedicated... » Lire la suite...
WHITE STAR
|
septembre 2017
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Sur commande :
2 à 4 semaines
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17,95 $
Pour tout savoir sur le spiritueux, notamment les différentes manières de le déguster, nature ou en cocktails.
MANGO
|
août 2017
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17,95 $
Un guide illustré pour mieux connaître ces spiritueux et préparer de délicieux cocktails.
MANGO
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août 2017
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17,95 $
Un guide illustré pour mieux connaître ce spiritueux et préparer de délicieux cocktails.
MANGO
|
août 2017
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34,99 $
Muddle, mix, shake, stir, pour--whatever the method, you'll learn how to create the perfect cocktail.
Whether you're new to mixing drinks or have been creating your own cocktails for years, The ... » Lire la suite...
FAIR WINDS
|
mai 2017
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Sur commande :
2 à 4 semaines
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33,00 $
The recipe for a great read, Rum Curious teaches how to fully appreciate this versatile and varied spirit!
Once the drink of sailors and swashbuckling pirates, rum is the most versatile -- and t... » Lire la suite...
VOYAGEUR PRESS
|
juin 2017
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Sur commande :
2 à 4 semaines
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45,00 $
A scintillating saunter through global beer culture that will inform, educate and entertain. It will quench the thirst of beer drinkers whether they be globe-trotting enthusiasts or armchair aficio... » Lire la suite...
JACQUI SMALL
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septembre 2017
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Sur commande :
2 à 4 semaines
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32,99 $
Learn to brew extreme beer at home with the experts!
Sam Calagione, founder of Dogfish Head Craft Brewery, and Jason and Todd Alström, of BeerAdvocate, offer an authoritative primer on extreme b... » Lire la suite...
QUARRY BOOKS
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août 2017
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Sur commande :
2 à 4 semaines
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38,99 $
FOOD + BEER = HAPPINESS. From prolific cookbook author Ross Dobson (a man who really knows his beer) comes this collection of over 80 relaxed, authentic, international dishes. These flavour-packed ... » Lire la suite...
MURDOCH BOOKS
|
mai 2017
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Sur commande :
2 à 4 semaines
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25,99 $
The Homebrewer's Problem Solver provides the information you need to avoid brewing problems and make good beer.
Craft beer has exploded in popularity over the past few years, and for many beer l... » Lire la suite...
QUARRY BOOKS
|
août 2017
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Sur commande :
2 à 4 semaines
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19,99 $
With nearly 100 new breweries, this guide to Ontario craft beer is everything you’ll need to know about the range of outstanding brewers and beers in the province.
The explosion of craft beer va... » Lire la suite...
DUNDURN
|
mai 2017
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Sur commande :
2 à 4 semaines
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35,95 $
336 cellars visited, 2,000 wines reviewed
An innovative overview of the Italian wine world, which lists the country’s finest bottles in terms of aroma and taste, sense of terroir, and value... » Lire la suite...
SLOW FOOD EDITORE
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février 2017
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Sur commande :
2 à 4 semaines
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19,99 $
From the author of Bourbon, “the definitive history” (Sacramento Bee), comes the rollicking and revealing story of beer in America, in the spirit of Salt or Cod.
In The United States of Beer, Da... » Lire la suite...
WILLIAM MORROW
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juillet 2017
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Sur commande :
2 à 4 semaines
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24,99 $
Discover one of the most popular yet misunderstood wines—rosé—in this full-color guide and history from an award-winning sommelier, filled with advice on which producers to try, fun information on ... » Lire la suite...
HARPER COLLINS
|
mai 2017
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Sur commande :
2 à 4 semaines
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9,95 $
The love of drinking was well-developed in the nineteenth-century Englishman. With chapters on port, claret, sherry, champagne, Burgundy, Madeira, wine cellars, glasses and butlers, Through a Glass... » Lire la suite...
PUSHKIN PRESS
|
août 2017
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Sur commande :
2 à 4 semaines
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26,95 $
Break out the rum and the ’50s tunes—it’s tiki-party time!
Put a burst of the tropics in your daily life with these classic and contemporary tiki cocktails. Best exemplified by the mighty Hawai... » Lire la suite...
RIZZOLI USA
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avril 2017
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Sur commande :
2 à 4 semaines
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35,95 $
In Ancient Brews, Patrick E. McGovern takes us on a fascinating journey through time, back to the beginning when our ancestors were likely already experimenting with high-sugar fruits, honey, roots... » Lire la suite...
