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Braised: 60 Recipes for Fall-Off-Your-Fork Tender Beef, Pork, Poultry & More GOYCOCHEA-MARKER, JENNY
29,99 $
Minimum Effort, Maximum Flavor Chef and Cutthroat Kitchen winner Jenny Goycochea-Marker showcases the easy art of braising?a low-and-slow technique known for effortlessly creating incredible fla... » Lire la suite...

PAGE STREET PUBLISHING | novembre 2024

Sur commande :  2 à 4 semaines
Kitchen Capable: Everything a New Cook Needs to Make Great Food NG, STEFAN
34,99 $
YOUR #1 RESOURCE IN THE KITCHEN This one-of-a-kind cookbook teaches you how to cook any dish with confidence, whether you’re following a recipe or improvising a late-night meal. You’ll master co... » Lire la suite...

PAGE STREET PUBLISHING | novembre 2024

Sur commande :  2 à 4 semaines
Fresh from the Farmhouse: From-Scratch Recipes for Memorable Family Dinners QUENZER, RACHEL
30,99 $
Learn how to make wholesome dinners for every night of the week with these delicious, wholehearted meals from Rachel Quenzer. Known for her rustic, American-style cooking, she offers her collection... » Lire la suite...

PAGE STREET PUBLISHING | septembre 2024

Sur commande :  2 à 4 semaines
Effortless Asian Cooking: 30-Minute Recipes for Flavorful Noodles, Rice Bowls, Stir-Fries, Curries and More JUMARI, SHA
30,99 $
Enjoying classic dishes from around Asia is easier than ever with this outstanding collection of 30-minute recipes from Sha Jumari. Favorite dishes like Yakisoba, Thai Green Curry, Honey Garlic Chi... » Lire la suite...

PAGE STREET PUBLISHING | septembre 2024

Sur commande :  2 à 4 semaines
Artisan Italian Baking at Home: 60 Authentic Recipes for Breads, Focaccia, Pizzas, Cakes and More FONTANA, ALESSANDRA
33,99 $
Classic Baked Goods Rooted in Italian Tradition Learn the joys of making traditional Italian bakes from scratch with viral baking sensation Alessandra Fontana. She?ll guide you through her timeless... » Lire la suite...

PAGE STREET PUBLISHING | novembre 2024

Sur commande :  2 à 4 semaines
Vegan Japan: 70 Comforting Plant-Based Recipes BOUCACHARD, JULIA
32,95 $
Warming soups and slurp-able noodles. Refreshing vegetable sides. Indulgent street foods. Adorable bite-size desserts. Japanese French chef Julia Boucachard grew up devouring all of the above. W... » Lire la suite...

THE EXPERIMENT | octobre 2024

En stock :  Expédié en 48 heures.
Mi Cocina Mexicana: Easy Recipes for My Favorite Tacos, Enchiladas, Flautas and More RUIZ, ARIANA MONIKA
28,99 $
Ariana Monika Ruiz?better known on TikTok as Ari Monika?has made a name for herself by sharing beginner-friendly recipes that don?t skimp on flavor with her millions of followers, and now she share... » Lire la suite...

PAGE STREET PUBLISHING | octobre 2024

Sur commande :  2 à 4 semaines
Cooking Mindfully: Make Food Your Ally with Sustainable, Low Waste Recipes for Every Season WELCH, KAIT
29,99 $
Fill your home with natural foods and holistic remedies that are good for your health, the planet and help you adopt a diet and lifestyle in tune with nature. Whether you have a backyard, balcony o... » Lire la suite...

PAGE STREET PUBLISHING | décembre 2024

Sur commande :  2 à 4 semaines
The Cocktail Atlas: Around the World in 200+ Drinks VOLA, CHRIS
52,00 $
The Cocktail Atlas takes readers around the world, through the lens of a cocktail glass, exploring the links between people, place, and taste. Organized by continent, each country covered has ... » Lire la suite...

UNION SQUARE PRESS | octobre 2024

Sur commande :  2 à 4 semaines
Sours: A History of the World's Most Storied Cocktail Style GREENE, PHILIP
33,00 $
This book is an informative celebration of one of the most beloved cocktail categories: sours. This collection of 100 beautifully balanced recipes for both classic and new cocktails demonstrates... » Lire la suite...

UNION SQUARE PRESS | février 2025

Sur commande :  2 à 4 semaines
2001: A Space Odyssey (Special Edition) 12,99 $ Quantité : 1

30 jours au Groenland 39,95 $ Quantité : 1
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