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18,99 $
Who doesn’t love a warm and crispy grilled cheese sandwich? A must-have cookbook filled with over 100 recipes for grilled cheese, soups, salads, sides, and even desserts, Great Book of Grilled Chee... » Lire la suite...
FOX CHAPEL PUBLISHING
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juillet 2021
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Sur commande :
2 à 4 semaines
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33,95 $
New York Times Best Wine Book of the Year
Forbes Magazine Notable Wine Book of the Year
Star Tribune Great Wine Book of the Year
Written by renowned orange wine expert and award winning writer... » Lire la suite...
INTERLINK PUBLISHING
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septembre 2021
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Sur commande :
2 à 4 semaines
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45,00 $
A stunning book on one of Europe's top wine-producing countries
Portugal’s rich wine culture dates back at least two millennia. Its vineyards teem with fascinating native grape varieties and its... » Lire la suite...
INTERLINK PUBLISHING
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octobre 2021
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Sur commande :
2 à 4 semaines
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45,00 $
Welcome to The Seafood Shack, a small food truck in Ullapool in the Scottish Highlands. It’s here that Kirsty Scobie and Fenella Renwick take whatever their fishermen friends bring them each day an... » Lire la suite...
INTERLINK PUBLISHING
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octobre 2021
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Sur commande :
2 à 4 semaines
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31,99 $
Fill your year with flavour.
The official The Kitchen Cabinet compendium is here at last, with over 100 hours of dinner table talk distilled into this handy almanac, a year in the life of our ki... » Lire la suite...
BBC WORLD
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novembre 2021
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Sur commande :
2 à 4 semaines
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42,95 $
Become a better cook with Rosemary
Rosemary Shrager has a passion for sharing what she loves: delicious food anyone can learn to make and enjoy. With decades of experience as a chef and cookery ... » Lire la suite...
BBC WORLD
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août 2021
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Sur commande :
2 à 4 semaines
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32,99 $
From Jen Balisi, creator of the unparalleled Indulgent Eats brand, comes an over-the-top collection of tantalizing recipes. With this incredible cookbook, unlock a whole new world of awesome flavor... » Lire la suite...
PAGE STREET PUBLISHING
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novembre 2021
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Sur commande :
2 à 4 semaines
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28,99 $
With recurring appearances on the Food Network and millions of followers of his cooking Tik Tok channel under the belt, culinary prodigy Matthew Merril knows a thing or two about baking; accordingl... » Lire la suite...
PAGE STREET PUBLISHING
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décembre 2021
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Sur commande :
2 à 4 semaines
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28,99 $
The perfect solution for vegans looking to include more protein in their diets, or anyone for seeking more filling plant-based meals that satisfy, this second book from Petite Cook founder and 20-M... » Lire la suite...
PAGE STREET PUBLISHING
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octobre 2021
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Sur commande :
2 à 4 semaines
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28,99 $
Your Ultimate Go-To Guide for Exceptional Vegan Cookies
Vegan blogger Tiina Strandberg has perfected the art of making mouth- watering cookies using only plant-based ingredients, and now she sha... » Lire la suite...
PAGE STREET PUBLISHING
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novembre 2021
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Sur commande :
2 à 4 semaines
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45,00 $
The Six Vegan Sisters, of the 227k-follower Instagram account by the same name, have compiled 200 mouthwatering vegan recipes, along with 200 full-page photographs. Each sister brings her expertise... » Lire la suite...
PAGE STREET PUBLISHING
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novembre 2021
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Sur commande :
2 à 4 semaines
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28,99 $
It can be challenging to find delicious recipes that fit the vegan and gluten-free lifestyle, and that goes double for desserts. But that doesn't have to be the case, thanks to Gina Fontana's guide... » Lire la suite...
PAGE STREET PUBLISHING
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décembre 2021
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Sur commande :
2 à 4 semaines
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28,99 $
The Plant-Based Family Cookbook is the perfect solution to those picky eaters and vegan diet skeptics everywhere. This book features incredibly flavorful and nourishing options that will help the w... » Lire la suite...
