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57,00 $
This long-awaited, beautifully photographed and designed cookbook offers celebrated versions of classic French bistro dishes from one of the most iconic Parisian restaurants
Step into the Bistro... » Lire la suite...
ABRAMS
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novembre 2025
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43,99 $
Brand-new recipes from the Sunday Times bestselling author of Persiana and Persiana Everyday.
A brand new collection of inspiring recipes from the bestselling Middle Eastern chef - each carefull... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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septembre 2025
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44,00 $
Southern Living magazine’s beloved columnist and test kitchen pro Ivy Odom offers a host of truly Southern recipes, from favorites to fresh creations
Whether you already love her Southern Living... » Lire la suite...
ABRAMS
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octobre 2025
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13,99 $
A collection of recipes for healthy curries that don't compromise on flavour.
Curry has long been a flavorful, favorite dish enjoyed across the world, and it is easier than you might think to ac... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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octobre 2025
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13,99 $
A collection of simple recipes, perfectly designed to serve one person.
Inspiring ideas for delicious meals for one.
If you are looking to enjoy a relaxed brunch, celebrate a special occasion... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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octobre 2025
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31,99 $
An expert-led parenting guide and recipe book, from Dr Clare Bailey Mosley and Professor Stephen Scott, featuring 70 healthy, UPF-free recipes for all occasions. It celebrates the benefits of Eatin... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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octobre 2025
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50,00 $
From a beloved San Francisco culinary landmark, a showstopper cookbook that honors a family legacy and celebrates ingredient-driven, multi-regional Chinese cooking in America
Since it opened in ... » Lire la suite...
ABRAMS
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septembre 2025
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24,99 $
Must-have cookbook for air fryer savvy students looking for easy meals and snacks.
From speedy suppers and nourishing lunches, to cheeky snacks for late night cravings, this is the essential coo... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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septembre 2025
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21,50 $
The ultimate Swiftie cookbook, packed with fearless recipes celebrating every song, album and era.
60 enchanting Taylor-inspired recipes that will have you dancing around the kitchen in the refr... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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octobre 2025
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21,50 $
Finger clickin' good recipes inspired by country music's biggest icon - Dolly Parton!
60 rootin' tootin' recipes that will have you jumping out of bed and stumbling to the kitchen.
These lip-... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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octobre 2025
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33,99 $
"This book is the PR beans have always deserved!" - Yotam Ottolenghi
"Beans are quite simply one of the best foods you can eat, so get stuck in!" - Hugh Fearnley-Whittingstall"
A second volum... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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octobre 2025
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157,00 $
The Plant-Forward Handbook is the ultimate guide for chefs embracing plant-based cuisine, featuring 200 products, 200 techniques, and 190 recipes, all designed with training and quality in mind
... » Lire la suite...
EDITIOND BPI
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septembre 2025
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43,99 $
A second book from the highly regarded ethical food brand Pipers Farm from Devon, organized seasonally and including 80 carefully crafted recipes for meat, fish and vegetables that celebrate honest... » Lire la suite...
OCTOPUS PUBLISHING GROUP
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septembre 2025
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70,00 $
STRANDBERG
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janvier 2026
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31,95 $
L'Airfryer version solo ou duo pour se régaler et varier les plats au quotidien ! . Découvrez plus de 120 recettes créatives et gourmandes, à déguster en solo ou en bonne compa... » Lire la suite...
FIRST
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octobre 2025
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53,95 $
A travers l'analyse des coutumes alimentaires à Toulouse au Moyen Age, l'auteure examine le fonctionnement social au sein de la ville à l'époque médiévale. Partant de l'alimentation, elle évoque la... » Lire la suite...
PRESSES UNIVERSITAIRES FRANCE
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novembre 2025
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25,99 $
Help your little ones MASTER the science of COOKING with this HELPFUL book by Amanda Grant, featuring FUN and TASTY recipes for ages 3–11.
Easy Cooking for Kids is the perfect introduction to th... » Lire la suite...
CICO BOOKS
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septembre 2025
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33,99 $
When is a sandwich more than a sandwich? When you let fate decide!
