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21,99 $
Leon, the home of naturally fast food, was founded on the twin principles that food can both taste good and do you good. In this book, bestselling Leon authors John Vincent and Rebecca Seal bring t... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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novembre 2017
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Sur commande :
2 à 4 semaines
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22,99 $
Big flavors come in small bites.
With Small Bites, novice and experienced hosts can prepare easy appetizers that will impress and delight any crowd. Choose from more than 60 savory recipes for f... » Lire la suite...
GIBBS-SMITH
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septembre 2017
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Sur commande :
2 à 4 semaines
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22,99 $
Inspiration for quick, delicious, healthy bowls of homemade soup.
Ranking among warm sweaters and cozy blankets, a piping-hot bowl of soup is a universal symbol for comfort. With recipes ranging... » Lire la suite...
GIBBS-SMITH
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août 2017
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Sur commande :
2 à 4 semaines
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35,95 $
Nothing is more comforting at the end of the day than a hearty bowl of homemade soup and freshly baked bread and this book makes it easy to do enjoy this perfect pairing in under an hour. Easy Soup... » Lire la suite...
CHRONICLE BOOKS
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septembre 2017
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Sur commande :
2 à 4 semaines
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49,95 $
Stocks and broths are the foundation of good cooking, yet information on their use is often relegated to the introductions or appendices of cookbooks. Until now there has not been a comprehensive c... » Lire la suite...
CHELSEA GREEN
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juin 2017
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Sur commande :
2 à 4 semaines
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26,95 $
A simple, delicious concept—what can’t be improved with extra cheese?
What is a bowl of spaghetti without a heavy snowdrift of Parmesan? A pizza needs a stringy mess of mozzarella on top. Is th... » Lire la suite...
RIZZOLI USA
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avril 2017
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Sur commande :
2 à 4 semaines
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17,99 $
Superfoods are healthy, fresh ingredients and the building blocks of a delicious, balanced diet - so what better way to get the best out of them than with this selection of homemade soups! Your sou... » Lire la suite...
LITTLE, BROWN AND CO.
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mai 2017
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Sur commande :
2 à 4 semaines
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36,50 $
Grazing is an enchanting way to eat. It means skipping from dish to dish, tasting different things without committing to a single one. It’s about creating multiple dishes that work together as a me... » Lire la suite...
RODALE BOOKS
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juillet 2017
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Sur commande :
2 à 4 semaines
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12,50 $
Près de 75 recettes apéritives simples à réaliser, avec un minimum d'ingrédients : rillettes de sardines au citron, sablés au parmesan, cake au saumon et pousses d'épinards, pickles de légumes, rou... » Lire la suite...
LAROUSSE
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octobre 2017
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Sur commande :
habituellement expédié en 2 à 4 semaines
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11,50 $
Près de 25 recettes apéritives à griller à la plancha : poules au comté et chorizo, brochettes de légumes, manchons de poulet sauce barbecue.
LAROUSSE
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juin 2017
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Sur commande :
habituellement expédié en 2 à 4 semaines
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