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37,50 $
New edition of the award-winning cookbook Memories of Gascony from Michelin three-star chef Pierre Koffmann
Pierre Koffmann's Memories of Gascony is the story of how one of the most influential ... » Lire la suite...
OCTOPUS PUBLISHING GROUP
|
février 2025
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Sur commande :
2 à 4 semaines
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41,00 $
Make the switch to a dairy-free lifestyle—or simply consider a dietary change—without sacrificing flavor with this cookbook full of delicious recipes by Chef Bai.
Cheese can be the breaking poin... » Lire la suite...
HACHETTE BOOKS
|
février 2025
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Sur commande :
2 à 4 semaines
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42,99 $
Treat your loved ones with this brand-new collection of Hairy Bikers' recipes, perfect for families of all shapes and sizes.
Inspired by their journey together, Si King has completed this book a... » Lire la suite...
ORION
|
février 2025
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Sur commande :
2 à 4 semaines
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38,00 $
THE ULTIMATE AIR FRYER COOKBOOK FROM SUNDAY TIMES BESTSELLING, TWOCHUBBYCUBS!
Slimming blog sensations, Twochubbycubs, have sold hundreds of thousands of copies of their books - they are loved f... » Lire la suite...
YELLOW KITE
|
mars 2025
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Sur commande :
2 à 4 semaines
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49,99 $
The new edition of Forgotten Skills of Cooking is an essential guide to traditional cookery skills, from making yogurt, butter and sourdough to keeping chickens and foraging for wild food
Based ... » Lire la suite...
OCTOPUS PUBLISHING GROUP
|
février 2025
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Sur commande :
2 à 4 semaines
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26,00 $
Learn how to make the perfect pizza with an underused method that will convince your tastebuds that you're at a fancy pizzeria.
Pizza is one of the most popular foods in the world. But homemade ... » Lire la suite...
WORKMAN PUBLISHING
|
avril 2025
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Sur commande :
2 à 4 semaines
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35,00 $
From Mediterranean-inspired salads to mezzes from across the Arabian Peninsula, welcome to this collection of over 90 classic recipes from Michael Rantissi that are readymade for feasting.
From ... » Lire la suite...
MURDOCH BOOKS
|
janvier 2025
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Sur commande :
2 à 4 semaines
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45,99 $
Arabica celebrates the vibrant flavours of the Eastern Mediterranean – whisking you on a culinary journey through the fertile valleys, mountain villages, coastal towns, and vibrant cities of Lebano... » Lire la suite...
QUARTO PUBLISHING GROUP
|
mars 2025
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Sur commande :
2 à 4 semaines
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24,99 $
Elevate everyday dishes with minimum effort. Secret Sauces is a collection of 65 modern sauces with recipe pairing, as well as marinades, dressings, dips, gravies, salsas, and curries
A great sa... » Lire la suite...
OCTOPUS PUBLISHING GROUP
|
mars 2025
|
Sur commande :
2 à 4 semaines
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24,99 $
Need an easy contribution for a picnic with friends? Dip it.
Want stunning small plates for impressive entertaining? Dip it.
Craving a quick and delicious snack to tide you over until dinner? Dip... » Lire la suite...
OCTOPUS PUBLISHING GROUP
|
avril 2025
|
Sur commande :
2 à 4 semaines
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49,99 $
There's nothing better than a home-cooked meal. Whether you're looking for no-fuss weeknight dinners or recipes to wow everyone at the table, this cookbook is bursting with over 300 quick, easy, an... » Lire la suite...
CIDER MILL PRESS
|
janvier 2025
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Sur commande :
2 à 4 semaines
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62,00 $
This captivating cloth book is more than a comprehensive guide to whisky.
Offering a wealth of knowledge on whisky's rich history, production process, distilleries, and latest innovations, it al... » Lire la suite...
CIDER MILL PRESS
|
juin 2025
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Sur commande :
2 à 4 semaines
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31,00 $
Pour a dram and immerse yourself in the captivating saga of whiskey—a tale as rich and layered as the drink itself.
