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29,95 $
This inspired collection of more than 50 authentic yet easy-to-follow recipes will enable you to enjoy freshly baked buns at home time and time again. From every corner of the world, here you'll fi... » Lire la suite...
CICO BOOKS
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octobre 2013
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Sur commande :
2 à 4 semaines
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24,95 $
Launched in 2007, the Nordic Bakery is a peaceful haven in the heart of London. Their products reflect the wholesome but comforting style of baking in Scandinavia. The emphasis is on fresh, seasona... » Lire la suite...
CICO BOOKS
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novembre 2013
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48,00 $
Since 2003, Valerie Gordon has provided Angelenos with award-winning sweets and baked goods from her boutique in Silverlake and her booths at the Santa Monica and Hollywood farmers’ markets. With t... » Lire la suite...
ARTISAN
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octobre 2013
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Sur commande :
2 à 4 semaines
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5,00 $
Les 30 recettes culte dans un livre en forme de M&M's.
MARABOUT
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novembre 2013
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34,95 $
An authentic guide to the festive, mouthwatering sweets of Southern Italy, including regional specialties that are virtually unknown in this country as well as variations on more popular desserts s... » Lire la suite...
TEN SPEED PRESS
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novembre 2013
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Sur commande :
2 à 4 semaines
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19,95 $
Un coffret avec des recettes pour faire des donuts classiques, gourmands ou festifs.
MARABOUT
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octobre 2013
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13,95 $
Des recettes de tartes et tourtes américaines traditionnelles : blueberry pie, honey pie, etc.
MARABOUT
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octobre 2013
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34,95 $
CICADA BOOKS
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novembre 2013
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37,00 $
The ultimate guide to gourmet cupcakes, featuring grown-up flavors (figs! whiskey! fried chicken!) and the delicious story of a family saved by a love of sweets
No food coloring. No fondant. No... » Lire la suite...
VIKING STUDIO
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octobre 2013
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Sur commande :
2 à 4 semaines
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27,95 $
A one-stop resource for cakes--birthday, chocolate, coffee, Bundt, upside-down, loaf, and more. From pound cake and angel food (with many variations) to genoise and streusel-topped, from comfort cl... » Lire la suite...
CLARKSON POTTER
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septembre 2013
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Sur commande :
2 à 4 semaines
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