W.W.NORTON & COMPANY
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juillet 2017
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Sur commande :
2 à 4 semaines
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24,99 $
A cocktail book celebrating French conviviality with recipes featuring St-Germain liqueur.
Bring an effortless French sensibility to any occasion with the transporting flavor of St-Germain, the ... » Lire la suite...
TEN SPEED PRESS
|
juin 2017
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Sur commande :
2 à 4 semaines
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25,99 $
An attractive companion to The Essential Bar Book, this gorgeously photographed compendium for professional and home bartenders offers recipes, history, and techniques to create 150 essential cockt... » Lire la suite...
TEN SPEED PRESS
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septembre 2017
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Sur commande :
2 à 4 semaines
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75,00 $
The ultimate bar book, from the world’s finest cognac producer.
Lavishly illustrated, this is the first book on the world's most famous cognac producer. Considered a benchmark of excellence, it... » Lire la suite...
RIZZOLI USA
|
février 2017
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Sur commande :
2 à 4 semaines
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24,99 $
The definitive guide for those devoted to the brunchtime classic, the Bloody Mary, with 50 recipes for making cocktails at home.
The Bloody Mary is one of the most universally-loved drinks. Perf... » Lire la suite...
TEN SPEED PRESS
|
mars 2017
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Sur commande :
2 à 4 semaines
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24,00 $
“A marvelous journey through the mad, manic, seductive subculture of wine and wine lovers.” –Susan Orlean
“The Kitchen Confidential of wine.” –Madeline Puckette, WineFolly.com
"I loved this b... » Lire la suite...
PENGUIN BOOKS
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mars 2017
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Sur commande :
2 à 4 semaines
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27,00 $
“Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine.” —Mindy Kaling
A fresh, fun, and unpretentious guide to wine from Marissa A. Ross... » Lire la suite...
PLUME BOOK
|
juin 2017
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Sur commande :
2 à 4 semaines
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90,00 $
The wines of Bordeaux are universally recognized as being among the finest in the world and in this fully revised and updated edition of his classic text, renowned wine expert Stephen Brook provide... » Lire la suite...
MITCHELL BEAZLEY
|
mai 2017
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Sur commande :
2 à 4 semaines
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27,99 $
Hugh Johnson has been writing about wine for six decades, and his books have sold millions of copies worldwide. His winning formula of insight, critical appraisal and superbly evocative writing has... » Lire la suite...
MITCHELL BEAZLEY
|
mai 2017
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Sur commande :
2 à 4 semaines
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27,99 $
This authoritative and inspirational winetasting course, from one of the world's leading wine educators, provides a clear and precise means of teaching yourself how to taste and get more out of you... » Lire la suite...
MITCHELL BEAZLEY
|
mai 2017
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26,00 $
The stalwart cocktail classic has been around for almost a century and continues to be the go-to drink for weekend brunches, parties, and game-day tailgating. The Bloody Mary Book features 65 new a... » Lire la suite...
RUNNING PRESS
|
mai 2017
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Sur commande :
2 à 4 semaines
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32,49 $
Rocket science is complicated, wine doesn't have to be! With information presented in an easy, illustrated style, and chock-full of the fool-proof and reliable knowledge of a seasoned oenophile, Wi... » Lire la suite...
BLACK DOG & LEVENTHAL
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avril 2017
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Sur commande :
2 à 4 semaines
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27,99 $
BrewDog is one of the world's fastest-growing food and drink brands. Well known for their crowd-funded, rapid expansion and iconoclastic approach, the company now has a wide range of award-winning ... » Lire la suite...
MITCHELL BEAZLEY
|
novembre 2017
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Sur commande :
2 à 4 semaines
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19,95 $
Quarante recettes de cocktails alcoolisés à réaliser avec des fruits rouges, verts et tropicaux, des légumes et des épices, des alcools contenant le moins de sucre possible et sans ajouter de sucre... » Lire la suite...
EDITIONS DE L'IMPREVU
|
août 2017
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42,99 $
A stunningly designed cocktail book that will transport you back to the golden era of sophisticated drinking, where quality and style reigned.
What'll it be? Something light and refreshing, or b... » Lire la suite...
HARDIE GRANT BOOKS
|
mars 2017
|
Sur commande :
2 à 4 semaines
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22,95 $
50 recettes de cocktails tirées de romans noirs signés Philipp Kerr, Patricia Cornwell, Ian Rankin, Serge Brussolo, Alexis Lecaye ou encore Agatha Christie.
MASQUE ED DU
|
février 2018
|
Sur commande :
habituellement expédié en 2 à 4 semaines
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