Whiskey expert Richard Thomas offers an enthralling expedition into the heart ... » Lire la suite...
CIDER MILL PRESS
|
mars 2025
|
Sur commande :
2 à 4 semaines
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43,50 $
A delicious collection of classic, midwestern family recipes updated with modern spins and ingredients—from one of Instagram’s favorite farmers, Kaleb Wyse.
When Kaleb Wyse started documenting h... » Lire la suite...
HARVEST
|
mars 2025
|
Sur commande :
2 à 4 semaines
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28,50 $
CIDER MILL PRESS
|
janvier 2076
|
|
34,99 $
Transport yourself to the sun-soaked shores of the Mediterranean with over 100 quick, effortless, and vibrant recipes all using just seven ingredients.
Welcome to the Mediterranean, simplified. ... » Lire la suite...
CIDER MILL PRESS
|
juin 2025
|
Sur commande :
2 à 4 semaines
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49,99 $
Capture the heart and soul of Mexico with 350 rich recipes in this extraordinary encyclopedic cookbook.
From Tacos al Pastor to Enchiladas Suizas, this cookbook is a culinary exploration of Mexi... » Lire la suite...
CIDER MILL PRESS
|
avril 2025
|
Sur commande :
2 à 4 semaines
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62,00 $
Craft exquisite pizzas with this elegantly bound cloth-covered book featuring the best recipes from around the globe, expert techniques, and stunning photography.
This carefully curated collecti... » Lire la suite...
CIDER MILL PRESS
|
janvier 2025
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Sur commande :
2 à 4 semaines
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50,00 $
From culinary creator, lifestyle expert, and award-winning fashion designer Peter Som, a stunning cookbook of 100 recipes with unique and creative flavor combinations, paying homage to his identity... » Lire la suite...
HARVEST
|
mars 2025
|
Sur commande :
2 à 4 semaines
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47,00 $
Truly experience the Chianti region—with over 40 authentic Tuscan recipes & stories from locals who will feel like friends.
“Just when you think there can’t possibly be anything left to discover... » Lire la suite...
COLLECTIVE BOOK STUDIO
|
mars 2025
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Sur commande :
2 à 4 semaines
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25,99 $
Skip the pricey restaurant bill and recreate your favorite dishes right at home with these 200 fast, easy-to-follow recipes that are so good people will think it’s takeout!
Visit your favorite r... » Lire la suite...
ADAMS MEDIA
|
mars 2025
|
Sur commande :
2 à 4 semaines
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47,00 $
The first cookbook from the TikTok's very own The CopperSpoon Inn & Tavern (@thecopperspoon_)!
The CopperSpoon Chronicles Cookbook is exactly what you'd expect from its creator and innkeeper, Em... » Lire la suite...
SKYHORSE PUBLISHING
|
avril 2025
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Sur commande :
2 à 4 semaines
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44,99 $
Fuel Your Family with Flavorful, Nutritious Recipes
Discover the ultimate guide to delicious, paleo- and keto-friendly meals that your kids will love! In this groundbreaking cookbook, renowned c... » Lire la suite...
SKYHORSE PUBLISHING
|
janvier 2025
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Sur commande :
2 à 4 semaines
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32,99 $
From toddlers to teens, this book features more than 170 family-approved recipes and ignites creativity, inspires young chefs, and offers up the kitchen tips, hints and know how everyone needs.
... » Lire la suite...
READER'S DIGEST
|
mars 2025
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Sur commande :
2 à 4 semaines
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47,00 $
Bold recipes, made with plants.
Experience vegetables like never before with 100 simple, tasty and nutritious recipes to be enjoyed by all. Packed with flavor in every bite, these are hearty mea... » Lire la suite...