PAGE STREET PUBLISHING
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décembre 2021
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Sur commande :
2 à 4 semaines
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31,95 $
Stop wasting money on takeout by prepping ahead with Lauren Kirchmaier's easy to pack plant-based meals. These recipes can all be prepped beforehand and assembled later, so on busy nights you'll be... » Lire la suite...
PAGE STREET PUBLISHING
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décembre 2021
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Sur commande :
2 à 4 semaines
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44,95 $
Champagne Charlie tells the story of a dashing young Frenchman, Charles Heidsieck, who introduced hard-drinking Americans to champagne in the mid-nineteenth century and became famously known as Cha... » Lire la suite...
POTOMAC BOOKS
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novembre 2021
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Sur commande :
2 à 4 semaines
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28,99 $
Mandi Hickman is here to show you how to make awesome versions of your favorite Tex Mex staples, straight from Austin and Houston. Even better, these recipes are designed with ease and convenience ... » Lire la suite...
PAGE STREET PUBLISHING
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novembre 2021
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Sur commande :
2 à 4 semaines
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28,99 $
Italian Cooking Without a Book will be your go-to handbook for making outstanding meals the spontaneous way-no more hangups on rigid measurements and hard-and-fast rules. Whether you are a budding ... » Lire la suite...
PAGE STREET PUBLISHING
|
décembre 2021
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Sur commande :
2 à 4 semaines
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31,95 $
Every night can be Taco Tuesday with Karly Gomez's easy, incredible taco recipes for every occasion. This book is the only taco book readers will ever need, made up of all Karly's favorite tacos, i... » Lire la suite...
PAGE STREET PUBLISHING
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octobre 2021
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Sur commande :
2 à 4 semaines
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28,99 $
Prepare to fall in love with the wholesome beauty of soul food, with Scotty Scott's approachable and unique take on the cuisine's key dishes. Each flavor has a story, and every recipe in this book ... » Lire la suite...
PAGE STREET PUBLISHING
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décembre 2021
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Sur commande :
2 à 4 semaines
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28,99 $
Jet Tila, author of the bestsellers 101 Asian Dishes and 101 Epic Dishes, knocks it out of the park yet again with a selection of stunning and delicious dishes from his Thai heritage. These recipes... » Lire la suite...
PAGE STREET PUBLISHING
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décembre 2021
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Sur commande :
2 à 4 semaines
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28,99 $
Asian markets are ideal for finding ingredients for a variety of Asian dishes - in addition to often having a bigger selection, ingredients are often cheaper at these local markets, and more authen... » Lire la suite...
PAGE STREET PUBLISHING
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décembre 2021
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Sur commande :
2 à 4 semaines
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24,99 $
In only 5 ingredients or less, Tracey Joe's shows you how to make the most of the endless delicacies found in-store, including frozen fare, sauces and sides, veggies, protein and sweets.
Tracey ... » Lire la suite...
PAGE STREET PUBLISHING
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novembre 2021
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Sur commande :
2 à 4 semaines
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40,00 $
Packed with recipes that are max 10 minutes to prep and 10 minutes to cook, RAMSAY IN 10 is your new everyday cookbook.
In Ramsay in 10, superstar chef, Gordon Ramsay, returns with 100 new and d... » Lire la suite...
GRAND CENTRAL PUBLISHING
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octobre 2021
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Sur commande :
2 à 4 semaines
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38,00 $
Remix classic Ghanaian dishes for the modern kitchen in a cookbook that is "bright, bold, and bursting with flavor" (Bryant Terry) and “provides a new perspective and a sense of wonder for Ghanaian... » Lire la suite...
LITTLE, BROWN AND CO.
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septembre 2021
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Sur commande :
2 à 4 semaines
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14,99 $
SLURP. ZING. BANG.
Take your noodles to the next level with these 60 simple yet mouth-watering recipes.
With dishes covering every type of noodle you can buy, easy swaps to help use the packe... » Lire la suite...
QUERCUS
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septembre 2021
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Sur commande :
2 à 4 semaines
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