Roll for Sandwich is a wildly popular TikTok series where host Jacob Pauwels rolls gaming dice to determine sandwich compon... » Lire la suite...
FOX CHAPEL PUBLISHING
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septembre 2025
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25,99 $
Stay at home, keep warm, and stay content with more than 65 indulgent and comforting treats for winter days, from hearty soups and cheese fondues to hot chocolate and freshly baked cookies.
This... » Lire la suite...
RYLAND PETERS & SMALL
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septembre 2025
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31,99 $
Explore simple living and wholesome ingredients in traditional recipes handed down for generations!
150+ baking recipes for cookies, breads, rolls, cinnamon rolls, pies, cobblers, and much m... » Lire la suite...
FOX CHAPEL PUBLISHING
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septembre 2025
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42,00 $
RYLAND PETERS & SMALL
|
janvier 2026
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45,00 $
A stunning collection of over 140 pan-Scandinavian recipes, set across the year from January to December with beautiful lifestyle images and cultural essays relating to food traditions and celebrat... » Lire la suite...
RYLAND PETERS & SMALL
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octobre 2025
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22,99 $
Aromatic, refreshing, delicious, and a feast for the eyes, the generously-sized and creatively garnished "gin tonica" Spanish-style drink is taking the cocktail world by storm.
This simplest of ... » Lire la suite...
RYLAND PETERS & SMALL
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septembre 2025
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|
19,95 $
Thai food has been popular in the west since its introduction in the 1970s. But it goes far beyond Pad Thai, a traditional noodle dish that is a favorite in restaurants and is also the national dis... » Lire la suite...
FIREFLY
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septembre 2025
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44,99 $
Masterchef UK champion 2023 CHARIYA KHATTIYOT presents this eagerly anticipated book on the wonders of Thai cuisine.
Welcome to the vibrant world of Thai cuisine, where tantalising aromas and bo... » Lire la suite...
RYLAND PETERS & SMALL
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septembre 2025
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22,99 $
Immerse yourself in the delicious world of Asian Snacks with this fantastic collection of over 50 recipes, from samosas to sushi and dumplings to dosa.
Travel around the Far East from the comfor... » Lire la suite...
RYLAND PETERS & SMALL
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octobre 2025
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25,99 $
Enjoy the true taste of Spain and explore this fascinating country’s love affair with rice.
This book brings together delicious rice and noodle dishes from all over Spain, from regional classics... » Lire la suite...
RYLAND PETERS & SMALL
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septembre 2025
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25,99 $
RYLAND PETERS & SMALL
|
décembre 2025
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25,99 $
RYLAND PETERS & SMALL
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janvier 2027
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26,99 $
Take your taste buds on an appetizing adventure with this delicious collection of over 65 recipes for authentic street food.
Long gone are the days of having to visit top-notch restaurants in or... » Lire la suite...
RYLAND PETERS & SMALL
|
juillet 2025
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Sur commande :
2 à 4 semaines
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|
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37,99 $
Morning favorites get jazzed up and dressed for dinner.
An exciting collection of daring recipes that break all the rules. Sample all the breakfast greats, from eggs, waffles, and sandwiches to ... » Lire la suite...
RYLAND PETERS & SMALL
|
novembre 2025
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|
45,00 $
Stunning recipes for patisserie, desserts, and savories with a CONTEMPORARY JAPANESE TWIST.
This elegant collection is aimed at the confident home-cook who has an interest in using ingredients s... » Lire la suite...
RYLAND PETERS & SMALL
|
octobre 2025
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68,95 $
À la croisée de la mémoire et de la gastronomie, la docteure en histoire et cheffe Hélène Jawhara Piñer retrace, au fil de 55 plats, le parcours des juifs d'Espagne et de la diaspora à travers leur... » Lire la suite...
ROUERGUE ED DU
|
octobre 2025
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39,99 $
Comer es una experiencia única; es alegría, confort, nostalgia y otras muchas sensaciones increíbles. Descúbrelo en este libro sobre la neurología de los sabores.
Si alguna vez perdiste el senti... » Lire la suite...