INTERLINK PUBLISHING
|
janvier 2025
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Sur commande :
2 à 4 semaines
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39,99 $
Easy, delicious, and creative plant-based snacks from viral TikTok sensation Halle Burns a.k.a. @BalleHurns, perfect for full-time vegans and plant-curious, healthy eaters.
Halle Burns was still... » Lire la suite...
SIMON & SCHUSTER
|
mars 2025
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Sur commande :
2 à 4 semaines
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39,99 $
Eat What Elephants Eat is a vegan cookbook featuring an unforgettable personal narrative, eighty recipes, and easy meal plans.
Dominick (Dom) Thompson comes from the West Side of Chicago, where ... » Lire la suite...
SIMON & SCHUSTER
|
janvier 2025
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Sur commande :
2 à 4 semaines
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33,66 $
For aspiring winemakers and wine enthusiasts, "Beyond Grapes: How to Make Wine Out of Anything But Grapes" unveils the art of creating exceptional wines from a myriad of fruits and ingredients beyo... » Lire la suite...
SIMON & SCHUSTER
|
avril 2025
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Sur commande :
2 à 4 semaines
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32,99 $
Enjoy 285 all-time favorite retro recipes made quick and easy for the way you cook today.
Mom’s best dishes are now easier than ever to prepare! Turn to these 285 recipes to enjoy the classics y... » Lire la suite...
READER'S DIGEST
|
janvier 2025
|
Sur commande :
2 à 4 semaines
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47,00 $
Savor the art of slow cooking the Italian way, where flavors deepen and texture is softened to create comforting, inexpensive meals with little fuss.
In Slow, beloved Italian chef Gennaro Contal... » Lire la suite...
INTERLINK PUBLISHING
|
octobre 2024
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Sur commande :
2 à 4 semaines
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54,00 $
From the young American woman who bought Julia Child’s home in the South of France sight-unseen, Mostly French is a love letter to the food and place; it is lushly photographed, filled with more th... » Lire la suite...
SIMON & SCHUSTER
|
avril 2025
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Sur commande :
2 à 4 semaines
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54,00 $
Step into the world of Gâteaux, a celebration of Japanese refinement and French pastry. Sweet creations extend beyond the titular gateaux, occasionally adding subtle elements of innovation from Mor... » Lire la suite...
TRA PUBLISHING
|
février 2025
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Sur commande :
2 à 4 semaines
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54,00 $
A vivid, contemporary portrait of a country through its food and the ordinary, extraordinary, people who make it.
In this joyful new book, Roopa Gulati travels through India and celebrates the w... » Lire la suite...
INTERLINK PUBLISHING
|
mars 2025
|
Sur commande :
2 à 4 semaines
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37,00 $
Feed your kids, impress your friends, and enjoy yourself with everyone's favorite food as you master 45 delicious and easy pizzas on your backyard pizza oven or grill—with wine, of course.
Every... » Lire la suite...
SASQUATCH BOOKS
|
avril 2025
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Sur commande :
2 à 4 semaines
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47,00 $
A stunning, authentic, and evocative cookbook on the food of Bayrut—the heart of Lebanon.
Bayrut, the capital of Lebanon, is an exhilarating, chaotic city with a tumultuous past yet a thriving, ... » Lire la suite...
RIZZOLI USA
|
avril 2025
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Sur commande :
2 à 4 semaines
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19,98 $
Winner of the 2023 Best Cookbook Award in the children, youth, and family category by the International Association of Culinary Professionals (IACP)
An NPR Best Book of 2022
A Parade Maga... » Lire la suite...
RIZZOLI USA
|
avril 2025
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Sur commande :
2 à 4 semaines
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33,50 $
With delicious culinary suggestions alongside magical inspiration, this hard-working deck serves as an introspective spiritual tool and the answer to the question, What’s for dinner?
This unique... » Lire la suite...
UNIVERSE
|
février 2025
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Sur commande :
2 à 4 semaines
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60,00 $
Celebrate summer any time and wherever you are through the flavors of 100 island recipes and stunning, immersive photographs from America’s summer home destination.
