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21,99 $
Sixty diverse recipes using the healthy fruit that has cornered the faux meat market.
A healthy fruit that doubles as a meat substitute? Count us in.
Jackfruit is the new sustainable super ingr... » Lire la suite...
EBURY PRESS
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octobre 2021
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Sur commande :
2 à 4 semaines
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40,00 $
Experience the sophisticated, rustic-chic charm of the celebrated, French-inspired Maman café right from home.
Welcome to Maman. Maman ("mother" in French) was created to fill a void that fiancé... » Lire la suite...
PENGUIN CANADA
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septembre 2021
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Sur commande :
2 à 4 semaines
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35,00 $
Introducing World Food, an exceptional new series in the tradition of classic cookbooks that takes you on a journey to the world's greatest cuisines and the remarkable cultures they come from.
P... » Lire la suite...
TEN SPEED PRESS
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octobre 2021
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Sur commande :
2 à 4 semaines
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53,95 $
One ingredient can change the nature of a dish, elevating it from flat to transcendent—with 58 ingredient profiles and more than 260 recipes and variations.
Do you have a kitchen full of jars an... » Lire la suite...
SHAMBHALA
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septembre 2021
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Sur commande :
2 à 4 semaines
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40,00 $
A cookie for every craving: From classics like chocolate chips to decadent delights (hello, skillet cookie sundae), this collection will become your go-to baking book.
Everyone loves a cookie! ... » Lire la suite...
HEARST MAGAZINE MEDIA
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septembre 2021
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Sur commande :
2 à 4 semaines
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40,00 $
100 delicious and accessible vegetarian and vegan recipes from the Gujarat region of India, light and healthy yet packed with flavor.
Exploring authentic cuisine from the west coast of India, th... » Lire la suite...
RIZZOLI USA
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septembre 2021
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Sur commande :
2 à 4 semaines
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47,00 $
Discover a world of spice and color in this celebration of Indian cuisine made for the American kitchen.
Indian cooks are masters of flavor. Enjoyed and revered worldwide, the best Indian food o... » Lire la suite...
COUNTRYMAN PRESS
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novembre 2021
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Sur commande :
2 à 4 semaines
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32,95 $
Spice-packed, punchy, fresh Indian-inspired dishes to get on the table in 30 minutes or under. This is the food that Nisha Katona, TV chef and creator and face of the Mowgli Indian restaurants, coo... » Lire la suite...
WATKINS PUBLISHING
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novembre 2021
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Sur commande :
2 à 4 semaines
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40,00 $
This is not just another Italian cookbook filled with pizza and pasta recipes. Italian Street Food takes you behind the piazzas, down the back streets and into the tiny bars and cafes to bring you ... » Lire la suite...
RIZZOLI USA
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septembre 2021
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Sur commande :
2 à 4 semaines
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24,98 $
This book presents to an American audience the cuisine of Liguria—the Italian Riviera—full of dishes that are inventive, inherently seasonal, waste-conscious, plant-forward, and geared toward the h... » Lire la suite...
RIZZOLI USA
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septembre 2021
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Sur commande :
2 à 4 semaines
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40,00 $
Eataly, the world’s foremost purveyor of Italian delicacies, presents a compact and authoritative guide to making bakery-worthy breads, calzones, focaccia, panini, and pizza at home.
With more ... » Lire la suite...
RIZZOLI USA
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septembre 2021
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Sur commande :
2 à 4 semaines
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47,00 $
Reimagine Italian American cooking with more than 125 recipes rich with flavor and nostalgia from the celebrated husband-and-wife chef team of Don Angie in New York City.
The words “red sauce” a... » Lire la suite...
CLARKSON POTTER
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octobre 2021
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Sur commande :
2 à 4 semaines
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31,99 $
Practice mindful eating with the Japanese art of Itadakimasu. Inspired by Japan's delicious and innovative cuisine, this cookbook introduces 70 simple yet sumptuous recipes to bring exquisite dishe... » Lire la suite...
