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49,99 $
Unlock the full potential of your cast iron cookware with The Encyclopedia of Cast Iron. This ultimate guide features 350 delicious and diverse recipes designed specifically for cooking in cast iro... » Lire la suite...
CIDER MILL PRESS
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septembre 2024
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Sur commande :
2 à 4 semaines
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60,00 $
From the fine art of dicing, shredding, and layering to the creation of delicious pâtés, terrines, rillettes, and more, this ode to French charcuterie will delight both tastebuds and eyes.
Makin... » Lire la suite...
TRA PUBLISHING
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septembre 2024
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Sur commande :
2 à 4 semaines
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29,99 $
Time to get your fill of the four main food groups—candy, candy canes, candy corn, and syrup—with these 75 sweet recipes inspired by the beloved holiday film Elf.
Buddy the Elf, what’s your favo... » Lire la suite...
ADAMS MEDIA
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septembre 2024
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Sur commande :
2 à 4 semaines
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53,95 $
The Italian Daughter’s Cookbook is an ode to authentic Calabrese cuisine. In this captivating journey through the vibrant and often undiscovered southern regions of Italy, Cathy Coluccio Fazzolari—... » Lire la suite...
POWERHOUSE BOOKS
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octobre 2024
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Sur commande :
2 à 4 semaines
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39,95 $
Æbleskiver presents 70 delicious twists on the classic Danish pancake, offering everything from sweet delights to savory bites. These versatile treats are ideal for any meal, especially a brunch ga... » Lire la suite...
COLLECTIVE BOOK STUDIO
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octobre 2024
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Sur commande :
2 à 4 semaines
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30,00 $
Whether you want to make spring rolls, spicy miso ramen, or satay, building your own personalized bowl of noodles has never been simpler.
In Slurp, Dennis Yen shares the genuine noodle dishes he... » Lire la suite...
TRA PUBLISHING
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octobre 2024
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Sur commande :
2 à 4 semaines
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36,95 $
From photographer and food writer Saghar Setareh comes a cookbook full of rich new recipes that show how ingredients and recipes–unconstrained by borders–are shared and transformed through the immi... » Lire la suite...
INTERLINK PUBLISHING
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juillet 2024
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Sur commande :
2 à 4 semaines
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47,00 $
“A rare and fascinating insight into an ancient and delicious cuisine. This is the best sort of cook book—with time-honoured recipes from the heart of a home.” —Nigel Slater, food writer, journalis... » Lire la suite...
TRA PUBLISHING
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septembre 2024
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Sur commande :
2 à 4 semaines
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47,00 $
Discover and enjoy the delicious, vibrant flavors of Vietnamese cuisine with these authentic and modern recipes perfect for every home cook from social media star and acclaimed chef Tue Nguyen a.k.... » Lire la suite...
SIMON & SCHUSTER
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septembre 2024
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Sur commande :
2 à 4 semaines
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32,99 $
"What’s for dinner?”
It’s a question family cooks have faced (and dreaded) for decades. Now it’s easier than ever to solve this mealtime quandary thanks to The “What’s for Dinner?” Cookbook from t... » Lire la suite...
READER'S DIGEST
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septembre 2024
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Sur commande :
2 à 4 semaines
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