Seven miles off the coast of ... » Lire la suite...
RIZZOLI USA
|
mars 2025
|
Sur commande :
2 à 4 semaines
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47,00 $
A compilation of the tastiest, most popular Instagram- and TikTok-famous recipes from top food bloggers, chefs, and influencers, selected for everyday foodies to recreate their own viral moments at... » Lire la suite...
RIZZOLI USA
|
mars 2025
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Sur commande :
2 à 4 semaines
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39,99 $
“The soul of my cooking is the symphonic layering of vibrant flavors that work together like instruments in an orchestra.” – Asma Khan
Internationally renowned chef and award-winning author Asma... » Lire la suite...
DORLING KINDERSLEY
|
mars 2025
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Sur commande :
2 à 4 semaines
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45,95 $
From the UK’s bestselling weaning author
Help your little one explore flavours, textures and fresh ingredients with these 100 simple and balanced recipes from the UK’s go-to child nutritionist, ... » Lire la suite...
RANDOM HOUSE
|
avril 2025
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Sur commande :
2 à 4 semaines
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48,00 $
Everybody’s favorite grandmother is here to answer the age-old question "What's for dinner?" with 101 tried-and-true recipes, plus genius tips and tricks that make getting dinner on the table even ... » Lire la suite...
CLARKSON POTTER
|
avril 2025
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Sur commande :
2 à 4 semaines
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44,95 $
From your favorite couple on TikTok, @KatherineWants, comes the ultimate date night cookbook filled with 100 recipes to celebrate every milestone in your relationship!
Katherine Wants: The Ultim... » Lire la suite...
VICTORY BELT PUBLISHING
|
février 2025
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Sur commande :
2 à 4 semaines
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48,00 $
Celebrate your pregnancy with recipes, stories, and advice from The New York Times bestselling authors of Meals She Eats, Rachael and Tom Sullivan.
In 2022, after successfully conceiving their f... » Lire la suite...
DORLING KINDERSLEY
|
février 2025
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Sur commande :
2 à 4 semaines
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45,95 $
THE BRAND NEW COOKBOOK FROM SUNDAY TIMES BESTSELLER HAYLEY DEAN
Discover 100 flavour-packed recipes that will save you time, money and effort in this ultimate cookbook of recipes - all to be mad... » Lire la suite...
EBURY PRESS
|
janvier 2025
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Sur commande :
2 à 4 semaines
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34,00 $
Eating more protein is easier than ever with these 50 high-protein recipes from the Women's Health Test Kitchen
Women's Health shares the power of protein and how you can eat your way to greater... » Lire la suite...
HEARST MAGAZINE MEDIA
|
avril 2025
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Sur commande :
2 à 4 semaines
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45,95 $
Fuss-free, filling and slimming in minutes - from the Sunday Times Bestseller!
Scottish nutrition coach, Fraser Reynolds has helped thousands to achieve their health and diet goals with simple a... » Lire la suite...
EBURY PRESS
|
janvier 2025
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Sur commande :
2 à 4 semaines
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37,99 $
100 vegan recipes that bring plant-based fun to the plate for every meal of the day, from the beloved author of Sweet Potato Soul.
“Jenné Claiborne transforms divine soul food favorites into nou... » Lire la suite...
RODALE PRESS
|
février 2025
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Sur commande :
2 à 4 semaines
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37,99 $
The creative flavor geniuses at Salt & Straw, the wildly successful small-batch ice cream brand, bring you the absolute best versions of classic American flavors . . . and zillions of ways to riff,... » Lire la suite...
CLARKSON POTTER
|
avril 2025
|
Sur commande :
2 à 4 semaines
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44,95 $
Whether you are looking to build muscle and lose fat, or you’ve been medically advised to increase your protein intake to maintain existing lean muscle mass, a world of flavor and variety awaits wi... » Lire la suite...
VICTORY BELT PUBLISHING
|
mars 2025
|
Sur commande :
2 à 4 semaines
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