EBURY PRESS
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octobre 2021
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Sur commande :
2 à 4 semaines
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50,00 $
The #1 Mediterranean Cookbook, with more than 375,000 copies sold, is now available in a beautiful special-edition hardcover.
Give the gift of vibrant, good-for-you recipes in this bestseller from... » Lire la suite...
AMERICA'S TEST KITCHEN
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octobre 2021
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Sur commande :
2 à 4 semaines
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37,50 $
From the New York Times bestselling author and his superteam of chefs, this is Ottolenghi, unplugged: 86 irresistible recipes for relaxed, flexible home cooking that will bring the love to every sh... » Lire la suite...
APPETITE
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novembre 2021
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Sur commande :
2 à 4 semaines
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54,00 $
“I could not love this book more. A palpable instant classic, infused with wisdom, generosity, and achievable deliciousness. Every page feels like a blessing.”—Nigella Lawson
“Claudia Roden chan... » Lire la suite...
TEN SPEED PRESS
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novembre 2021
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Sur commande :
2 à 4 semaines
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40,00 $
Eat the Mediterranean way for life with recipes that nourish your appetite for fresh foods and endless excitement in the kitchen.
In this follow-up to the bestselling The Complete Mediterranean ... » Lire la suite...
AMERICA'S TEST KITCHEN
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décembre 2021
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Sur commande :
2 à 4 semaines
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42,50 $
100 plant-based Mexican, Colombian, and Salvadoran recipes to transform normally meat-heavy dishes into vegan celebrations of family and home.
When Edgar Castrejon adopted a vegan lifestyle as a... » Lire la suite...
TEN SPEED PRESS
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octobre 2021
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Sur commande :
2 à 4 semaines
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55,00 $
Carlo Mirarchi and Brandon Hoy, the creative minds behind Roberta’s, are at it again with a follow-up to their best-selling cookbook. Roberta’s: Still Cookin’ takes a deep dive into the kaleidoscop... » Lire la suite...
RIZZOLI USA
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octobre 2021
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Sur commande :
2 à 4 semaines
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47,00 $
A pioneer of new Nordic cuisine shows families how to make easy, healthy, sustainable, and beautiful meals to enjoy at the table, on the beach, in the woods—or wherever you like to gather.
If y... » Lire la suite...
PRESTEL
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octobre 2021
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Sur commande :
2 à 4 semaines
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39,99 $
Celebrate the season with this treasure trove of cozy cooking and baking recipes, from soul-warming soups and simple dinners to showstoppers and weekend projects.
As the air grows chillier and n... » Lire la suite...
AMERICA'S TEST KITCHEN
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septembre 2021
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Sur commande :
2 à 4 semaines
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32,00 $
Beloved home cook, television star, and bestselling author Mary Berg is back with 100 seasonal recipes to inspire your year and delight your palate.
For Mary, cooking meals to enjoy with family... » Lire la suite...
APPETITE
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octobre 2021
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Sur commande :
2 à 4 semaines
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47,00 $
Explore the culture and history of Istria - a land shared by Italy, Croatia and Slovenia - through the kitchens and recipes of its inhabitants.
Istria is the heart-shaped promontory at the north... » Lire la suite...
RIZZOLI USA
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octobre 2021
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Sur commande :
2 à 4 semaines
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47,00 $
A celebration of the rich culinary culture of Saudi Arabia with traditional, home-cooked recipes.
Saudi Arabia’s culinary traditions are as rich and diverse as the country’s unexpected landscap... » Lire la suite...
RIZZOLI USA
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septembre 2021
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Sur commande :
2 à 4 semaines
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47,00 $
A stunning, authentic, and evocative cookbook on the food of Beirut - the heart of Lebanon.
Beirut, the capital of Lebanon, is an exhilarating, chaotic city with a tumultuous past yet a thriving... » Lire la suite...
RIZZOLI USA
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octobre 2021
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