DORLING KINDERSLEY
|
novembre 2025
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|
35,50 $
Noodle Box delivers fifty recipes in one classic takeout container.
Whether you’re craving Chinese, Japanese, Thai, Malaysian, Vietnamese, or another Asian cuisine entirely, the chefs behind the... » Lire la suite...
RIZZOLI USA
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octobre 2025
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47,00 $
Savor the rich, multilayered baking traditions of Lebanon with this definitive compendium from an IACP Award–winning writer.
Maureen Abood’s authoritative cookbook celebrates the delicious baked... » Lire la suite...
COUNTRYMAN PRESS
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octobre 2025
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48,00 $
The dynamic couple behind @BenGingi share their favorite mix-and-match-ready recipes for effortless everyday dining and easy hosting
From a serendipitous meeting on a street corner in a tiny tow... » Lire la suite...
AVERY
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septembre 2025
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27,95 $
BLUE STAR PRESS
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décembre 2025
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47,00 $
Award-winning author and forager Pascal Baudar presents the first book exclusively dedicated to the identification, preparation, and culinary uses of wild seeds and grains.
In his latest book, w... » Lire la suite...
RIZZOLI USA
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novembre 2025
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60,00 $
An ode to the simple, sunny brilliance of the lemon, this is a one-of-a-kind cookbook and collaboration between Ruthie Rogers, the celebrated chef behind London’s River Café, and Ed Ruscha, one of ... » Lire la suite...
RIZZOLI USA
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septembre 2025
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|
55,00 $
The renowned Boston chef Jeremy Sewall opens up his home kitchen to share the recipes that he cooks for family and friends.
Sewall simplifies his beloved restaurant repertoire for the home cook ... » Lire la suite...
RIZZOLI USA
|
septembre 2025
|
|
48,00 $
When you're craving something delicious, crack open this vibrant cookbook for 100 flavorful, low-fuss recipes for any time of day, from the beloved creator behind Lindsey Eats.
When learning to ... » Lire la suite...
TEN SPEED PRESS
|
septembre 2025
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|
54,00 $
Una moderna colección de las recetas imprescindibles para tu hogar.
Este curso de cocina internacional combina las recetas de siempre y otras más modernos. Aborda todos los aspectos de la prepar... » Lire la suite...
DORLING KINDERSLEY
|
septembre 2025
|
|
28,99 $
DORLING KINDERSLEY
|
décembre 2025
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|
55,00 $
French food doesn’t need to be complicated or intimidating. In Bon App!, Isabelle Dunn shares how to make delicious and simple dishes, perfect for any night of the week.
This book is packed with... » Lire la suite...
RIZZOLI USA
|
septembre 2025
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|
48,00 $
Explore the joyful artistry and simple elegance of cooking with social media star Gloria Jang.
Creating beautiful food is an art: it must be a feast not only for the eyes, but also for the mouth... » Lire la suite...
DORLING KINDERSLEY
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novembre 2025
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|
55,00 $
Yassou! Pull up a chair at Greece’s beloved tavernas with this gorgeous cookbook.
“Opa” is a phrase that captures the warmth of Greek culture, an expression that can carry many meanings based on... » Lire la suite...
RIZZOLI USA
|
septembre 2025
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74,95 $
Inspired by Nikos and Andreas' Greek culinary heritage and their love of fresh ingredients, OPSO restaurant opened in the heart of Marylebone in 2014 with a mission to elevate modern Greek food and... » Lire la suite...
EBURY PRESS
|
octobre 2025
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|
19,98 $
Invigorating authentic Southern soul cooking with new inspiration, acclaimed chef Deborah VanTrece elevates classic comfort food into unique, surprising dishes worth celebrating.
Deborah VanTrec... » Lire la suite...
RIZZOLI USA
|
septembre 2025
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|
31,95 $
Una hoja de laurel, una cabeza de ajos, un par de almendras o un trozo de pan seco son ingredientes que desbordan poesía y que con su franciscana humildad rectifican sabores y abren las puertas a a... » Lire la suite...
DEBATE
|
septembre 2025
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|
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